Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Patriotic Marshmallows for Fourth of July
Ingredients
Large Marshmallows
Milk chocolate
8 oz for melting
red
white and blue sprinkles
Instructions
Melt the chocolate in the microwave in 30 second intervals until completed melted.
Dip the ends of the marshmallows into the chocolate.
Then dip in the sprinkles.
Set aside to harden.