Teriyaki Plates Heaped With Rice And Chicken Still Feed Two At These 10 Washington Shops
One plate of chicken teriyaki in Yakima can reportedly stretch into three more meals. That one detail sent me straight down a very hungry rabbit hole.
Teriyaki counts as a local specialty in Washington, and the strip-mall shops serving it take portions seriously. Think two scoops of rice, a side salad, and enough glazed chicken to make a takeout box bulge.
I love that a humble counter order can turn into dinner for two. In a year when grocery bills keep climbing, that kind of generosity feels like a small gift.
So I went looking for the shops that still pile it high, from Bellingham down to Vancouver and over to Spokane. The ten below keep the sauce sticky and the boxes heavy.
Which one is closest to your kitchen table right now?
1. Rainier Teriyaki
Seattle has a teriyaki shop on seemingly every block, so standing out takes serious portion muscle. Rainier Teriyaki flexes that muscle on Rainier Avenue South in a cheerful, colorful dining room.
The Chicken Teriyaki Bowl is the obvious starting point. Spicy chicken has its own loyal following too, and both arrive in quantities that make splitting a plate an easy call.
What sets this family-owned spot apart is range. The large menu wanders into Kung Pao Chicken, Orange Chicken, Combo Chow Mein, and Salmon Teriyaki.
Got a plant-based eater in your crew? There’s a full vegan menu, including Tofu Yakisoba, plus vegetarian Egg Flower Soup.
Gyoza here comes well fried and generously portioned. Add an order, and your shared teriyaki plate suddenly feels like a full spread.
Families get real perks, like high chairs and a kids’ menu. The room stays casual and quiet, which makes a relaxed lunch easy to pull off.
Service moves fast, so a quick weekday bite fits nicely into a busy schedule. Mornings tend to be the calmest window if you’d rather skip a line.
Hours run Monday through Saturday, from mid-morning to early evening. Sundays are closed, so plan your teriyaki cravings around that.
Free parking makes the stop simple. You can also grab takeout or delivery when the couch wins.
Address: 3330 Rainier Ave S Ste A, Seattle, WA 98144
2. Toshi’s Teriyaki
Two scoops of rice, one side salad, and a mountain of glazed chicken. That’s the classic Seattle-style lineup, and Toshi’s Teriyaki in Bellevue’s Factoria area delivers it faithfully.
The sauce leans sweet, smoky, and rich. It clings to tender chicken in a way that makes the rice beneath it just as tempting.
Spicy Chicken Teriyaki with Rice gets plenty of attention, built on chicken breast with balanced heat. Pork teriyaki joins the party for anyone wanting a change.
Craving crunch instead? The Chicken Katsu comes out crispy and pairs nicely with a shared teriyaki plate.
Here’s the part budget watchers will appreciate. One serving of chicken teriyaki can comfortably cover two meals, which stretches a lunch break into tomorrow’s dinner too.
Soups also earn a mention for tasting fresh and nourishing. They make a smart add-on on a drizzly Eastside afternoon.
Counter service keeps things simple, and the dining room stays casual and quiet. College students and groups both fit in comfortably.
Reservations aren’t taken, so just show up. Weekday mornings and early afternoons tend to be quieter than evening rushes.
Toshi’s opens Monday through Saturday and closes Sundays. Saturday hours start a little later and end earlier.
Free parking keeps the visit painless. Delivery and takeout work too.
Address: 4038 Factoria Blvd SE Ste D, Bellevue, WA 98006
3. Rocky Teriyaki
Any menu with a dish called Fry Me to the Moon clearly has a sense of humor. Rocky Teriyaki in Tacoma pairs that playfulness with plates heavy enough to last two days.
Tacoma is crowded with teriyaki options. Still, this South 64th Street spot holds its own with juicy chicken, fluffy rice, and a mac salad worth noticing.
Teriyaki Chicken and Beef Plates anchor the lineup. The You Do You Teriyaki Plate sounds like an invitation to build your own perfect combo.
Want something off the teriyaki path? The Nashville Firebird Sandwich brings a spicy Southern twist to a Japanese comfort counter.
Vegetarian and vegan eaters get real choices, too. Cabbage Salad, gyoza, and mac salad all show up on the plant-friendly side.
