10 Pennsylvania Gas Station Foods That Locals Actually Love (No Joke)
Pennsylvania’s gas stations aren’t just places to fuel your car. They’ve become culinary destinations in their own right.
From Philadelphia to Pittsburgh, road-weary travelers and busy locals alike have discovered that some of the state’s best quick eats come from behind the counter at fuel stops.
These beloved gas station foods have developed cult followings that may surprise anyone unfamiliar with the Keystone State’s convenience store culture.
1. Wawa Shorti Hoagies
Pennsylvanians will drive miles out of their way for these made-to-order sandwiches. The magic happens on those touch-screen kiosks where you can customize every aspect of your hoagie, from the bread to the dressings.
The Classic Italian remains the heavyweight champion, piled high with ham, salami, and provolone. Many locals swear the secret lies in Wawa’s perfectly soft yet sturdy rolls that somehow never get soggy despite all those toppings.
My cousin once drove two hours round-trip just to grab Shortis for a family picnic – that’s the level of dedication these sandwiches inspire.
2. Sheetz MTO Boom Boom Sauce Creations
The cult-like following of Sheetz’s Boom Boom sauce borders on religious devotion. This creamy, slightly spicy orange concoction transforms ordinary gas station fare into something worth exiting the highway for.
Locals order it slathered on everything from chicken sandwiches to French fries. The sauce’s tangy, peppery kick pairs perfectly with the crispy fried offerings that emerge from behind the Sheetz counter.
The 24/7 touchscreen ordering system means midnight cravings for Boom Boom-drenched mac and cheese bites are always just a few taps away.
3. Rutter’s Fried Chicken
Golden-brown, crispy, and surprisingly juicy – Rutter’s fried chicken defies every stereotype about gas station food. The chicken emerges from the fryer with a perfectly seasoned crust that somehow stays crunchy even during long car rides.
Regulars know to check the app for limited-time offerings like chicken and waffles that rotate through the menu. The tenders have developed such a following that some Pennsylvanians plan their road trips around Rutter’s locations.
Back in college, my roommate and I would drive 30 minutes just for these chicken tenders when cramming for finals – they fueled many all-nighters.
4. Royal Farms Pressure-Cooked Chicken
“RoFo” chicken has achieved legendary status among Pennsylvanians in the southeastern region. The pressure-cooking method creates a magical combination of crispy exterior and juicy interior that keeps locals coming back.
The Western fries (potato wedges) served alongside make for the perfect road trip meal. Unlike typical gas station fare, this chicken tastes remarkably fresh, never greasy or like it’s been sitting under a heat lamp.
Families regularly pick up the 8-piece family meals for dinner, completely abandoning the pretense that this is just convenient travel food.
5. GetGo Walking Tacos
Imagine the joy of taco night combined with the convenience of eating from a chip bag. GetGo’s Walking Tacos start with a bag of Fritos Scoops split open like a boat, then loaded with seasoned taco meat, cheese, and all the fixings.
Pittsburgh commuters especially have embraced this brilliantly portable meal. The genius lies in its mess-free design – everything stays contained in the chip bag as you eat with a fork.
Perfect for one-handed eating while driving (though we don’t officially endorse that), these walking tacos have saved countless hungry travelers from fast-food fatigue.
6. Turkey Hill Breakfast Sandwiches
Morning commuters across Pennsylvania know that Turkey Hill’s breakfast sandwiches hit differently than other quick-grab options. The egg actually tastes like egg, and the cheese melts perfectly into the meat of your choice.
What makes these special is the 2-for-$6 deal that’s available all day. Pennsylvanians love a good bargain almost as much as they love convenience.
I once watched a construction crew file in at 5:30 AM, each worker ordering identical sausage, egg, and cheese sandwiches on bagels. The cashier knew every single one by name – that’s the kind of breakfast ritual these sandwiches inspire.
7. Krispy Krunchy Cajun-Style Chicken
Hidden inside unassuming Sunoco stations across Pennsylvania lies some of the best Cajun-spiced chicken you’ll ever taste.
Krispy Krunchy’s perfectly seasoned, legitimately crispy chicken has developed an underground following among locals who know where to find it.
The honey-butter biscuits that accompany the chicken have their own devoted fan base. Unlike typical gas station heat-lamp food, this chicken is cooked fresh throughout the day.
The contrast between the nondescript gas station exterior and the unexpectedly delicious chicken inside creates a “hidden gem” experience that Pennsylvanians love sharing with out-of-state friends.
8. Country Fair Smith’s Hot Dogs
Northwestern Pennsylvania locals guard their Smith’s hot dogs from Country Fair with fierce regional pride. These aren’t your average gas station roller dogs – they’re a beloved Erie tradition with a distinctive snap and flavor profile all their own.
Served on soft, fresh buns and available with an array of toppings, these hot dogs represent a taste of home for many PA natives. The local connection runs deep – Smith’s Provisions has been making these hot dogs in Erie since 1927.
Country Fair’s commitment to this regional specialty shows how Pennsylvania gas stations honor local food traditions while serving busy travelers.
9. Wawa Soft Pretzels
Philadelphians take their soft pretzels seriously, and Wawa’s version has earned legitimate respect in a city obsessed with this twisted treat.
Unlike the mass-produced pretzels found elsewhere, these have that authentic chew and malty flavor that defines a proper Pennsylvania pretzel.
The convenience of grabbing one while filling up your tank has made them a road trip staple. The perfect salt-to-dough ratio satisfies both pretzel purists and casual snackers alike.
My Philadelphia relatives won’t even consider it a proper visit unless we stop for Wawa pretzels on the way from the airport – they’re that embedded in local culture.
10. Coen Markets Crispy Chicken
Pittsburgh-area residents speak in reverential tones about Coen Markets’ hand-breaded chicken. Unlike the franchise operations found in many gas stations, this chicken program was developed in-house and uses never-frozen chicken that’s breaded on site.
The result is remarkably juicy chicken with a distinctively crisp coating that rivals dedicated chicken restaurants. Locals appreciate the care taken with a food item that could easily have been an afterthought.
The chicken sandwiches, in particular, have developed such a following that some Coen locations see lunchtime lines that wrap around the store – not what you’d expect at a neighborhood gas station.
