12 California Burger Joints Everyone Should Try At Least Once
California’s burger scene is nothing short of legendary.
From roadside stands that have withstood decades of food trends to innovative newcomers pushing culinary boundaries, the Golden State offers some of the most mouthwatering patties you’ll ever sink your teeth into.
I’ve spent years hunting down the perfect burger, and these 12 spots represent the absolute best of what California has to offer. Whether you’re a local or just passing through, these burger joints deserve a spot on your must-try list.
1. In-N-Out Burger: California’s Beloved Fast-Food Icon
My first In-N-Out experience was practically a religious conversion. The simplicity of their menu belies the perfection that arrives on your tray, especially that legendary Double-Double.
What makes these burgers special isn’t fancy ingredients but absolute consistency and quality. Fresh-never-frozen beef, hand-cut fries, and that special sauce create burger harmony that’s impossible to replicate.
The not-so-secret menu (Animal Style, anyone?) gives insiders extra customization options. With locations throughout California, this family-owned chain remains the gold standard against which all fast-food burgers are measured.
2. Original Tommy’s: Los Angeles’ Chili Burger Legend
Standing in line at the original Rampart Boulevard location feels like participating in a Los Angeles rite of passage. Since 1946, Tommy’s has been slinging messy, delicious chili-topped burgers that require both hands and several napkins.
The signature burger arrives wrapped in paper that barely contains the avalanche of chili, onions, pickles, and tomatoes. Each bite delivers that perfect balance of beef, spice, and tang that’s kept Angelenos coming back for generations.
The no-frills, drive-in setup adds to the authentic experience. Nothing beats pulling up at midnight for a burger that satisfies cravings you didn’t even know you had.
3. The Apple Pan: West L.A.’s Time Capsule of Burger Perfection
Walking into The Apple Pan feels like stepping back to 1947, because nothing has changed since they opened. The U-shaped counter (which later inspired Johnny Rockets) offers front-row seats to watch seasoned grill masters work their magic.
Their signature Hickory Burger comes wrapped in paper, its smoky sauce seeping into a perfectly toasted bun. The Steakburger, with its special relish, offers a tangier alternative that’s equally magnificent.
Cash only and no reservations keeps things old-school. Watching your burger being made, passed down the counter, and served on a paper plate is part of the charm that’s made this place an untouchable L.A. institution.
4. Hodad’s: Ocean Beach’s Surf-Culture Burger Institution
Surfboards on the walls and license plates everywhere, Hodad’s screams San Diego beach culture before you even taste their legendary burgers. My jaw literally dropped when I first saw their bacon cheeseburger, a towering creation that looks impossible to eat (but somehow, you manage).
The bacon is unlike anywhere else, they weave it into a blanket before cooking, creating a crispy, smoky layer that covers the entire patty. Guy Fieri’s visit on Diners, Drive-ins & Dives only confirmed what locals always knew.
The line often stretches down Newport Avenue, but nobody minds. With 1,500 burgers flying out daily, this surfer hangout has mastered the art of burger bliss.
5. Ban Ban Burger: Sawtelle’s Thai-Fusion Smash Burger Revolution
Hidden in L.A.’s Sawtelle neighborhood, Ban Ban Burger exploded onto the scene with a concept I never knew I needed: Thai-inspired smash burgers. The first bite of their wagyu laab burger, packed with fish sauce, lime, and toasted rice powder, sent my taste buds into complete overload.
The buns arrive perfectly toasted, providing the ideal vessel for patties infused with garlic, chile, and traditional Thai herbs. Each burger comes with house-made pickles that cut through the richness perfectly.
The tiny space fills quickly with in-the-know Angelenos seeking something beyond traditional burger fare. For those who crave bold flavors and aren’t afraid of spice, Ban Ban represents the exciting future of California’s burger scene.
6. Heavy Handed: Santa Monica’s Short-Rib Smash Burger Excellence
From food truck sensation to brick-and-mortar success, Heavy Handed has mastered the art of the perfectly seared smash burger. My hands were literally shaking with anticipation when I unwrapped my first one, the aroma alone is worth the trip.
What sets these burgers apart is the short-rib patty, creating a richness that regular ground beef simply can’t match. The potato bun soaks up all the juices while somehow maintaining its integrity, and those caramelized onions add sweetness that balances everything perfectly.
Prepare for a gloriously messy experience. The pickles provide crucial acidity, cutting through the decadence in the most satisfying way possible.
