Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Holiday Peppermint Hot Chocolate
Ingredients
2
cups
skim milk
½
cup
semi-sweet chocolate chips
1
tsp
peppermint extract
Whipped cream
peppermint candies for garnish.
Instructions
Place the milk in the Aer Disc Container
Top woth the chocolate chips.
Place the top on he container, start at the low setting and slowly increase the speed.
Let work for 5-6 minutes.
Add the extract and pulse.
Pour into cups and top with whipped cream and candies.