This Small-Town Springfield Bakery Quietly Makes Some Of Illinois’ Best Desserts
Incredibly Delicious sits in a beautiful historic mansion that almost feels like a step back in time. When you walk through the door, there’s a quiet magic in the air, the light streaming in, the rich scent of butter, and the promise of something truly special in every bite.
The pastry case is a sight to behold, lined with treats that seem more like works of art than just food. This place has an effortless charm: casual, yet undeniably inviting.
The counter service is refreshingly simple, and every dish is made with such care that even a small plate feels like a celebration. I found myself savoring every bite, feeling like I’d discovered a treasure hidden in plain sight.
If you’re ever in Illinois, Incredibly Delicious is a spot where every meal, especially dessert, becomes an experience you’ll want to repeat. It’s a place where time slows down, and you’ll wish it never had to end.
A Historic Mansion That Feels Like Home
Step through the front door of the historic Howard K. Weber House and you instantly feel like a guest instead of a customer.
High ceilings, old wood floors, and gentle light create a calm that belongs to another era.
The rooms flow like a home, with framed art and mirrors guiding you from the counter to seating that feels relaxed and lived in.
Order at the small counter, take a number, then wander to a table tucked near a fireplace or window. It is a layout that honors the building’s bones, and the staff keeps the pace friendly and unhurried.
When weather allows, the garden becomes an extra dining room, with birdsong for background and leafy shade easing you into an easy morning.
Location matters here, and the full address is easy to remember: 925 S 7th St, Springfield, IL 62703. Parking is straightforward along the street, and once inside, the house does the talking.
You come for breakfast or lunch, but the setting elevates everything, turning a croissant into an occasion, a salad into a memory, and dessert into a small ceremony you will want to repeat.
Counter Service With Warm, Attentive Care
Service at Incredibly Delicious is simple and thoughtful. You step up to the counter, scan the daily offerings, and place your order with a staffer who knows the pastries by heart.
They hand you a number, and your food arrives at your table without fuss, like a quiet promise kept.
On busier mornings, the line may edge through the entry, but the pace stays upbeat and helpful. Questions about the quiche or the day’s tarts are answered with patience, and substitutions are discussed clearly.
There is no table rush or pressure to clear out, just an easy rhythm that suits conversations, laptops, or solo coffee breaks.
While there is not a full-service setup, the friendliness bridges the gap. Water refills, pastry suggestions, and check-ins happen naturally, and you feel cared for without any performance.
For first-timers, a tip: look over the menu posted near the door before stepping to the register, then snag a seat in the light-filled rooms beyond. It is a straightforward system that keeps the focus on your plate and the charming house around you.
Breakfast That Starts Strong And Stays Flaky
Morning here tastes like butter and patience. The butter croissant shatters with a whisper, leaving feathery crumbs and a warm, slightly sweet finish that begs for a second bite.
Almond croissants bring a toasty marzipan richness and a dusting of sugar that makes coffee feel even cozier.
If you want savory, the breakfast croissant with egg, avocado, and white cheddar checks all the boxes, balancing creamy and crisp. Their breakfast scramble leans fresh, not heavy, and sides like potatoes or fruit keep the start balanced.
Portions are satisfying rather than oversized, which means dessert at 9 am is not an overreach.
Regulars rave about the yogurt parfait with berries and granola, and there is often a tempting rotation of morning pastries. Order early for the flakiest selection, then claim a window seat where sunlight lands like a spotlight on your plate.
Hours stay consistent Tuesday through Saturday, 7:30 am to 3 pm, with Sunday and Monday closed. Plan accordingly, and do not be shy about grabbing an extra croissant to go.
Your afternoon self will thank you.
Lunch Favorites With French Soul
Lunch at Incredibly Delicious keeps things smart and satisfying. The quiche is a local legend, with tender custard and a flaky crust that holds shape without turning tough.
Choose a slice and the house salad arrives already tossed with a lightly sweet dressing, a detail that makes the greens feel cared for.
The chicken salad sometimes leans curried, bringing warm spice and gentle sweetness that pairs beautifully with a buttery croissant. Soups rotate and tend to be comforting, the kind of bowl that makes conversation slow down.
If bread is your north star, freshly baked loaves and baguettes round out the experience with crisp shells and soft interiors.
Prices sit in a $$ range that matches the quality and the house’s memorable setting. Portions are not oversized, and that is part of the charm, especially when dessert waits nearby.
For timing, aim just before noon or after one to avoid the main rush, and take your tray to a room that suits your mood. A shaded garden table turns an ordinary lunch into a small vacation, while the quiet interior keeps focus on each bite.
