Easy Peanut Butter Cookies
Peanut Butter Cookies with White Chocolate Drizzle
Peanut Butter Cookies with Honey
These easy peanut butter cookies will be a family favorite. We love a good peanut butter cookie and our Peanut Butter Chocolate Kiss Cookies are definitely on repeat but the mix of peanut butter with white chocolate is heavenly.
These peanut butter cookies can be frozen prior to drizzling the white chocolate. I love to make some of my cookies ahead of time and then take them out for cookie trays or an easy dessert.
Easy Peanut Butter Cookies
Ingredients:
1 cup peanut butter, softened
1 large egg, room temperature
¾ cup granulated sugar
½ teaspoon vanilla extract
½ teaspoon baking soda
1 teaspoon ground cinnamon
1 tablespoon honey
½ cup White chocolate chips, melted
Instructions:
- In a large mixing bowl combine the peanut butter with the honey.
- Mix in the granulated sugar, vanilla extract, baking soda, ground cinnamon, and egg.
- Mix until a dough-like consistency forms.
- Roll the cookies into small bowls and place them on a baking tray lined with a piece of parchment paper 1 ½ inch apart.
- Bake the cookies in an already heated oven at 350 F for about 8-10 minutes.
- When baked and cooled, drizzle them with melted white chocolate.
Easy Peanut Butter Cookies
These easy peanut butter cookies will be a
family favorite. We love a good peanut butter cookie and our Peanut Butter
Chocolate Kiss Cookies are definitely on repeat but the mix of peanut butter
with white chocolate is heavenly.
Ingredients
- 1 cup peanut butter, softened
- 1 large egg, room temperature
- ¾ cup granulated sugar
- ½ teaspoon vanilla extract
- ½ teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 tablespoon honey
- ½ cup White chocolate chips, melted
Instructions
In a large
mixing bowl combine the peanut butter with the honey.
Mix in the
granulated sugar, vanilla extract, baking soda, ground cinnamon, and egg.
Mix until a
dough-like consistency forms.
Roll the
cookies into small bowls and place them on a baking tray lined with a
piece of parchment paper 1 ½ inch apart.
Bake the
cookies in an already heated oven at 350 F for about 8-10 minutes.
When baked
and cooled, drizzle them with melted white chocolate.