15 Hole-In-The-Wall Oregon Pizza Joints That Locals Say Are Always Worth The Wait
Oregon has a bunch of pizza spots that might not catch your eye right away, but locals know exactly where to go. These small places focus on the pizza, not the decor, and that’s what keeps people coming back.
I’ve pulled up to more than one unassuming building thinking I was lost, only to walk out holding a box of the best slice I’ve had all week.
There’s something special about how Oregon does pizza, simple, fresh, and made with care. Let me show you a few places worth stopping for when that craving hits.
1. Apizza Scholls, Portland
Walking past this place, you might not think much of it. The space is small, the wait can stretch past an hour, and there’s no taking reservations.
But one bite explains everything. The crust has that perfect char from the hot oven, and the toppings are simple but carefully chosen.
Regulars say the New Haven-style pies here are worth every minute of standing around. Once you try it, you’ll understand why people keep coming back despite the crowds and limited seating.
2. Scottie’s Pizza Parlor, Portland
This spot brings New York pizza traditions straight to Portland. The slices are huge, the cheese stretches just right, and the fold test passes every time.
Scottie’s keeps things authentic with a no-frills approach. You order at the counter, grab your slice, and find a spot at one of the simple tables.
The place gets packed during lunch and dinner rushes. People line up because they know what they’re getting is the real deal, not some watered-down version of East Coast pizza.
3. Baby Doll Pizza, Portland
Tucked into a quiet neighborhood, this place feels like a secret locals want to keep. The pizzas are made with care, using ingredients that change with the seasons.
Everything here is done by hand, from stretching the dough to arranging the toppings. You can watch the whole process if you sit at the right spot.
The menu stays small on purpose. Instead of offering everything, they focus on doing a few things really well, which keeps quality consistent every single visit.
4. Escape From New York Pizza, Portland
The name tells you exactly what to expect. This place serves classic New York pizza without trying to reinvent anything or add unnecessary twists.
Slices come out hot and greasy in the best way possible. The crust has that right amount of chew, and the sauce has just enough tang.
Lines form quickly here, especially late at night when people want something satisfying. The staff moves fast, keeping things efficient even when the place is completely packed with hungry customers.
5. Dove Vivi, Portland
Italian pizza traditions guide everything at this cozy spot. The oven burns hot, cooking each pizza in just a couple of minutes until the edges bubble and char.
Toppings are kept simple, letting the quality of each ingredient shine through. Fresh mozzarella, San Marzano tomatoes, and good olive oil make all the difference.
Seating is limited, so expect to wait during peak hours. People don’t mind because they know they’re getting pizza that tastes like it came straight from Naples.
6. Pizza Jerk, Portland
Nobody else in Oregon makes pizza quite like this. The menu mixes Caribbean flavors with classic pizza techniques, creating something completely different.
Jerk chicken on pizza sounds unusual until you taste how well the spices work with melted cheese and crispy crust. The combinations are bold but balanced.
First-timers often hesitate at the door, unsure about the fusion concept. Those who try it usually become regulars, spreading the word about Portland’s most creative pizza maker.
7. Atlas Pizza, Portland
This neighborhood favorite has been around long enough to earn serious loyalty. The pizzas are loaded with toppings, giving you plenty of flavor in every bite.
Atlas doesn’t skimp on ingredients or portion sizes. When you order a large, you get a large that actually feeds the whole group.
The atmosphere is relaxed and welcoming. Families, friends, and solo diners all find their place here, enjoying solid pizza without any pretense or fuss about it.
8. Rovente Pizzeria (Hawthorne), Portland
Located on busy Hawthorne, this pizzeria draws crowds who appreciate good craft. The wood-fired oven sits right where you can see it working its magic.
Each pizza comes out with a puffy, blistered crust that’s soft in the middle and crispy at the edges. The balance of textures makes every slice interesting.
Staff here know their stuff and can guide you through the menu. Whether you stick with classic margherita or try something more adventurous, quality stays consistent.
9. Pizza a’ fetta, Cannon Beach
Finding great pizza in a beach town isn’t always easy, but Cannon Beach has this gem. After a day by the ocean, locals head here for slices that hit the spot.
The location keeps things simple and focused on feeding hungry beachgoers. Slices are big, prices are fair, and service is quick enough for families with tired kids.
Tourists often walk right past it, heading to fancier places instead. Meanwhile, people who live here know this is where you go when you want reliable, satisfying pizza.
10. Pizza Mondo, Bend
Bend has grown a lot in recent years, but this pizza spot keeps things real. The pies are made fresh, the ingredients are quality, and the vibe stays unpretentious.
People come here after hiking or skiing, ready for something hearty. The pizzas deliver exactly that, with generous toppings and a crust that holds up well.
Seating fills up fast, especially on weekends when visitors flood the area. Locals know to arrive early or be prepared to wait, though most agree it’s worth the patience.
11. Pisano’s Woodfired Pizza, Bend
The wood-fired oven makes all the difference at this Bend favorite. Pizzas cook quickly at high heat, developing that signature char and smoky flavor people crave.
Pisano’s keeps the menu focused but interesting. You’ll find classic combinations alongside a few creative options that show off seasonal ingredients from local sources.
The space isn’t huge, so groups sometimes wait for tables. That hasn’t stopped people from making this a regular stop, especially those who appreciate pizza done the traditional way.
12. American Dream Pizza, Corvallis
Corvallis locals have been coming here for years, making it a true community staple. The menu offers plenty of variety, with combinations that go beyond the usual pepperoni and cheese.
American Dream uses fresh ingredients and makes everything in-house. You can taste the difference in the dough, the sauce, and even the way toppings are prepared.
College students and families both find something to love here. The atmosphere is casual and friendly, perfect for grabbing dinner without any fuss or formality involved.
13. Sy’s New York Pizza, Eugene
Eugene has several pizza places, but Sy’s stands out for getting New York style right. The slices are thin, foldable, and have that perfect grease pattern on the bottom.
This isn’t fancy pizza trying to impress anyone. It’s straightforward, honest food that tastes like what you’d grab from a corner shop in Brooklyn.
The place gets busy during lunch and late evenings. People know they can count on Sy’s for a quick, satisfying slice that won’t disappoint or break the budget.
14. Track Town Pizza, Eugene
Named after Eugene’s running heritage, this spot serves the community with solid pizza and a welcoming atmosphere. Regulars know the staff by name, and the feeling is mutual.
The pizzas here are generous and well-made. Crust has good texture, toppings are fresh, and portions leave you satisfied without feeling overstuffed.
Track Town isn’t trying to be trendy or win awards. It’s just a reliable neighborhood place where you can grab dinner and feel at home every time you visit.
15. Solstice Wood Fire Pizza, Hood River
Hood River sits in the gorgeous Columbia River Gorge, and this pizza place fits right into the outdoor-loving community. The wood-fired pizzas pair perfectly with the town’s active lifestyle.
Fresh, local ingredients show up on the menu whenever possible. The crust comes out crispy and slightly charred, with toppings that complement rather than overpower.
After a day of hiking or exploring the Gorge, locals gather here for pizza that feels special without being complicated. The quality and consistency keep people coming back season after season.