14 Hidden Thai Restaurants In Georgia Locals Say Are Worth Every Bite
Georgia is full of culinary surprises, and its hidden Thai restaurants are some of the best-kept secrets.
Tucked into neighborhoods and side streets, these spots serve flavors that instantly transport you to Thailand, from fragrant curries to perfectly balanced noodles.
Locals keep returning for the authentic spice, fresh ingredients, and warm hospitality that make each meal memorable.
Discovering these hidden gems turns any ordinary outing into a delicious adventure worth savoring.
1. Talat Market — Atlanta, Georgia

Walking into Talat Market feels like stepping off Sukhumvit Road and into a Bangkok night market, minus the tuk-tuks honking outside.
Located at 112 Ormond Street SE in the Summerhill neighborhood, this spot has become legendary among Atlanta foodies who crave authentic Thai street food without the plane ticket.
Chef Parnass Savang (everyone calls him Chef Parnass) rotates the menu constantly, so you never know what delicious surprise awaits.
One week it might be khao soi with crispy noodles that shatter perfectly, the next week it could be some obscure Isaan dish that makes your taste buds do backflips.
The space itself is small and gets packed fast, especially on weekends.
Pro tip: grab a seat at the bar if you can, because watching the kitchen work is half the fun.
Everything here tastes like it was made by someone who actually grew up eating this food, not someone who learned it from a cookbook.
2. Little Bangkok — Atlanta, Georgia

Tucked away at 2225 Cheshire Bridge Road NE, Little Bangkok has been feeding Atlanta’s Thai food lovers since way before Thai food became trendy.
The restaurant sits in a strip mall that you’d probably drive past without noticing, which is exactly why locals love it so much.
Their drunken noodles are the stuff of legend, with that perfect char that only comes from a screaming hot wok handled by someone who knows what they’re doing.
The portions are generous enough to feed you twice, and the prices won’t make your wallet cry.
Owner Noi has been running the place for years and remembers regulars by their usual orders, which is the kind of personal touch that makes a restaurant feel like home.
Fair warning: when they say spicy, they mean it. Don’t try to be a hero on your first visit unless you enjoy sweating through your shirt while eating.
3. Surina Thai — Chamblee, Georgia

Chamblee’s international food corridor is basically the United Nations of food, and Surina Thai at 2390 Chamblee Tucker Road holds its own against some serious competition. This family-run spot opened quietly a few years back and has been steadily building a cult following ever since.
What sets Surina apart is their commitment to making everything from scratch, including curry pastes that most restaurants just buy pre-made. You can actually taste the difference in their panang curry, which has layers of flavor that unfold with each bite. The restaurant itself is nothing fancy, just honest decor and tables that have seen plenty of happy diners.
Their lunch specials are an absolute steal, coming with soup, salad, and spring rolls for under twelve bucks. Regulars know to order the crispy pork belly basil, which isn’t always on the menu but is always worth asking about.
4. NaNa Thai Eatery — Marietta, Georgia

Marietta’s food scene got a major upgrade when NaNa Thai Eatery opened at 2940 Johnson Ferry Road, bringing proper Thai comfort food to the suburbs. The name comes from the owner’s grandmother, whose recipes form the backbone of the menu, and you can taste that generational wisdom in every dish.
This place specializes in the kind of home-style Thai cooking that you’d find in someone’s actual home in Thailand, not the Americanized versions most restaurants serve.
Their tom yum soup has that perfect balance of sour, spicy, and aromatic that clears your sinuses and warms your soul simultaneously.
The space is cozy and intimate, with maybe a dozen tables, so reservations on weekends are smart.
Don’t skip the mango sticky rice for dessert, even if you’re stuffed. They make it with coconut cream that’s so rich it should probably be illegal.
5. Rickshaw Thai Street Food — Alpharetta, Georgia

