A Bowl Of Pho Big Enough To Share Is Waiting At These 10 Washington Noodle Houses
One Washington noodle house in Kennewick offers an extra-large pho that fans call gargantuan. That word gets my attention.
It suggests a bowl you study before you attack it.
Across the state, several pho shops sell bowls sized for a crowd. One Lynnwood spot has drawn praise for cheap large bowls.
A Spokane Valley restaurant even sends food to tables by robot.
I love the idea of two spoons and one giant bowl. Sharing pho turns a quick lunch into a small event.
It also stretches your dollar a little further, which never hurts.
So I went hunting for the biggest, most shareable bowls in Washington. The list runs from Bellingham down to Vancouver and over to Spokane Valley.
Which one sits closest to your kitchen table?
1. Dong Thap Noodles Tukwila
Fresh noodles are the whole point here, and the kitchen makes them in-house. That alone puts this Tukwila shop in a different league from places using dried packages.
Then comes the size question. The menu offers a big bowl pho option, and the portion lives up to the name in a big way.
Honestly, it’s the kind of bowl you order for the experience as much as the meal. Grab a second spoon and a friend with an appetite.
You’ll find a modern Vietnamese menu that goes well beyond soup. There’s a vegan Pho Chay, shaking beef called Bo Luc Lac, and grilled chicken over rice.
Vegan diners get real choices too, including Banh Khot Tom Tofu. The restaurant runs a full vegan and full vegetarian menu, which makes group plans easier.
Thirsty? Strawberry lemonade and Thai iced tea both show up on the drink list.
Night owls, take note. On Fridays and Saturdays the doors stay open until 1 AM, so a late craving has somewhere to land.
It sits just south of Seattle near Southcenter, with plenty of parking most of the time. Reservations are accepted, and there’s a private dining room for bigger gatherings.
Families will appreciate the high chairs and changing tables. Need a quiet weeknight bowl instead?
Monday through Thursday afternoons tend to be calmer.
Address: 17005 Southcenter Pkwy, Tukwila, WA 98188
2. Phở Huế
Budget-minded pho lovers, this Lynnwood stop is your kind of place. It’s known for cheap large bowls, which is exactly what a sharing plan needs.
A large bowl split between two people, plus a plate of fresh rolls, makes a satisfying lunch. The shrimp and pork rolls pair nicely with that steaming broth.
Speaking of broth, it’s savory and full of flavor without being heavy-handed. That balance matters when you’re working through a big bowl.
The house special, Pho Dac Biet, is the move for meat lovers. Prefer something lighter?
Pho Ga brings chicken, and Pho Tom swaps in shrimp.
The name nods to Bún bò Huế, the spicy beef noodle soup from central Vietnam. It’s a fun detour if one of you wants a little heat.
Banh mi rounds out the menu at friendly prices. You could easily build a small feast without stressing the wallet.
Early risers win here. The doors open at 10 AM Monday through Saturday, and breakfast pho is a real option.
It sits along the busy Highway 99 corridor in Snohomish County, with a free lot. There’s a kids’ menu and high chairs, so grandkids can tag along.
Want a calmer visit? Weekday mornings like Wednesday tend to be quieter than Monday afternoons.
Address: 14608 Hwy 99 Ste 310, Lynnwood, WA 98087
3. PHO BOX
A pho shop with a salad bar? Renton’s PHO BOX pulls it off, and it changes how you build your bowl.
Instead of waiting for a small plate of herbs, you head to a self-serve toppings bar. Fresh vegetables, condiments, sides, and homemade hot sauce are all waiting.
That’s handy when you’re sharing. Each person can doctor their half exactly how they like it.
The bowls themselves are huge, with a rich beef broth. Prices stay reasonable for the portion size and ingredient quality.
Spice fans should look at the spicy beef option. Oxtail pho and a combination pho also sit on the menu for bigger appetites.
The Korean side of this Vietnamese-Korean kitchen adds some fun. Korean Zing Wings make a great table snack while the soup cools.
Vermicelli bowls with chicken, pork, and shrimp give non-soup folks a solid pick. Fresh spring rolls and egg rolls round things out.
Service moves quickly, which helps on a busy lunch break. Saturday afternoons and Tuesday evenings tend to draw the biggest crowds.
