The Georgia Spot That Sells Out So Fast They Shut The Fryers Down Early
There’s a smokehouse on St. Simons Island that runs out of food so fast, the fryers shut down hours before closing time. Southern Soul Barbeque has earned a reputation that…
What’s Worth Tasting and Exploring in Georgia
Georgia is a state where rich Southern traditions meet modern flavors, creating a dynamic culinary scene. Known for its comforting classics like fried chicken, grits, and peach cobbler, the state also embraces fresh, local ingredients, from farm-to-table dining to seafood along its coast. The diverse landscapes, from the mountains to the coast, shape its food culture, offering everything from hearty Appalachian meals to coastal dishes influenced by international flavors. Beyond the food, Georgia’s warm hospitality, historic towns, and scenic beauty make it an inviting destination for exploration and relaxation.
