12 Wisconsin Supper-Club Buffets That Serve Up True Midwest Comfort
Wisconsin supper clubs are more than just restaurants, they’re a way of life.
These beloved spots have been feeding families and friends for generations with hearty buffets that showcase the best of Midwest cooking.
From crispy fried chicken to buttery prime rib, these 12 supper-club buffets deliver comfort food that warms both your belly and your heart.
1. Colonial House Supper Club
Stepping into Colonial House feels like visiting your grandma’s dining room, except the portions are bigger and nobody judges your third helping. This family-owned gem has been serving hungry Wisconsinites since the days when bell-bottoms were fashionable the first time around.
Their Friday fish fry buffet is the star of the week, featuring golden cod, fried shrimp, and a full hot bar that locals swear by. The salad bar stretches longer than a winter snowstorm, loaded with homemade coleslaw and creamy potato salad.
Their Sunday brunch is plated, not buffet-style, so make sure to visit on Friday if you want the full buffet experience. Save room for their legendary dessert table featuring seven-layer bars that’ll make you forget your diet exists.
2. Feil’s Supper Club
Feil’s has perfected the art of making strangers feel like regulars since opening its doors decades ago. The moment you walk in, the aroma of slow-roasted beef and buttery dinner rolls wraps around you like a warm blanket on a January evening.
Their famous Sunday buffet remains a community favorite, offering comfort classics like roast beef, stuffing, mashed potatoes, and fresh salads.
Saturday nights get packed, so arriving early means first dibs on the fresh-from-the-oven dinner rolls. The relish tray alone could be a meal, with pickled vegetables and cheese spreads that showcase Wisconsin’s dairy pride beautifully.
3. Altona Supper Club
Hidden away like a delicious secret, Altona Supper Club rewards those who venture off the beaten path. This countryside treasure feeds travelers and locals alike with buffets so large you could lose your cousin between the dessert table and hot bar.
Their Friday seafood buffet and Saturday night meat-lover’s buffet are the real draws here, offering everything from fried perch to roast pork and carved beef. The sides rotate weekly, keeping things fresh while honoring traditional favorites.
Dessert isn’t an afterthought here, homemade pies and tortes regularly make appearances, and you’ll want to move quickly before the last slice disappears.
4. Iron Ridge Inn Restaurant
Iron Ridge Inn doesn’t mess around when it comes to portions—their motto seems to be go big or go home hungry. This local favorite has served generations of families with comforting classics.
Their Sunday brunch buffet is their primary buffet offering, featuring carved ham, breakfast dishes, fried chicken, and rotating entrées.
The accompanying horseradish sauce packs enough punch to clear your sinuses and wake up your appetite simultaneously.
Vegetable sides get the respect they deserve, with seasonal offerings that change throughout the year.
5. Five Pillars Supper Club
Five Pillars stands proud as a monument to Midwest hospitality, where the staff remembers your name after just one visit.
Their Sunday buffet is the big event, offering broasted chicken, pork chops, breakfast classics, and a rotating array of hot dishes.
Seafood lovers rejoice when seasonal specialties appear. Their soup station alone justifies the trip, with creamy wild rice soup that tastes like liquid comfort.
6. West Wind Supper Club
Perched near the Kinnickinnic River, West Wind Supper Club combines scenic views with seriously satisfying food.
Their Sunday brunch buffet is one of the largest in western Wisconsin, with carving stations, breakfast items, entrées, salads, and pastries.
Ham glazed with brown sugar and perfectly roasted turkey are recurring stars. Their homemade dressings elevate the salad bar to a near-religious experience.
7. Fox & Hounds Restaurant & Tavern
Fox & Hounds brings historic hunting-lodge charm to the supper-club scene.
Although they no longer offer the weekly buffets of past decades, their Sunday brunch buffet remains a huge draw, featuring carved meats, breakfast dishes, seafood, and an impressive dessert spread.
Bratwurst, potato pancakes, and other Wisconsin favorites often make appearances.
8. Pinewood Supper Club
Pinewood Supper Club is one of the few classic Wisconsin supper clubs that offers a full brunch buffet, held every Sunday on the shores of Half Moon Lake. The panoramic lake views elevate every meal.
Their buffet features carved meats, broasted chicken, eggs, pastries, fresh fruit, and rotating seasonal specialties. Locals rave about the made-to-order omelet station.
9. Lake Lawn Resort’s Lookout Bar & Eatery
Lake Lawn Resort’s Lookout Bar & Eatery channels serious supper-club energy with its polished lodge décor.
Their Sunday champagne brunch buffet is one of southern Wisconsin’s most famous, offering carved prime rib, peel-and-eat shrimp, breakfast classics, salads, desserts, and more. Holiday buffets take things to the next level with carving stations and specialty entrées.
10. Northwoods Supper Club
Northwoods Supper Club offers an authentic Wisconsin fish fry buffet every Friday, featuring cod, shrimp, potatoes, soups, salads, and house-made desserts.
It’s been a community staple for decades. The rustic Northwoods vibe makes it a must-stop for travelers heading to cabins and lakes.
11. The Fireside Theatre
While technically a dinner-theater venue, The Fireside is widely regarded as a supper-club-style dining destination.
Their all-you-can-eat Friday Fish Fry Buffet and Sunday Brunch Buffet are legendary in southern Wisconsin, offering carved meats, seafood, salads, sides, and a massive dessert table.
Many Wisconsinites consider it a bucket-list dining experience.