Families will find high chairs and a kids’ menu ready. Dogs are welcome outside, which helps if your pup tags along on errands.
Plan around Monday, when the doors stay closed. Tuesday through Sunday, hours run from late morning to early evening.
Delivery isn’t offered, so takeout is your friend. Free on-site parking makes pickup easy.
Address: 759 S 64th St, Tacoma, WA 98408
4. Oishi Teriyaki
Ask for a meal you can share in Everett, and Broadway has an answer. One order of chicken teriyaki at Oishi Teriyaki can handle two appetites.
The setup feels like a drive-in counter, quick and no-nonsense. Food comes out fast, which suits lunch breaks and post-errand hunger.
Chicken teriyaki is cooked well and served over rice in a big portion. Beef and pork teriyaki round out the grill side of things.
Combo lovers have options. The Chicken Teriyaki and Orange Chicken Combo and the Chicken and Shrimp Teriyaki Combo both double the fun.
Chicken Katsu here gets praise for being crunchy and huge. Spicy garlic mushroom chicken offers a savory detour for curious eaters.
Pork Yakisoba and Sweet and Sour Chicken expand the menu further. A vegan salad keeps a lighter choice on the table.
Seating is outdoors, and there’s no restroom on site. Takeout or delivery may be the smarter move on a rainy Puget Sound day.
Hours stretch seven days a week, a rare treat on this list. Sundays run a bit shorter than weekdays.
Free parking is usually plentiful. Skip the reservation call, since the counter doesn’t take them.
Address: 2030 Broadway, Everett, WA 98201
5. Teriyaki Delight
Ginger strips and wasabi on a teriyaki plate? That’s a sign Teriyaki Delight in Tumwater likes to go a little extra.
Sitting off Trosper Road near Olympia, the shop serves sweet, tender teriyaki chicken in amounts that border on comical. Big scoops of rice make the plate easy to split.
Chicken Teriyaki and Beef Short Ribs make a classic Northwest pairing. Spicy beef with vegetables brings heat for anyone wanting a kick.
The menu reaches well beyond teriyaki. General Tso’s Chicken, Kung Pao Chicken, Chicken Fried Rice, and Wonton Soup all make appearances.
Bento fans can grab a Chicken Bento Box. California Rolls add a sushi angle without leaving the teriyaki comfort zone.
Vegetarians get a full menu, including spicy tofu. Miso soup pairs nicely if you’d like something hot alongside.
Friendly staff and table service make it easy to settle into a meal. High chairs are available for little diners.
Friday evenings bring the biggest rush. Mornings during the week tend to stay calm.
Doors open Monday through Saturday from late morning into the evening. Sundays are closed.
Free parking keeps the stop easy. It’s a handy refuel near the state capital.
Address: 855 Trosper Rd SW #104, Tumwater, WA 98512
6. Hana Teriyaki
A single box, two full bellies, and leftovers still staring back at you. That’s the reputation Hana Teriyaki has built on West Holly Street in Bellingham.
The chicken arrives charred yet tender. It’s dressed with just enough sauce, so the grill flavor still shines through.
Even the salad gets attention, thanks to a dressing with a big following. It’s the kind of side you might find yourself craving later.
Hot and Spicy Chicken Teriyaki brings real heat to the table. Spicy beef teriyaki offers a bolder twist for red meat fans.
Here’s a fun menu clue. A Chicken Small Teriyaki exists, which tells you the regular size means business.
Vegetarian gyoza adds a crispy side for sharing. Lunch specials make midday visits especially tempting.
The room is low-key and basic, with counter service only. College students from nearby fill in during busier stretches.
Friday afternoons and evenings run busiest. Wednesday and Saturday mornings are usually the quietest.
Hana opens Monday through Saturday from mid-morning into early evening. Sundays stay closed.
Takeout and delivery are both available. Free parking makes a quick downtown stop simple before heading out toward Bellingham Bay.
Address: 701 W Holly St, Bellingham, WA 98225
7. Ichi 16 Teriyaki
Down near the Columbia River, Vancouver has its own teriyaki champion. Ichi 16 Teriyaki sits in a modest strip mall on NE 5th Avenue.
Plates come with two healthy scoops of rice. The chicken portions run generous enough to cover a second serving.
