11 Iconic Chicago Deep-Dish Spots To Try In Illinois In 2026
There’s pizza, and then there’s deep-dish pizza, the kind that’s less “meal” and more “event.” The first time you cut into that thick, buttery crust, the cheese stretches like it’s giving you a hug, and the sauce bursts with that perfect tang.
It’s not just food; it’s a tradition, a history lesson, and a work of art all rolled into one cheesy masterpiece.
If you’ve never had deep-dish, Illinois is the place to fix that. From Chicago’s iconic originals to spots across the state that put their own spin on the classic, these places are keeping the deep-dish dream alive.
Trust me, it’s worth the wait and the calories.
1. Lou Malnati’s Pizzeria – Chicago
Lou Malnati’s has been serving up legendary deep-dish since 1971, and their secret weapon is that buttery, flaky crust that practically melts in your mouth. Located at 439 N Wells St in Chicago’s River North neighborhood, this spot has become a pilgrimage site for pizza lovers worldwide.
The moment you walk through the door, the aroma of baking dough and bubbling cheese wraps around you like a warm hug.
What sets Lou Malnati’s apart is their commitment to using the finest ingredients, from vine-ripened tomatoes to 100% mozzarella cheese. Their signature Malnati Chicago Classic features sausage, extra cheese, and that famous crust recipe passed down through generations.
Each pie takes about 45 minutes to bake, but trust me, the wait is absolutely worth every single second.
The restaurant atmosphere strikes the perfect balance between casual and special-occasion dining. Families, tourists, and Chicago natives all gather here to celebrate this culinary masterpiece.
Whether you’re grabbing a booth with friends or sitting at the counter watching the pizza magic happen, Lou Malnati’s delivers an experience that defines what Chicago deep-dish should taste like.
2. Gino’s East – Chicago
Walking into Gino’s East feels like stepping into a piece of Chicago history that’s been covered in colorful graffiti and good vibes. Since 1966, this legendary pizzeria at 162 E Superior St has been slinging some of the city’s most beloved deep-dish pies.
The walls are completely covered with signatures, drawings, and messages from decades of happy customers who couldn’t resist leaving their mark.
Gino’s distinguishes itself with a golden cornmeal crust that adds a delightful crunch to every bite. Their Supreme pizza packs in sausage, pepperoni, onions, and green peppers, creating a flavor explosion that’ll make your taste buds do a happy dance.
The cheese stretches for days, and the chunky tomato sauce brings just the right amount of tangy sweetness to balance everything out perfectly.
The fun doesn’t stop at the food—grabbing a marker and adding your own doodle to the walls has become a beloved tradition. Tourists and locals alike spend their waiting time creating art and memories.
It’s noisy, it’s chaotic, and it’s absolutely perfect for anyone seeking an authentic Chicago pizza adventure that’s as much about the experience as the incredible food.
3. Giordano’s – Rosemont
Giordano’s takes the deep-dish game to another level with their famous stuffed pizza that’s basically two pizzas in one glorious creation. At their Rosemont location on 9415 W Higgins Rd, you’ll find a spacious, family-friendly spot perfect for groups celebrating special occasions or travelers stopping by after visiting nearby attractions.
The restaurant buzzes with excitement as servers deliver those towering pies to eager tables.
What makes Giordano’s special is that extra layer of dough on top, creating a pizza sandwich that traps all the cheese and toppings inside like a delicious secret. Their mozzarella is made fresh daily, and you can actually taste the difference in every gooey, stretchy bite.
The flaky crust provides the perfect vessel for all those amazing layers, and somehow it never gets soggy despite all that moisture.
Since 1974, Giordano’s has been perfecting their recipe, and the Rosemont location continues that proud tradition. The menu offers plenty of variety beyond pizza, but honestly, you’d be missing out if you didn’t try their signature stuffed creation.
Plan for about 45 minutes from order to table, giving you plenty of time to work up an appetite and prepare for pizza paradise.
4. Pizzeria Uno – Chicago
You’re standing at the birthplace of Chicago deep-dish pizza itself when you visit Pizzeria Uno at 29 E Ohio St. Back in 1943, Ike Sewell and Ric Riccardo invented this iconic style right here, forever changing pizza history and giving Chicago its most famous culinary claim to fame. The restaurant still maintains that vintage charm with exposed brick walls and old-school Italian-American atmosphere that transports you back in time.
Ordering the original deep-dish here feels like tasting a piece of living history. The crust is sturdy yet tender, holding up mountains of cheese, sausage, and that perfectly seasoned tomato sauce that started it all.