Desserts Worth Crossing Town For
The dessert case is the star, and it knows it. Fruit tarts gleam with jewel toned berries laid over glossy custard and crisp pastry.
Eclairs stretch long and proud, filled generously and finished with a sleek chocolate cap that breaks clean under a fork.
Macarons bring delicate shells and focused flavors, a treat that pairs well with espresso or tea. The flourless chocolate cake is dense and smooth, a single slice that eats like a quiet celebration.
Their signature chocolate chip cookie lives up to the hype, with a caramel edged chew that makes sharing optional.
Staff can guide you toward what is freshest or seasonal, and they will box cakes for travel with care. If a birthday or meeting is on the calendar, ordering ahead helps, especially on weekends.
Dessert tastes even better in the mansion’s light filled rooms, but a sidewalk bench in the garden works too. Either way, expect to leave with crumbs on your sweater and a plan to return soon.
A Garden Patio Made For Lingering
Outside, the garden turns lunch into a mini escape. Tables sit under leafy shade where bees hum and flowers frame the view of the mansion.
On a breezy day, you can linger over quiche while the sunlight moves across the table like a slow parade.
Families appreciate the relaxed outdoor setting near the entry, and friends claim a corner for catching up over pastries. The patio feels tucked away from downtown’s hum even though you are close to everything.
When spring and summer arrive, this space becomes coveted seating, so arrive early if you want the prettiest corner.
Weather has the final say, but the staff pivots smoothly between indoors and out. Bring a book, a camera, or a quiet appetite for flaky things.
The garden creates a slower heartbeat without any ceremony, and it makes the decision to order dessert almost automatic. Springfield has patios, sure, but this one pairs historic charm with everyday comfort, which is exactly why people keep coming back.
Practical Details That Make Visits Easy
Finding Incredibly Delicious is simple. Plug 925 S 7th St, Springfield, IL 62703 into maps and head for the stately home near downtown.
Street parking is typically manageable on surrounding blocks, and the front path leads straight to the entry and counter.
Hours are consistent Tuesday through Saturday from 7:30 am to 3 pm, with Sunday and Monday closed, so plan weekday brunches and Saturday treat runs. Prices sit in the moderate range, with lunch and dessert aligning with quality ingredients and careful preparation.
If lines appear, they move steadily, and arriving just after opening grants the widest pastry selection.
Dietary needs are best handled by asking at the counter, since items rotate and labels change. For larger cakes or catering, the website and phone line at +1 217-528-8548 are the fastest paths.
Expect counter service, a number card system, and delivery to your table, plus plenty of seating throughout the home’s rooms. With a bit of timing and a flexible plan, your only hard choice will be which dessert to take home.
Breads, Cakes, And Special Orders
Beyond daily pastries, breads and cakes make this bakery a go to for milestones. Loaves come with crisp crusts and chewy centers, the kind of bread that begs for butter at dinner.
Custom cakes range from classic layers to modern designs, and the staff walks you through size, flavor, and pickup timing.
Because the kitchen prioritizes freshness, lead times matter, especially during graduation and holiday waves. Bring inspiration photos and questions, then let their decorators guide details without overpromising.
For pickups, packaging is thoughtful and sturdy, which helps when you are driving across town or to the next office celebration.
If a favorite pastry vanished by afternoon, that is simply the rotation at work. The team bakes with intention, and when it is gone, it is gone.
Call ahead or check the website for seasonal offerings, and consider reserving whole pies or tarts for gatherings. The result is a dessert that tastes as good as it looks, backed by a bakery that cares about the finish as much as the flavor.
Why It Belongs On Your Illinois Food Map
In a city known for history, this mansion bakery adds a delicious chapter. The setting charms, but it is the consistency that builds loyalty: flaky croissants at 7:30 am, balanced lunches at noon, and jewel bright desserts ready when a craving hits.
Prices feel fair for the care you can taste in every bite.
Service is friendly and unpretentious, the kind you remember because it made decisions easy. Whether you are passing through on Route 66, meeting a friend, or planning a low key celebration, the experience adapts to the day.
Even small touches, like a salad that arrives already tossed, show how much thought goes into the flow.
Add it to your Springfield plan and give yourself time to linger. Start with coffee and a butter croissant, then split an eclair before claiming quiche and a seat in the garden.
Take home a cookie for later and a loaf for dinner, and you will understand why locals call it a gem. Incredibly Delicious does not need to shout.
The desserts do the talking.