7. HiHo Cheeseburger: Elevated Fast-Casual Perfection
HiHo completely changed my perspective on what a fast-casual burger could be. Their commitment to using 100% grass-fed wagyu from New Zealand creates a flavor profile that’s simultaneously familiar and extraordinary.
The mustard-grilled technique gives the patties a tangy crust that perfectly complements their house-made onion jam. Each component, from the melted cheese to the ketchup leather, has been meticulously engineered for the perfect bite.
With locations in both Studio City and Santa Monica, HiHo delivers consistent excellence without pretension. The modern, bright interiors and friendly service enhance the experience of what might be California’s most perfectly balanced burger.
8. Bill’s Burgers: Valley Institution Serving Griddle Perfection Since 1965
Tucked away in an industrial part of Van Nuys sits a burger stand that time forgot, in all the right ways. Bill’s tiny cash-only operation centers around a seasoned griddle that’s been cooking perfect burgers for nearly 60 years.
Bill Elwell, who still works the grill well into his 90s, creates thin patties with crispy edges that extend beyond the bun. The simplicity is the magic here, just beef, American cheese, fresh vegetables, and a perfectly toasted bun.
No seating inside means you’ll eat at outdoor picnic tables or in your car. The no-frills approach extends to the menu, no fancy toppings or gourmet pretensions, just burgers that taste like childhood memories you wish you had.
9. Hawkins House of Burgers: Watts’ Community Cornerstone
Family-owned since 1939, Hawkins isn’t just a burger joint, it’s a piece of Los Angeles history and community pride. When I visited, locals greeted the staff by name while patiently waiting for what might be South L.A.’s most satisfying burger experience.
The Whipper Burger, featuring a hand-formed patty, pastrami, and egg, exemplifies their commitment to hearty, satisfying fare. Even their basic cheeseburger outshines most competitors with its perfect seasoning and ideal meat-to-bun ratio.
Through economic challenges and neighborhood changes, Hawkins has remained a steadfast beacon. Their resilience shows in every perfectly grilled patty served from their modest building that’s been standing strong since 1982.
10. The Stonehouse: Montecito’s MICHELIN-Listed Gourmet Burger Experience
Nestled within the exclusive San Ysidro Ranch, The Stonehouse offers what might be California’s most sophisticated burger experience. Sitting on their lavender-scented patio, surrounded by mountain views, I almost felt guilty ordering something as humble as a burger, until it arrived.
This MICHELIN-listed creation features prime dry-aged beef, caramelized onion jam, and artisanal cheese on a house-made brioche. The elegant simplicity allows each premium ingredient to shine without unnecessary flourishes.
White tablecloths and impeccable service elevate the experience further. While significantly pricier than other entries on this list, the combination of setting, quality, and execution makes this splurge-worthy burger an unforgettable California dining experience.
11. Hyphy Burger: Oakland’s Hip-Hop Inspired Burger Phenomenon
Oakland’s newest burger sensation brings together two unlikely worlds, hip-hop culture and gourmet smash burgers. Founded by rapper Guapdad 4000 and food influencer BayAreaFoodz, Hyphy Burger instantly became my favorite spot in The Town.
Their signature Slap Burger features two smashed patties with ghost pepper cheese that delivers serious heat alongside sweet grilled onions. The Stunna Shakes, topped with everything from cereal to baked goods, make the perfect accompaniment.
Since their August 2023 grand opening, lines have stretched around the block. The restaurant’s walls feature local art and hip-hop memorabilia, creating a vibe that’s uniquely Oakland while the speakers pump Bay Area classics that keep the energy high.
12. Tesla Diner: Hollywood’s Futuristic Burger Experience
When Tesla announced they were opening a retro-futuristic diner in Hollywood, I was skeptical, until I visited this July and had my mind completely blown. Imagine 1950s Americana filtered through Elon Musk’s sci-fi vision, complete with robot servers delivering classic burgers with modern twists.
The signature Circuit Breaker burger arrives on a glowing plate with house-made pickles and their tangy “battery acid” sauce (don’t worry, it’s just cleverly named aioli). Their boba-infused sodas add a playful element to the retro diner concept.
Charging stations for Tesla vehicles surround the building, but anyone can enjoy this unique experience. The constant clash between nostalgic diner aesthetics and cutting-edge technology creates California’s most Instagram-worthy burger destination.