The BEST Cream Cheese Mints you’ll ever try! This incredibly easy recipe makes the most delicious,  melt-in-your-mouth cream cheese mints – perfect for the holiday season. Make them in any color you like or add different sprinkles or colored sugar.

Perfect for Christmas, Fall, Easter, baby showers, birthdays, weddings, and more!

The Best Cream Cheese Mints

Ingredients:

6 oz cream cheese, room temperature 

Food coloring, if desired 

½ teaspoon peppermint extract 

4 ½ cups powdered sugar 

½ cup sugar, colored sugar, and/or themed sprinkles 

Preparation Instructions:

Use a hand mixer to whip the cream cheese until smooth 

Add in the extract and food coloring if using 

Add in the powdered sugar 1 cup at a time and blend until smooth 

Place the mixture in a piping bag with a large star tip 

Pipe star mints onto a wax paper lined sheet pan 

Decorate each mint with the sugar, colored sugar, and themed sprinkles 

Place the tray in the refrigerator to chill and set for at least 30 minutes 

Serve, share, and enjoy!