Alpharetta isn’t exactly known for edgy food scenes, but Rickshaw Thai Street Food at 1495 Alpharetta Highway is changing that narrative one plate at a time.
The concept here is simple: bring the chaotic, delicious energy of Bangkok street food to suburban Georgia, and somehow it totally works.
Everything on the menu is designed to be eaten quickly and enjoyed thoroughly, from the boat noodles to the Thai iced tea that’s sweet enough to make your dentist nervous.
The restaurant has a fast-casual vibe, so you order at the counter and grab a seat while they cook your food to order. No waiting around for servers or dealing with awkward small talk.
Their pad krapow (holy basil stir-fry) comes with a perfectly fried egg on top that breaks and runs into everything, creating flavor combinations that make you understand why people get obsessed with Thai food.
6. Thai Mango — Hiram, Georgia

Finding authentic Thai food in Hiram seems about as likely as finding a taco truck in Antarctica, but Thai Mango at 5739 Wendy Bagwell Parkway proves that great food can pop up anywhere.
The owners moved here from Thailand and decided this small town needed proper Thai cuisine, and the locals have been grateful ever since.
What makes Thai Mango special is how they’ve adapted to their community without compromising on flavor.
Sure, they’ll make things mild for nervous eaters, but they also keep the real spice levels available for anyone brave enough to ask.
Their green curry strikes that perfect balance between creamy coconut and fiery chilies that makes you alternate between gasping and going back for more.
The restaurant feels like someone’s living room, which adds to the charm. Service is warm and patient, especially with first-timers still learning Thai food basics.
7. PJ’s Thai Corner — Savannah, Georgia

Savannah’s historic district gets all the attention, but locals know the real culinary action happens in unexpected spots like PJ’s Thai Corner at 4 Mall Terrace.
This unassuming restaurant has been quietly serving some of the best Thai food in coastal Georgia for years, flying completely under the tourist radar.
PJ herself runs the kitchen and doesn’t mess around with authenticity. Her pad see ew has that smoky wok flavor that’s impossible to replicate in a home kitchen, and the noodles have just the right amount of chew.
The menu is extensive without being overwhelming, covering all the classics plus some regional specialties you won’t find everywhere.
Lunch crowds can get intense because local office workers have figured out this is the best midday meal value in town.
The portions are huge, the prices are reasonable, and the flavors are exactly what you’d hope for.
8. Ruan Thai Cuisine — Savannah, Georgia

Savannah gets two entries on this list because apparently coastal Georgia takes its Thai food seriously, and Ruan Thai Cuisine at 6 Gateway Boulevard East earns its spot through sheer deliciousness.
The restaurant occupies a converted house that gives the whole experience a cozy, intimate feeling that chain restaurants can never replicate.
Chef Ruan (yes, it’s named after the actual chef) trained in Bangkok before moving to Georgia, and that professional background shows in every carefully plated dish.
The presentation here is a notch above most Thai restaurants, but the prices stay grounded in reality.
Their massaman curry is rich and complex, with tender chunks of meat that fall apart at the touch of a fork.
Weekend dinners require reservations because word has definitely gotten out among Savannah’s food lovers.
The staff treats everyone like regulars, even first-timers, which creates a welcoming vibe that keeps people coming back.
9. Mama Ning’s Thai — Watkinsville, Georgia

Watkinsville is a blink-and-you’ll-miss-it town near Athens, but Mama Ning’s Thai at 1081 Experiment Station Road has put it on the map for Thai food enthusiasts across the state.
Mama Ning herself emigrated from Thailand decades ago and decided this little Georgia town needed to experience real Thai home cooking.
Everything here tastes like it came straight from someone’s grandmother’s kitchen, because it basically did.
The recipes are family secrets passed down through generations, and Mama Ning isn’t interested in watering them down for American palates.
Her tom kha gai (coconut chicken soup) is creamy, tangy, and aromatic enough to cure whatever ails you.
The restaurant is tiny, with maybe eight tables, so getting a seat during dinner rush requires either luck or good timing.
But the wait is always worth it, and Mama Ning often comes out to chat with diners, sharing stories about Thailand and asking about your meal.
10. Puma Yu’s — Athens, Georgia

