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Two Ingredient Chocolate Mousse Recipe
Course
Dessert
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Author
Jenn Powell
Ingredients
2
cups
whipping cream
8
oz
chocolate
melted
Instructions
In an electric mixer with a whisk attachment beat the whipping cream until thick with stiff peaks.
Pour in melted chocolate and fold into the cream.
Serve in cups and top with additional whipped cream, cookie or shaved chocolate.