Chicken and Short Ribs is a standout combo for indecisive eaters. You get sweet glazed chicken and savory beef on one plate.
Vegetable tempura makes a crunchy companion. Sushi also appears on the menu, which widens your options.
Vegetarians can explore a full menu. Egg Flower Soup offers something light and soothing.
High chairs are on hand, and outdoor seating gives you a breezy choice. Takeout remains a big part of the appeal here.
Hours are especially friendly. The doors open seven days a week, with slightly shorter Sundays.
Tuesday and Saturday afternoons can get lively. Weekday mornings are usually your quietest bet.
Free parking is typically easy to find. Delivery is available when staying home sounds better.
Address: 9301 NE 5th Ave #112, Vancouver, WA 98665
8. Famous Burger & Teriyaki Sandwich
Burgers and teriyaki under one roof sounds like a food truck fever dream. In Yakima, it’s real, and it comes with a drive-through.
Famous Burger and Teriyaki Sandwich on West Lincoln Avenue keeps things no-frills. The portions, though, are anything but modest.
The large #24 chicken and beef teriyaki can reportedly cover three more meals. That’s a strong case for sharing.
Chicken teriyaki arrives with stir-fry veggies, rice, and plenty of meat. You can ask to add spice if you like some heat.
The menu jumps happily between continents. Teriyaki Medley and Salmon and Shrimp Teriyaki sit alongside a Bacon Cheese Burger and a Philly sandwich.
Pad See-Ew Combo brings Thai flavor into the mix. Tater tots and a shrimp basket with fries round out the snacking options.
Coffee is on the menu, too. That’s handy for road-tripping through the Yakima Valley.
Kids get high chairs and their own menu. Catering is available for bigger gatherings.
Hours run Monday through Saturday from morning to early evening. Sundays are closed.
Delivery isn’t offered, but the drive-through makes up for it. Free parking helps if you’d rather walk in.
Address: 401 W Lincoln Ave, Yakima, WA 98902
9. Kay’s Teriyaki Plus
Spokane holding its own against Seattle teriyaki? Kay’s Teriyaki Plus on East Francis Avenue makes a convincing argument.
Eastern Washington doesn’t always get teriyaki bragging rights. This spot changes that with big portions and fair prices.
Teriyaki chicken leads the way, paired with rice. Orange chicken and sesame chicken also have devoted fans.
The Plus in the name earns its keep. Yakisoba, Mongolian beef, Bulgogi, and Chicken Katsu all join the lineup.
Soups play a big role here too. Egg Flower Soup offers a vegetarian option for chilly Spokane evenings.
Vegetarians can lean on a full menu. Veggie Yakisoba, gyoza, and egg rolls make easy shareable picks.
Dessert is available, which sets Kay’s apart from many quick teriyaki counters. Both counter and table service keep the pace flexible.
Families get high chairs and a kids’ menu. Dogs are allowed outside if your pup comes along.
Reservations are accepted, a nice perk for groups. Catering covers larger events.
Hours run Monday through Saturday, with a later Saturday start. Sundays are closed, and free parking makes visits easy.
Address: 601 E Francis Ave, Spokane, WA 99208
10. Enjoy Teriyaki
Downtown Renton has several teriyaki shops competing for your lunch money. Enjoy Teriyaki on Bronson Way North keeps winning loyalty anyway.
The chicken teriyaki gets credit for being all tender meat. No fat or cartilage gets in the way of the good stuff.
The sauce is the star. It’s delicious enough that you’ll want it drizzled over the perfectly cooked rice too.
Spicy Chicken Teriyaki shows up as a menu highlight, even in a bundle form. That makes feeding a small crowd simple.
Whatever protein you pick comes in a large amount. Orange chicken and sweet and sour chicken offer tangier alternatives.
Gyoza and egg rolls make great add-ons. A shared plate plus a few sides could easily become dinner for two.
Friendly customer service adds to the appeal. Some fans happily drive half an hour just to eat here.
The dining room is casual and quiet, with high chairs ready. Takeout and delivery are both available.
Doors open Monday through Saturday from late morning into evening. Sundays stay closed.
Free parking is usually easy to find. It’s a fitting final stop for anyone mapping Washington’s most generous teriyaki.
Address: 1222 Bronson Way N #135, Renton, WA 98057