At This New York Deli, The Fried Chicken Sandwich Tops The Grill Menu

Court Street Grocers in New York, Brooklyn, has built a reputation for fried chicken sandwiches that dominate the grill menu.

Juicy, perfectly seasoned, and stacked with just the right toppings, each sandwich delivers flavor in every bite.

Locals keep returning for the satisfying crunch and rich, savory taste that turns a simple meal into a crave-worthy experience.

Whether you’re a longtime fan or trying it for the first time, this deli knows how to make fried chicken unforgettable.

The Sandwich That Rules Them All

Golden, crispy, and impossibly juicy – the fried chicken sandwich at Court Street Grocers has earned cult status among NYC food enthusiasts.

What makes it special? Perfectly brined chicken with a crackling crust that shatters with each bite.

The balance of flavors seals the deal: tangy slaw, just enough mayo, and that pillowy bun absorbing all the goodness. No wonder it consistently tops their grill menu sales.

A Decade-Plus of Delicious History

November 2010 marked the birth of a sandwich institution when Court Street Grocers opened its doors in Carroll Gardens. Local food lovers quickly discovered this wasn’t your average corner deli.

Founders Eric Finkelstein and Matt Ross brought their culinary passion to the neighborhood, creating a spot that would grow from hidden gem to Brooklyn institution.

Their vision? Simple but perfect sandwiches using quality ingredients.

Brooklyn Empire Expansion

Success breeds growth! From their original Court Street location, the sandwich maestros have expanded to multiple outposts across Brooklyn and Manhattan.

Their Sullivan Street Hero Shop specializes in Italian-style heroes, while locations on LaGuardia Place and Metropolitan Avenue bring their sandwich magic to new neighborhoods.

Each spot maintains the quality that made them famous while adding neighborhood-specific touches.

Food Media Darlings

Few sandwich shops earn the culinary cred that Court Street Grocers has accumulated.

Bon Appétit magazine famously challenged their staff to try everything on the menu – a delicious assignment that highlighted the consistent quality across their offerings.

Local reviewers consistently praise their inventive takes on classic sandwiches. New York Magazine bestowed an impressive 85 rating, solidifying their reputation among the city’s elite sandwich crafters.

The Masterminds Behind the Menu

Founders Eric Finkelstein and Matt Ross aren’t just business partners – they’re sandwich obsessives with complementary skills.

Their friendship formed the foundation for a business that celebrates American sandwich traditions while adding modern twists.

Neither came from formal culinary backgrounds, yet their dedication to perfecting recipes has earned them respect from professional chefs. Their secret? Treating simple food with the reverence it deserves.

Reviving a NYC Institution

When historic Eisenberg’s Sandwich Shop faced closure after 90+ years, Court Street’s owners stepped in.

Reopened as S&P Lunch in 2022, they preserved the Flatiron District landmark while bringing their sandwich expertise to a new audience.

The rescue mission showed their commitment to New York’s food heritage.

They kept beloved classics on the menu while subtly upgrading ingredients – a perfect blend of nostalgia and quality that honors the original.

From Newcomer to Neighborhood Fixture

By mid-2025, Court Street Grocers will celebrate 15 years of feeding hungry New Yorkers – an eternity in the competitive NYC food scene.

Regular customers have marked life milestones with their sandwiches, from first dates to job celebrations.

What started as a risky venture has become woven into Brooklyn’s culinary fabric. Their commitment to quality never wavered, even as they grew from scrappy upstart to established institution.