11 Must-Try Fried Catfish Joints In North Carolina That Locals Swear By

Golden fillets, crackling cornmeal crust, and that irresistible aroma drifting out of a true fish camp—few dishes capture Southern comfort quite like fried catfish.

Across the state, locals line up at mom-and-pop seafood houses, mountain eateries, and coastal institutions that have been perfecting this classic for decades.

These 11 spots don’t just serve a meal; they deliver the kind of crispy, seasoned, straight-off-the-fryer experience people will drive miles to enjoy. Ready to see where die-hard fans say the catfish is done right every single time?

1. Pier 51 Seafood (Concord)

Concord’s hidden gem serves catfish so crispy it practically sings when you bite into it. Pier 51 Seafood brings coastal vibes inland with platters piled high with perfectly seasoned fillets.

Regulars rave about the hushpuppies that come alongside, sweet, fluffy, and dangerously addictive. The staff treats everyone like family, making first-timers feel right at home.

Portions are generous enough to share, though you probably won’t want to. Weekend crowds prove this place earns its reputation fair and square, so arrive hungry and ready.

2. Fisherman’s Galley (Eden)

Eden’s favorite fish house has been hooking customers for years with catfish that’s tender inside and crunchy outside. Fisherman’s Galley doesn’t mess around with fancy stuff—just honest, down-home cooking done right.

The breading strikes that perfect balance between seasoned and not-too-salty, letting the fish flavor shine through. Locals know to order the coleslaw on the side because it cuts through the richness beautifully.

Prices won’t empty your wallet, which explains why families pack the place every weekend. Service comes quick and friendly, making it easy to see why this spot stays busy.

3. Carolina Fish Fry Co. (Garner)

Garner’s newest catfish champion brings fresh energy to the fried fish game. Carolina Fish Fry Co. focuses on quality ingredients and cooking techniques that produce restaurant-worthy results without the stuffy atmosphere.

Their catfish comes out steaming hot with a golden crust that crackles under your fork. What sets them apart is the variety of sauces available—from tangy remoulade to spicy comeback sauce.

The sides deserve equal attention, especially the mac and cheese that’s creamy enough to make you forget your diet. Young and old alike appreciate the relaxed vibe here.

4. Riverside Fish House (Dallas)

Perched near the water, this Dallas favorite combines great views with even better catfish. Riverside Fish House understands that location matters, but taste matters more.

Their catfish gets hand-battered daily using a secret recipe that’s been passed down through generations. The result? Fillets that practically melt in your mouth while maintaining that essential crunch.

Outdoor seating fills up fast during pleasant weather, so plan accordingly. Many customers claim the sunset dinner combo—catfish plus scenery—can’t be beaten anywhere else in town, and honestly, they’re probably right about that assessment.

5. Harbor Inn Seafood (Charlotte)

Charlotte’s Harbor Inn has anchored the city’s catfish scene for decades, and one bite explains why. This no-frills spot prioritizes flavor over fancy decorations, which keeps the focus where it belongs—on your plate.

The catfish arrives piping hot with a coating that stays crispy from first bite to last. Veteran diners recommend the fried okra as the perfect sidekick to your main event.

Despite being in the big city, prices remain surprisingly reasonable. Lines form during lunch rush, but the wait moves faster than you’d expect for food this good.

6. Mr. Charles Chicken & Fish (Charlotte)

Soul food meets seafood excellence at this Charlotte institution where catfish reigns supreme. Mr. Charles Chicken & Fish has perfected the art of seasoning, creating a flavor profile that keeps customers hooked for life.

The fish comes out incredibly moist beneath that signature crunchy exterior. Regulars swear by the hot sauce selection that ranges from mild to “are you sure about this?”

This place embodies authentic Southern hospitality—staff remember your name and your usual order. Weekend specials often sell out early, so showing up hungry and on time is your best strategy here.

7. Catfish Cove (Belmont)

With a name like Catfish Cove, you know they take their specialty seriously. Belmont’s beloved spot delivers on its promise with catfish that’s consistently excellent, never disappointing.

The breading recipe here leans slightly spicier than most, adding an extra kick that adventure-seekers appreciate. Each order comes with enough food to fuel an entire afternoon of activities.

Families love the casual atmosphere where kids can be kids without judgment. The staff handles busy nights with impressive efficiency, ensuring everyone gets served promptly. Don’t skip the sweet tea—it’s legendary around these parts for good reason.

8. Southern Harvest Soul Food (Jacksonville)

Jacksonville’s military community knows Southern Harvest serves catfish that tastes like home, no matter where home actually is. This soul food sanctuary treats catfish preparation as an art form worth perfecting.

The fish arrives seasoned with a blend of spices that creates complex flavors without overwhelming your taste buds. Collard greens and cornbread make essential companions to your main course.

Portions here could feed a small army, appropriate given the neighborhood. The owner often greets guests personally, creating a warmth that matches the comfort food perfectly. Cash is king here, so hit the ATM first.

9. Good Hot Fish (Asheville)

Asheville’s mountain setting might seem unusual for a catfish destination, but Good Hot Fish proves geography doesn’t limit greatness. This spot brings Nashville-style hot fish to North Carolina with impressive results.

Choose your heat level carefully—their spice scale isn’t playing around. The catfish stays juicy despite the fiery coating, a testament to proper cooking technique.

Fresh lemonade pairs wonderfully with the spicy offerings, helping cool things down between bites. The funky atmosphere attracts a younger crowd, but catfish lovers of all ages appreciate the quality here. Prepare for bold flavors and bolder memories.

10. Pop’s Butts On The Creek (Maggie Valley)

Maggie Valley’s quirky-named treasure offers more than barbecue—their catfish deserves serious attention too. Pop’s Butts On The Creek combines smoky flavors with traditional frying techniques for something truly unique.

The creekside location provides peaceful dining with nature sounds as your soundtrack. Their catfish benefits from a lighter breading that lets the natural fish flavor dominate.

Tourists discover this gem by accident, then return on purpose every trip thereafter. The laid-back mountain vibe encourages lingering over meals rather than rushing through them. Bring your appetite and your sense of adventure to this memorable spot.

11. 42 Fry (Greenville)

Greenville’s college town energy meets serious catfish craftsmanship at 42 Fry. This relatively new player has quickly earned respect by consistently delivering perfectly fried fish that satisfies students and professors alike.

Their catfish features a thin, extra-crispy coating that maximizes crunch factor. The menu offers creative twists like catfish tacos and po’boys for those wanting variety.

Late hours accommodate night owls craving quality food after evening activities. Despite the youthful clientele, the kitchen maintains professional standards that rival much older establishments. Student budgets appreciate the reasonable pricing without sacrificing portion sizes or taste quality whatsoever.