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Shrimp Egg Roll Bowl with Mizkan Natural Rice Vinegar

jenn
 

This Shrimp Egg Roll Bowl recipe is a sponsored collaboration with Mizkan and the Forward Influence Network. However, all thoughts and opinions are my own.

 

 

Eating healthy and flavorful has become a passion of mine. This simple yet flavorful Shrimp Egg Roll Bowl is the perfect choice for a low-carb lunch made with Mizkan Natural Rice Vinegar.

 

Low-Carb Shrimp Egg Roll Bowl

 

This delicious lunch option is quick and easy to make. Simply add all of the ingredients into one pan, cook and eat. What sets this recipe apart from the rest is the use of Mizkan Natural Rice Vinegar. Mizkan vinegars and sauces are the secret ingredients to help you easily create Japanese-inspired foods and flavors at home. With zero fat and no calories, Mizkan Natural Rice Vinegar adds a lot of flavor without any guilt. Rice vinegar can be used in place of harsher tasting vinegar varieties with flavorful results.

 

Mizkan Mirin is a Japanese staple with a tasty trio of sweet, sour and bitter, while offering the perfect accent to any dish. This can be used for homemade teriyaki sauce, braised meat and vegetables, tuna poke, miso ramen soup, and stir-fried udon noodles. Or add to dipping sauces, broths, marinades and glazes. Learn more about Mizkan Mirin.

 

 

 

Shrimp Egg Roll Bowl

 

Ingredients

 

6 large shrimp

1 teaspoon minced garlic

14 ounces shredded cabbage mix

1/4 cup low-sodium soy sauce

1/3 cup Mizkan Natural Rice Vinegar

1 teaspoon ground ginger

2 teaspoons hot sauce

1 egg

1 tablespoon oil

Direction:

In a large skillet, cook the shrimp until no longer pink.

Add the garlic and sauté for 30 seconds.

Add the cabbage, Mizkan Natural Rice Vinegar, soy sauce, ginger, and sauté until desired tenderness.

You can add a little water if you need more liquid to sauté the coleslaw down.

Make a well in the center of the skillet and add the egg.

Scramble until done over low heat.

Stir in hot sauce.

Serve.

 

Easy to make meals that are tasty and good for you don’t have to take a lot of time when you are using ingredients that are flavorful. By adding Mizkan Natural Rice Vinegar to your dishes, you are adding authentic flavor that your family will enjoy. Go to http://bit.ly/WhereToBuy_Mizkan  to find where to buy any of Mizkan vinegars and sauces.

About Mizkan

 

Mizkan vinegars and sauces has used the finest ingredients to master the craft of bringing authentic Japanese flavors to every kitchen. Mizkan is the #1 Rice Vinegar Brand in Japan*.

*INTAGE SRI. Rice Vinegar Accumulated Sale Revenue 2014 – 2018.

 

Mizkan makes cooking and enjoying authentic Japanese-inspired recipes at home easily accessible. This Shrimp Egg Roll Bowl is one of our favorite go-to recipes and I look forward to experimenting with new recipes with Mizkan Natural Rice Vinegar and Mizkan Mirin.

 

Mizkan Mirin is a Japanese staple with a tasty trio of sweet, sour and bitter, while offering the perfect accent to any dish. This can be used for homemade teriyaki sauce, braised meat and vegetables, tuna poke, miso ramen soup, and stir-fried udon noodles. Or add to dipping sauces, broths, marinades and glazes. Learn more about Mizkan Mirin.

Visit  http://bit.ly/WhereToBuy_Mizkan to find out where to buy any of Mizkan vinegars. Try your hand at making authentic Japanese dishes at home, you will not be disappointed.

 

 

$100 Instagram Contest

 

The Contest begins at 12:00 a.m. EST on Monday, January 20, 2020 and concludes at 11:59 p.m. EST on Friday, January 30, 2020 (the “Promotion Period”).  Entries submitted prior to or after the Promotion Period will be disqualified. Full rules and details can be found here.

 

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