Every bite connects you to decades of pizza evolution and countless satisfied customers who’ve made this pilgrimage before you.
The location in River North makes it super convenient for tourists exploring downtown Chicago. Despite being a tourist hotspot, Uno’s maintains quality and authenticity that keeps locals coming back too.
The servers know their pizza history and love sharing stories about the restaurant’s legendary past. Pro tip: visit during off-peak hours if you want to avoid the crowds and snag a cozy booth where you can fully appreciate this historic pizza experience.
5. Pequod’s Pizza – Morton Grove
Pequod’s Pizza in Morton Grove serves up what many consider the most unique deep-dish experience in all of Illinois. Located at 8520 Fernald Ave, this suburban gem has developed a cult following thanks to their signature caramelized crust that creates a crispy, cheesy rim around the entire pizza.
That blackened, crunchy edge isn’t burnt—it’s pure intentional deliciousness that adds incredible texture and flavor.
The pan-style deep-dish here differs slightly from traditional Chicago versions, featuring a thicker, breadier crust that’s incredibly satisfying. Cheese is spread all the way to the edges where it meets the hot pan, creating that famous caramelization that Pequod’s fans absolutely crave.
The result is a pizza with contrasting textures—soft and doughy in the middle, crispy and caramelized around the perimeter.
This spot attracts serious pizza enthusiasts who appreciate the craft and attention to detail that goes into every pie. The atmosphere is casual and unpretentious, focusing entirely on the food rather than fancy decorations.
Lines can get long during peak times because word has spread about how special this place truly is. Once you taste that caramelized crust magic, you’ll understand why people drive from all over just to experience Pequod’s unforgettable take on deep-dish perfection.
6. George’s Deep Dish LLC – Chicago
George’s Deep Dish brings neighborhood charm and outstanding pizza to Rogers Park at 6221 N Clark St. This family-owned spot proves you don’t need fancy decorations or tourist-trap pricing to serve exceptional deep-dish that rivals the downtown giants. The cozy atmosphere makes you feel like you’re dining at a friend’s house, and the staff treats every customer like family.
Their deep-dish features a perfectly balanced crust that’s neither too thick nor too thin, with just enough chewiness to make each bite interesting. Fresh ingredients shine through in every slice, from the herb-infused tomato sauce to the generous portions of toppings.
George’s doesn’t cut corners, and you can taste the quality in every component of their carefully crafted pies.
What really sets this place apart is the personal touch—the owners are often on-site, ensuring everything meets their high standards. Prices are surprisingly reasonable compared to downtown tourist spots, making it perfect for locals and budget-conscious visitors.
The neighborhood vibe means you’re dining alongside people who’ve made George’s their regular spot, which is always a good sign. If you’re seeking authentic Chicago deep-dish without the crowds and inflated prices, this hidden gem absolutely delivers on all fronts.
7. Sapori Pizzeria & Italian Market – Springfield
Springfield’s Sapori Pizzeria & Italian Market at 1122 S 6th St brings authentic Italian flavors and Chicago-style deep-dish to Illinois’s capital city. This dual-purpose establishment combines a full-service pizzeria with an Italian market stocked with imported goods, creating a unique dining experience.
The aroma of fresh-baked pizza mingles with Italian spices and cured meats, making your mouth water before you even order.
Their deep-dish pizza showcases traditional techniques with a Springfield twist, featuring locally sourced ingredients whenever possible. The crust achieves that perfect golden-brown color while maintaining a tender interior that soaks up all the delicious sauce and cheese.
Each pie is crafted with care, and you can tell the kitchen takes pride in representing Chicago-style pizza properly.
Beyond pizza, the market section offers an impressive selection of Italian imports, fresh pasta, and specialty items you won’t find at regular grocery stores. Many customers grab groceries after enjoying their meal, making it a one-stop shop for Italian food lovers.
The family-friendly atmosphere welcomes everyone from business lunches to weekend family dinners. For Springfield residents and visitors, Sapori proves you don’t have to drive to Chicago to experience outstanding deep-dish pizza made with authentic Italian passion and quality ingredients.
8. Dillon’s Pizza – Springfield
Right in the heart of downtown Springfield at 311 E Adams St, Dillon’s Pizza has become the go-to spot for locals craving Chicago-style deep-dish without the road trip. The convenient location near state government buildings makes it popular with everyone from politicians to families exploring Illinois’s capital city.