It’s located in Renton Center with free parking nearby. High chairs are available, and the full vegan and vegetarian menus keep mixed groups happy.
Address: 364 Renton Center Way SW #56, Renton, WA 98057
4. Pho Cat Sang
XL is printed right there on the size options, and Kent’s Pho Cat Sang means it. Some fans call it the biggest pho bowl in Washington they’ve found.
That’s a bold claim, so judge for yourself. Either way, huge portions are part of this restaurant’s reputation.
What sets the broth apart is roasted garlic. Those little pieces add a toasty depth that makes each spoonful taste a bit richer.
Pho Bo Kho brings beef stew flavors into noodle form. Bun Bo Hue offers a spicier route for anyone craving heat.
Not in a soup mood? Banh mi with pork, tofu, or chicken is a signature here too.
Wonton soup, called Hoanh Thanh, and even chicken katsu show up on the menu.
Coffee and tea both get high marks. A Vietnamese coffee could be the perfect finish after a shared XL bowl.
The space stays clean, and parking is ample in the East Hill neighborhood. That makes it an easy stop for a family lunch.
Kids get their own menu, plus high chairs. Hours run 10 AM to 9 PM every day of the week.
Weekend afternoons draw the biggest crowds. Try a weekday morning if you want a quieter table.
Address: 20512 108th Ave SE, Kent, WA 98031
5. Quan Ong Sau
Coffee lovers, Everett has a surprise for you. Quan Ong Sau pairs giant pho with specialty drinks like ube coffee and egg coffee.
Let’s start with the bowl, though. It’s enormous, and the broth runs generous compared to the noodles and meat.
That ratio actually suits sharing. Ladle the broth into two bowls and everyone gets plenty to sip.
The Beef Pho and Grilled Ribs combo is a standout. Those short ribs bring a smoky, savory partner to the soup.
Broken rice platters are another house focus. The QoS Broken Rice Combo Platter and the Banh Hoi platter suit anyone who wants a plate instead of a bowl.
Back to the drinks, because they’re a real draw. Ube matcha lattes, milk tea, and a guava passion drink all make an appearance.
Hours stretch late later in the week. Thursday through Saturday, the kitchen stays open until midnight.
Weekend mornings start early too, at 8 AM on Friday through Sunday. Pho for breakfast?
Why not.
The restaurant sits along Pacific Avenue in central Everett with parking options. A full vegetarian menu means everyone at the table can find a match.
Address: 2821 Pacific Ave, Everett, WA 98201
6. Pho 99
Finishing a whole bowl here alone is a tall order. Bellingham’s Pho 99 serves pho so large that splitting it feels like the smart plan.
Extra-large bowls are made for hungry crowds. The meat portions are generous, and the broth is rich and flavorful.
Picky eaters have options. You can even order Pho with no meats, a simple choice for anyone who loves noodles and broth alone.
Side broth is available too. That’s handy if you’re stretching one bowl between two people.
Vermicelli bowls and rice plates fill out the menu. Crispy fried pork egg rolls make a strong starter.
The drink list feels like a treat stop. Strawberry smoothies, taro smoothies, young coconut juice, and fresh strawberry lemonade all sound tempting.
Vietnamese iced coffee earns its own praise. It’s a strong pick if you need a boost before a Whatcom County drive.
The room has a homey feel and draws college students and visitors alike. Evenings get busy, while mornings tend to be quieter.
Plan around the schedule. It’s open Monday through Saturday, closed Sunday, and doesn’t take reservations.
There’s a kids’ menu and high chairs for little ones. Parking is usually easy to find.
Address: 3503 Byron Ave, Bellingham, WA 98225
7. Phở Lao Laan Xang
Gargantuan is the word attached to the extra-large bowl at this Kennewick favorite. Even the regular size is big, so choose wisely.
Here’s the twist. It’s a Laotian eatery, so you get pho alongside a wider spread of Southeast Asian dishes.
Curry is a big reason folks keep coming back. It stands right next to the pho as a house highlight.
The pho itself is robust and zesty, with tender beef. Fresh vegetables add crunch to each spoonful.
Want some fire? Beef noodle soup with chili oil brings a spicy kick.
Combination pho and chicken pho cover the classic cravings.
