11 Oklahoma Soul Food Spots Where Sunday Dinner Never Ends
Sunday dinner hits different in Oklahoma. It’s that time when everyone slows down, pulls up a chair, and digs into something that feels like home.
I’ve had a few of those meals around the state, and they always come with that same mix of laughter, full plates, and second helpings you didn’t plan on.
The best part? You don’t have to wait until Sunday anymore. Oklahoma has plenty of spots serving up soulful, comforting dishes that taste like they came straight from a family kitchen, any day of the week.
1. Florence’s Restaurant, Oklahoma City
Walking into this place feels like stepping into your grandmother’s kitchen. The smell of fried chicken and collard greens hits you right away, and you know you’re in for something special.
They’ve been serving the community for years, building a reputation on consistency and flavor. Every plate comes out hot and generous, with sides that could be meals on their own.
The mac and cheese has that golden crust on top, and the cornbread is perfectly moist. People come back week after week because the food tastes like home.
2. Wanda J’s Next Generation Restaurant, Tulsa
Family recipes passed down through generations are what make this spot stand out. Wanda J herself often greets guests, making everyone feel welcome from the moment they walk in.
The menu changes slightly depending on what’s fresh, but you can always count on perfectly seasoned meats and vegetables cooked low and slow. Their catfish is crispy on the outside and tender inside, served with hushpuppies that disappear fast.
The sweet potato pie is worth saving room for, no matter how full you get. It’s the kind of place where strangers become friends.
3. Fixins Soul Kitchen, Tulsa
This restaurant brings a fresh approach to traditional soul food without losing any of the authentic flavors. The owners understand that people want food that tastes like Sunday dinner, and they deliver every single time.
Their fried chicken has a perfectly seasoned crust that stays crunchy, and the gravy is rich without being heavy. Portions are huge, so come hungry or plan to take home leftovers.
The greens have just the right amount of tang, and the black-eyed peas are cooked until they’re creamy and full of flavor. You’ll want to try everything on the menu.
4. Sweet Lisa’s Cafe, Tulsa
Lisa runs this cafe with the kind of care that shows in every dish. She’s usually in the kitchen herself, making sure everything meets her high standards before it reaches your table.
The oxtails here are fall-off-the-bone tender, simmered for hours in a savory gravy. Regulars know to get there early because popular items sell out fast.
The yams are sweet without being candy-like, and the rice is fluffy and perfectly cooked. Her peach cobbler has a buttery crust that melts in your mouth. It’s genuine home cooking at its finest.
5. My Momma’s House Soul Food, Tulsa
The name tells you everything you need to know about this place. It’s designed to feel like eating at your mother’s table, complete with that no-nonsense approach to good cooking.
Every dish is made from scratch daily, using recipes that have been tested and perfected over time. The smothered pork chops are thick and juicy, covered in onion gravy that soaks into the rice.
Their green beans are cooked Southern-style with bits of smoked meat for flavor. The atmosphere is casual and comfortable, perfect for a relaxed meal. Expect to leave satisfied and planning your next visit.
6. Sunday Dinner by Janet, Tulsa
Janet named her restaurant perfectly because that’s exactly what she serves. Every meal feels like the big Sunday spread your family used to put together, with multiple dishes competing for your attention.
The dressing is moist and herb-filled, just like grandma used to make. Her fried chicken has a simple but perfect seasoning that lets the quality of the meat shine through.
The turnip greens have that slight bitterness balanced with savory notes. Portions are generous enough to share, though you might not want to.
7. Spunkie’s Soul Food, Oklahoma City
Spunkie’s has personality to match its name, with bold flavors and hearty portions. The menu covers all the soul food classics, each one prepared with attention to detail and proper technique.
Their smothered chicken practically melts when you cut into it, and the gravy is rich enough to pour over everything on your plate. The okra is fried to golden perfection without being slimy, which is harder to achieve than most people realize.
Sides change based on what’s available, but everything is cooked with the same level of care. You’ll understand why locals keep coming back for more.
8. Stacey’s Slappin’ Soul Food, Spencer
Stacey isn’t shy about promising bold flavors, and the food backs up that confidence. This Spencer spot has built a loyal following by consistently delivering meals that hit all the right notes.
The ribs are meaty and tender with a sauce that balances sweet and tangy perfectly. Their potato salad has a creamy texture with just enough mustard to give it character.
The baked beans are slow-cooked with bits of meat mixed in, making them substantial enough to be a main dish. Service is friendly and efficient, even when the place is packed.
9. Vella Dee’s More Than Just Soul Food, Oklahoma City
The name hints at variety, and the menu delivers on that promise. While soul food is the foundation, Vella Dee’s offers enough options to satisfy different tastes and dietary preferences.
Their meatloaf is old-fashioned and comforting, topped with a tomato glaze that adds moisture and flavor. The mashed potatoes are real, not instant, with lumps that prove they’re handmade.
Collard greens come out tender with a slight vinegar tang that cuts through richer dishes. The restaurant maintains a clean, modern space that feels welcoming without being stuffy.
10. Momma C’s Soul Food Kitchen, Muskogee
Muskogee locals know that Momma C’s is where you go for authentic home cooking. The kitchen turns out dishes that taste like they came from a family recipe box, because they probably did.
Chicken and dumplings are a specialty here, with thick, pillowy dumplings in rich broth. The butter beans are creamy and seasoned with just enough pork for flavor.
Cornbread comes out warm and slightly sweet, perfect for soaking up pot liquor. The dining room has a homey feel that matches the food, nothing fancy but genuinely welcoming.
11. Sam’s Soul Food & Bar-B-Q, Lawton
Sam combines soul food with barbecue, giving you the best of both worlds on one menu. The smoker runs daily, filling the air with that unmistakable smell of slow-cooked meat.
Brisket comes out with a perfect smoke ring and bark that adds texture to each slice. The traditional sides are just as important as the meat, with recipes that show respect for Southern cooking traditions.
Their sauce has depth beyond just sweetness or heat, balancing multiple flavors in each bite. The portions are generous, and the prices won’t break your budget. It’s a satisfying meal that hits all the comfort food notes perfectly.