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Easy Kids St. Patrick’s Day Dessert

st. patrick's day treat

My family loves crispy cereal treats – so we were trying to come up with an easy treat for the kids school parties and we came across the Lucky Charms St. Patrick’s Day or Leprechaun addition cereal. We decided to make these St. Patrick’s Day Marshmallow Treats for school and boy were they good!

Easy Kids St. Patrick’s Day Marshmallow Treat Bars

We love celebrating the holidays because we can make treats and desserts to eat and bring to school to share. These bars were a big hit and I loved the shamrock marshmallows. They were the perfect addition for the class party and are so easy to make for home too. You may want to make two batches.

St. Patrick’s Day Marshmallow Treat Bars

INGREDIENTS

1 pkg marshmallows

3 TBSP butter, unsalted

6 cups Lucky Charms, St. Patrick’s day edition

2 TBSP vanilla extract

INSTRUCTIONS

  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add crispy rice cereal. Stir until well coated.
  3. Using wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
  4. Cool.
  5. Cut into 2-inch squares.

Easily printable recipe below:

Easy St. Patrick’s Day Marshmallow Treats

  • 1 pkg marshmallows
  • 3 TBSP butter (unsalted)
  • 6 cups Lucky Charms (St. Patrick’s day edition)
  • 2 TBSP vanilla extract
  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add crispy rice cereal. Stir until well coated.
  3. Using wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
  4. Cool.
  5. Cut into 2-inch squares.

There you have it – an easy and delicious recipe for St. Patrick’s Day that you can whip up at the last minute. This would work for any cereal you have in the house, we have used a variety of cereals in our marshmallow treats and they all work out nicely. We keep our at room temperature but I know that some of my friends like theirs cold.

Happy baking!

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