Vegan spring rolls make an easy starter for the table. The full vegan and vegetarian menus open the door for mixed groups.
You’ll find it inside a strip mall, which makes those big bowls a pleasant surprise. Among Tri-Cities pho spots, this one earns repeat visits.
Plan for Monday closures. Hours run Tuesday through Sunday, 11 AM to 8:30 PM.
Service is quick, and the space stays clean and quiet. Wednesday and Friday evenings draw the heaviest crowds.
It’s dine-in or takeout only, with no delivery. Parking in the lot is free and usually easy.
Address: 5610 W Clearwater Ave # B, Kennewick, WA 99336
8. Hot Pot & Pho
A robot might bring your soup here. Spokane Valley’s Hot Pot & Pho uses robot food delivery, and kids will probably talk about it all week.
The large pho bowl is HUGE, in all caps. That makes it a great pick for two people splitting lunch.
Of course, the name hints at a second adventure. Interactive hot pot tables let you cook raw ingredients right at your seat.
Group dinners get fun fast with that setup. Vegan hot pot options mean plant-based eaters can join the bubbling pot too.
Craving spice instead? Bun Bo Hue, the spicy noodle soup, sits on the menu.
Starters include gluten-free fresh spring rolls, egg rolls, and crab rangoon. Banh mi sandwiches offer a handheld option.
Save room for dessert, if you can. Crème brûlée is a sweet way to finish in Eastern Washington.
It’s family-friendly, with a kids’ menu and high chairs. A private dining room helps with birthdays or bigger gatherings.
Reservations are accepted, which is smart on weekend evenings. Saturday and Sunday nights tend to be busiest.
Keep the schedule in mind. It’s closed Monday and open until 9 PM on Fridays and Saturdays.
Address: 11110 E Sprague Ave, Spokane Valley, WA 99206
9. Pho Star in Vancouver
Across the river from Portland, Vancouver keeps its own pho scene humming. Pho Star stands out for huge portions served in a clean, tidy space.
The broth is flavorful, and the ingredients taste fresh. Chicken pho shines here, with good quality vegetables in the bowl.
Big portions make sharing easy. One bowl plus a few lettuce rolls could cover two people nicely.
Turmeric noodles, called Mi Quang, add a golden, less common choice. It’s a great pick if you want to try something beyond classic pho.
Bun Bo Hue brings spicy beef noodle soup to the table. Pad thai also earns attention, a fun extra on a Vietnamese menu.
Bubble tea makes the visit feel like a small treat. Kids and grownups alike tend to love it.
Servers are helpful and friendly, and food comes out fast. That’s a relief when hungry kids are waiting.
Mind the calendar here. It’s closed on Wednesdays and open 10 AM to 8 PM other days.
Sunday afternoons tend to be busiest in this corner of Southwest Washington. Weekday mornings stay quieter.
High chairs are available, and reservations are accepted. Parking is usually plentiful along Mill Plain.
Address: 10204 SE Mill Plain Blvd, Vancouver, WA 98664
10. Saigon Drip Cafe
Banh mi meets French dip at this Pioneer Square cafe. The signature Banh Mi Drip gets dunked, and it’s a clever twist worth a try.
Still, the pho holds its own. You get a giant bowl with soft meat and a pile of bean sprouts on the side.
The noodles stand out too. They’re larger and flatter than usual, which isn’t something you always find.
Brisket pho is a menu highlight. A ribeye hotpot pho also makes an appearance for anyone wanting something richer.
Ordering happens on self-serve screens, so there’s no table service. It keeps things moving during the busy lunch rush.
Vietnamese coffee fits the cafe name perfectly. Pair one with a shared pho and a sandwich for a well-rounded lunch.
Vegan fresh rolls and mango salad offer lighter bites. A vegetarian Banh Mi Drip keeps meat-free friends in the game.
Hosting a party? The Tray Banh Mi Variety Box handles a crowd.
Hours vary, so check before heading downtown. It’s open until 10 PM on Fridays and Saturdays but closes earlier other days.
Dogs are welcome, and changing tables help families. Parking is paid, as you’d expect in one of Seattle’s oldest neighborhoods.
Address: 161 S Washington St, Seattle, WA 98104