Athens is a college town that knows good food, and Puma Yu’s at 355 Oneta Street has earned its reputation among students and locals who demand authenticity.
The restaurant manages to balance being accessible to Thai food newcomers while still satisfying homesick Thai students craving flavors from home.
Their larb (spicy meat salad) is phenomenal, with toasted rice powder adding a nutty crunch that contrasts perfectly with fresh herbs and lime juice.
The menu clearly marks spice levels, but the staff will gladly adjust things up or down based on your tolerance.
Prices are student-budget-friendly, which means you can eat here regularly without going broke.
The atmosphere is casual and energetic, especially during University of Georgia football season when the place fills with hungry fans.
Service is quick and efficient, understanding that sometimes you just need delicious food fast without sacrificing quality.
11. Thai Orchid — Columbus, Georgia

Columbus sits right on the Alabama border, and Thai Orchid at 6401 Veterans Parkway brings a touch of Southeast Asian elegance to this military town.
The restaurant’s name isn’t just decoration; actual orchids grace the tables, creating an atmosphere that’s fancier than your typical Thai joint without being pretentious.
What really shines here is the attention to detail in every dish. Their pineapple fried rice comes served in an actual hollowed-out pineapple, which is admittedly touristy but also delicious and Instagram-worthy.
The kitchen doesn’t cut corners, using fresh ingredients and traditional techniques that take time but deliver incredible results.
The restaurant attracts a mix of Fort Benning soldiers craving flavors from overseas assignments and local families celebrating special occasions.
Lunch buffets on weekdays offer a chance to sample multiple dishes without committing to full entrees, perfect for adventurous eaters still exploring Thai cuisine.
12. Thai Kitchen — Evans, Georgia

Evans is a suburb of Augusta that doesn’t get much culinary hype, but Thai Kitchen at 4358 Washington Road quietly serves some of the most consistent Thai food in eastern Georgia.
The restaurant has been family-owned since day one, and that stability shows in the quality that never wavers.
Their pad thai is textbook perfect, with tamarind sauce that’s tangy without being overwhelming and noodles that aren’t gummy or greasy.
The restaurant caters to families, so the atmosphere is relaxed and kid-friendly, but the food doesn’t talk down to anyone’s palate.
Spice levels are customizable, and the kitchen actually listens when you make requests.
Regulars have their favorite dishes that they order on repeat, which speaks volumes about consistency.
The prices are reasonable enough for weekly visits, and the portions ensure leftovers for lunch the next day. Nothing fancy, just solid Thai cooking done right every single time.
13. Thai Chang 2 — Valdosta, Georgia

Valdosta is about as far south as you can get in Georgia without hitting Florida, and Thai Chang 2 at 1700 Norman Drive brings unexpected authenticity to this corner of the state.
The name suggests there’s a Thai Chang 1 somewhere, and there is, but locals swear this second location somehow perfected the formula.
What keeps people driving across town is the curry selection, which goes beyond the standard red, green, and yellow options most places offer.
Their jungle curry is a revelation for anyone tired of coconut milk-based versions, offering a watery, herb-packed intensity that’s lighter but equally flavorful.
The restaurant itself is unpretentious, focusing energy on the food rather than fancy decor.
Service can be slow when they’re busy because everything is cooked to order, but that’s actually a good sign.
The wait means your food is being prepared fresh, not reheated from a steam table.
14. Yummy Thai Cuisine — Rome, Georgia

Rome sits in northwest Georgia’s mountains, and Yummy Thai Cuisine at 2 Chateau Drive proves that great Thai food isn’t limited to big cities.
The owners moved here from Thailand specifically because they saw a gap in the local food scene, and Rome residents have been grateful ever since.
Everything on the menu lives up to the restaurant’s confident name, but the standout is their crying tiger beef, a grilled steak dish with a spicy dipping sauce that’ll make you understand why it’s called that.
The meat is marinated overnight and grilled to order, arriving at your table still sizzling and impossibly tender.
The restaurant feels like someone’s home, with personal touches that make the space warm and inviting.
Locals treat this place like a community gathering spot, and you’ll often see the same faces week after week.
That kind of loyalty doesn’t happen by accident; it’s earned through consistent quality and genuine hospitality.
