Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Secret to Perfect Italian Meatballs
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
24
Author
Jenn Powell
Ingredients
1
lb
ground beef
1
lb
ground pork
1
egg
3/4
cup
breadcrumb
3
Tbsp
milk
1
Tbsp
basil
chopped
1
teaspoon
oregano
1
teaspoon
parsley
1/2
teaspoon
garlic powder
Instructions
Preheat oven to 350.
Mix all the ingredients together in a bowl.
Form balls from the mixture about the size of a golf ball.
Place in baking dish.
Cook for 30 minutes.