The relaxed atmosphere welcomes both quick lunch crowds and leisurely dinner gatherings.
Dillon’s deep-dish features a hearty, substantial crust that holds up beautifully under layers of cheese, toppings, and their signature tangy tomato sauce. The kitchen doesn’t rush the baking process, allowing each pizza to develop that perfect texture and flavor combination.
Whether you order a classic cheese or load it up with toppings, every option delivers satisfying results that keep customers coming back regularly.
The menu extends beyond pizza to include Italian favorites and appetizers, but the deep-dish remains the star attraction. Service is consistently friendly and efficient, with staff who genuinely care about your dining experience.
The pricing is fair and reasonable, especially considering the generous portion sizes. For Springfield residents and visitors exploring the area, Dillon’s offers a dependable, delicious deep-dish option that proves great Chicago-style pizza exists beyond the Windy City’s borders.
9. Monical’s Pizza – Champaign
Monical’s Pizza has been a beloved Illinois institution since 1959, and their Urbana location at 616 E Green St serves the University of Illinois community with delicious deep-dish options. This spot buzzes with college energy, filled with students celebrating exam victories, sports fans gathering before games, and families visiting campus.
The atmosphere perfectly captures that fun, casual college-town vibe everyone loves.
While Monical’s offers various pizza styles, their deep-dish version delivers that satisfying, hearty experience with a slightly lighter touch than some Chicago heavyweights. The crust is wonderfully crispy on the bottom while remaining fluffy inside, and their thin-crust cracker crust option provides variety.
Their secret-recipe sauce has developed a loyal following over decades, with a perfect balance of sweetness and acidity that complements the cheese beautifully.
The restaurant’s commitment to community shows in everything they do, from supporting local events to maintaining consistent quality across their locations. Prices remain student-budget-friendly without sacrificing ingredients or portion sizes.
The salad bar adds extra value, and their famous French dressing has achieved legendary status among regulars. For Champaign-Urbana residents and university visitors, Monical’s represents reliable, delicious pizza that’s become woven into the fabric of campus life and local dining traditions.
10. Mama T’s – Bement
Mama T’s in tiny Bement, Illinois, proves that outstanding deep-dish pizza can be found in the most unexpected places. Located at 144 S Macon St in this charming small town, this family-run pizzeria has become a destination worth the drive from larger cities.
The warm, welcoming atmosphere feels like visiting your favorite aunt’s house, where everyone knows your name and genuinely cares about your meal.
Their deep-dish pizza is made from scratch using time-tested recipes and fresh ingredients sourced as locally as possible. The crust achieves that perfect balance of crispy and chewy, while generous amounts of cheese and toppings create a satisfying meal.
Mama T’s doesn’t try to be fancy—they focus on honest, delicious food made with love and served with genuine hospitality.
The small-town setting means you’re dining alongside locals who’ve made this their regular spot for years. Prices are incredibly reasonable, and portions are generous enough to satisfy even the heartiest appetites.
The menu features other comfort food favorites, but the deep-dish pizza remains the crown jewel. For adventurous food lovers seeking authentic, small-town Illinois charm combined with seriously good pizza, Mama T’s delivers an experience that’s refreshingly genuine and delicious.
11. La Piazza Cucina Italiana – Springfield
La Piazza Cucina Italiana brings upscale Italian dining and exceptional deep-dish pizza to downtown Springfield at 220 S 6th St. This elegant restaurant elevates the pizza experience with sophisticated ambiance while maintaining the hearty, satisfying nature of Chicago-style deep-dish. The dining room features tasteful Italian decor that creates a special-occasion atmosphere without feeling stuffy or pretentious.
Their deep-dish pizza showcases culinary expertise with premium ingredients and careful attention to traditional techniques. The crust is expertly crafted, achieving perfect texture and flavor that serves as an ideal foundation.
House-made sauce features imported San Marzano tomatoes and fresh herbs, while high-quality cheeses melt into gooey perfection. Each topping is carefully selected to ensure maximum flavor and freshness.
Beyond pizza, La Piazza offers an extensive Italian menu featuring pasta, seafood, and meat dishes that showcase authentic regional recipes. The wine selection complements the food beautifully, though families with children are equally welcome and comfortable.
Service is attentive and knowledgeable, with servers who can guide you through menu selections and answer questions. For Springfield diners seeking a more refined deep-dish experience paired with excellent Italian cuisine, La Piazza delivers sophistication and flavor that makes every visit feel special and memorable.