15 Frozen Dinners Made With The Best Quality Ingredients
Let’s face it – we all have those days when cooking feels like climbing Mount Everest. Frozen dinners save the day, but not all are created equal!
Some brands truly go above and beyond, packing their meals with farm-fresh veggies, sustainably sourced proteins, and organic grains.
That is why I’ve taste-tested countless options to bring you the cream of the frozen food crop.
1. Amy’s Kitchen Bowls
Organic heaven in a microwavable bowl! Amy’s Kitchen creates their meals with ingredients you’d find in your own pantry – nothing artificial or mysterious lurking inside.
Their Teriyaki Bowl features hand-harvested veggies and brown rice that actually tastes like, well, rice! I keep at least three varieties in my freezer for those nights when cooking sounds like torture.
2. Evol Foods Power Bowls
Evol’s protein-packed bowls contain antibiotic-free meats, cage-free eggs, and vegetables harvested at peak ripeness. The Shawarma-inspired chicken bowl packs a flavorful punch that’ll make your taste buds do backflips.
Their commitment to simple, recognizable ingredients means you won’t need a chemistry degree to understand the label.
3. Luvo Performance Kitchen
Formerly known as Luvo, these nutrient-dense meals are designed by actual chefs and dietitians working together – talk about a power couple! Their unique steam-in-pouch cooking method preserves flavors that would otherwise disappear in microwave cooking.
Last month, I served their Chicken Chile Verde at a dinner party, and nobody believed it came from my freezer! The tender chicken and perfectly spiced sauce fooled everyone.
4. Kashi Bowls
Grain enthusiasts will flip for Kashi’s whole-grain goodness in every bite. Their Sweet Potato Quinoa Bowl combines ancient grains with roasted veggies and a hint of maple sweetness that’ll make you forget you’re eating something nutritious.
The company sources non-GMO ingredients and focuses on plant-powered nutrition that satisfies even the hungriest appetites.
5. Saffron Road Entrees
Global flavors meet clean ingredients in these worldly frozen delights. Saffron Road uses humanely raised meats, authentic spice blends, and traditional cooking methods that respect culinary traditions from around the globe.
Their Chicken Biryani transported me straight to an Indian restaurant! I’ve become somewhat of a Saffron Road evangelist among my friends, converting them one delicious meal at a time.
6. Trader Joe’s Indian Fare
Authentic flavors without passport required! Trader Joe’s sources their Indian meals from actual restaurants in India, then flash-freezes them to preserve their made-from-scratch quality.
The Palak Paneer features spinach that’s still bright green and cheese that maintains its squeaky texture.
When my Indian neighbor gave these her stamp of approval, I knew they were the real deal!
7. Wildscape Meals
Restaurant-worthy presentations that look like they belong on Instagram! Wildscape’s transparent packaging showcases layers of colorful ingredients that are as beautiful as they are delicious.
Their Cilantro Lime Chicken bowl combines free-range chicken with a cilantro sauce that’s actually made from real herbs – not that weird green stuff that tastes like soap.
The attention to visual appeal makes mealtime feel special.
8. Beetnik Organic Meals
Paleo perfection in a tray! Beetnik specializes in grass-fed beef and free-range chicken meals that would make any caveman proud. Their commitment to organic ingredients extends to every component, even the spices and oils.
The Shepherd’s Pie features beef that actually tastes like beef, not some mysterious meat-adjacent substance. It’s become my Friday night tradition – feet up, Netflix on, Beetnik in hand.
9. Good Food Made Simple Entrees
Breakfast for dinner? Yes, please! Good Food Made Simple started with breakfast burritos made from cage-free eggs and has expanded their clean-ingredient philosophy to meals for any time of day.
Their Turkey Sausage Scramble Bowl contains eggs that actually look like eggs, not yellow foam. The company refuses to use artificial preservatives, opting instead for freezing as nature’s preservative.
10. Mosaic Foods Plant-Based Bowls
This subscription-based frozen meal service creates plant-based dishes so satisfying you won’t miss meat. Their vegetable-forward approach means produce is the star, not an afterthought.
I accidentally ordered their Peanut Tofu Bowl (I’m usually team chicken), but it converted me instantly! The tofu was perfectly seasoned, proving that frozen vegetarian food doesn’t have to be sad or bland.
11. Blake’s All Natural Meals
Grandma-approved comfort food without the work! Blake’s uses family recipes that have been passed down through generations, using ingredients you’d find in a home kitchen – not a laboratory.
Their Chicken Pot Pie features a buttery crust that actually flakes and chicken that shreds like it was slow-cooked all day.
No weird fillers or mystery bits hiding in the sauce – just honest-to-goodness comfort food.
12. Primal Kitchen Bowls
Keto and paleo eaters, rejoice! Primal Kitchen creates grain-free, low-carb options that don’t sacrifice flavor. Their cauliflower-based bowls use avocado oil instead of inflammatory seed oils found in most frozen meals.
The Chicken Pesto Bowl has become my lifesaver during busy workweeks. When my keto-curious sister visited last month, she packed her suitcase with these before heading home!
13. Healthy Choice Power Bowls
Budget-friendly nutrition that doesn’t taste like cardboard! Healthy Choice has reinvented themselves with their Power Bowl line, focusing on whole grains, lean proteins, and vibrant vegetables.
Their Cuban-Inspired Pork Bowl delivers surprising flavor complexity for a mainstream brand. The company has eliminated artificial ingredients from their recipes while keeping prices reasonable for everyday enjoyment.
14. Mike’s Mighty Good Craft Ramen
Mike’s has transformed instant noodles from college dorm food to gourmet experience. Their organic noodles are steamed, not fried, and the broth packets contain actual spices you can see.
I’ve become somewhat of a ramen snob after living in Japan, but these satisfy my cravings when I can’t make it from scratch.
The savory broth tastes like it simmered all day instead of minutes.
15. Dr. Praeger’s Bowls
Veggie-packed perfection from a cardiologist-founded company! Dr. Praeger’s creates plant-forward meals that make eating vegetables feel like a treat, not a chore. Their Southwest Bowl contains 7 different vegetables in one convenient package.
The sweet potato in their harvest bowl maintains its texture instead of turning to mush. Even my vegetable-avoiding nephew cleans his plate when I serve these!