Italian Bakery Cookies Recipe
sticks unsalted butter
Preheat oven to 350.
Prepare baking sheets with silicon mats and set aside.
In an electric mixer with paddle attachment cream the butter and sugar about 5 minutes.
Add in the egg and vanilla, and almond extracts and combine.
Mix the baking powder, flour and salt until fully incorporated.
Place batter into a pastry tube – (I used no tip, you can easily use whatever tip you like)
Pipe out batter to about 2” long on baking sheets.
Bake for 12-14 minutes.
Cool completely and then fill with your favorite jams, chocolate
Italian Bakery Cookies Recipe https://everafterinthewoods.com/italian-bakery-cookies/ April 27, 2018