10 Oklahoma Diners Dishing Out Giant Chicken-Fried Steak
Oklahoma diners know how to serve up chicken-fried steak like nowhere else, and these spots take it to a whole new level.
Thick, golden-breaded, and perfectly seasoned, each plate is a hearty feast that leaves diners satisfied and smiling.
Locals keep returning for generous portions, crispy exteriors, and tender interiors that make every bite memorable.
For anyone chasing comfort food at its finest, these Oklahoma diners deliver meals you won’t soon forget.
1. Kendall’s Restaurant — Noble
Located in tiny Noble, Kendall’s serves chicken-fried steaks so enormous they’ve earned the nickname “The Terminator.”
Weighing in at a whopping 12 ounces, these hand-breaded beauties have been featured on TV shows and food challenges nationwide.
The restaurant’s country charm includes walls decorated with local memorabilia and friendly servers who know regulars by name.
Brave souls who conquer The Terminator get their photo added to the Wall of Fame, joining hundreds who’ve tackled this Oklahoma legend.
2. Jimmy’s Round-Up Cafe & Fried Pies — Oklahoma City
Cowboys, businesspeople, and food enthusiasts alike flock to Jimmy’s Round-Up for their famously enormous chicken-fried steaks.
Each plate-bending portion comes with a mountain of mashed potatoes swimming in white gravy that locals swear has magical properties.
The vintage Western decor transports diners back to Oklahoma’s frontier days.
Family-owned since 1965, Jimmy’s hasn’t changed their secret breading recipe in decades. Don’t leave without trying one of their legendary fried pies for dessert!
3. Chuck House Restaurant — Oklahoma City
“Home of the Best Chicken Fry in the Universe” isn’t just a catchy slogan at Chuck House.
This no-frills diner has been slinging oversized, hand-breaded steaks since 1974, earning a cult following among locals who appreciate consistency and quality.
Their signature steak arrives with a shatteringly crisp exterior that somehow maintains its crunch even under a generous ladle of creamy gravy.
The cozy wood-paneled dining room fills up fast during lunch rush, so arrive early or prepare to wait with other devoted fans.
4. Tally’s Good Food Cafe — Tulsa
Retro vibes meet modern appetite at Tally’s, where their chicken-fried steak extends well beyond plate boundaries.
The 1950s-style diner serves up these crispy giants for breakfast, lunch, and dinner, proving Oklahomans crave this comfort classic around the clock.
The secret lies in their double-dipped breading technique that creates an extra-crunchy exterior.
Regulars rave about the peppery cream gravy made from scratch daily. Weekend mornings bring lines out the door as Tulsans queue up for their chicken-fried fix.
5. Freeway Cafe — Tulsa
Truckers spreading tales of Freeway Cafe’s massive chicken-fried steaks have created a roadside legend in Tulsa.
Their hand-tenderized beef undergoes a special 24-hour marinating process before meeting its crispy coating fate.
The diner’s unpretentious atmosphere features vinyl booths and waitresses who call everyone “hon.”
Morning visitors can experience the breakfast chicken-fried steak crowned with two eggs and smothered in country gravy. Locals insist the generous portions could feed a small family.
6. Savoy — Tulsa
Savoy breaks the diner stereotype by serving upscale chicken-fried steaks in an elegant setting.
Their premium Black Angus beef receives a delicate herb-infused breading that elevates this humble dish to fine dining status without sacrificing portion size.
The restaurant’s history dates back to 1925, making it one of Tulsa’s oldest eateries. While the white tablecloths might suggest dainty portions, their chicken-fried steak remains gloriously oversized.
The sophisticated black pepper cream gravy contains hints of garlic and thyme for an unforgettable flavor profile.
7. Hammett House — Claremore
Famous for “The Hammet” chicken-fried steak, this Claremore institution serves a behemoth that’s pounded thin, stretching across their specially designed oval plates.
Generations of Oklahomans have celebrated special occasions here, making memories over these magnificent meals.
Founded in 1969, the restaurant maintains its commitment to scratch cooking. Their signature pampered chicken fry comes with unlimited sides including their legendary rolls with strawberry butter.
Local lore claims Route 66 travelers have detoured miles just to experience this iconic dish.
8. Granny’s Kitchen — Stillwater
College students at OSU spread the word about Granny’s mammoth chicken-fried steaks faster than campus gossip.
This homestyle eatery serves portions so generous that to-go boxes are practically mandatory, not optional.
The friendly staff treats everyone like family in this converted house-turned-restaurant.
Their secret breading contains a blend of eleven spices, creating a distinctive flavor that’s kept loyal customers returning for decades.
Granny’s gravy recipe remains a closely guarded family secret passed down through three generations of cooks.
9. Cafe 75 — Mounds
Small-town charm meets big-time portions at Cafe 75, where their chicken-fried steak is hand-cut daily from local beef.
This unassuming roadside stop in tiny Mounds serves a steak so large it’s become something of a tourist attraction.
Farmers gather here at dawn for breakfast, while oil workers pack the place for lunch. The cafe’s walls feature decades of local sports teams’ photos alongside newspaper clippings about their famous dish.
Their perfectly seasoned gravy contains visible specks of black pepper that locals insist makes all the difference.
10. Sherri’s Diner — Oklahoma City
Time travel to the 1950s at Sherri’s, where jukeboxes play and chicken-fried steaks reign supreme.
Their signature “Thunder” steak (named after OKC’s basketball team) measures a full 10 inches across, requiring specially made plates to contain this crispy masterpiece.
Chrome accents and checkerboard floors complete the nostalgic atmosphere.
The kitchen uses a traditional cast-iron skillet method, creating that perfect golden crust that Oklahoma chicken-fry enthusiasts crave. First-timers receive a souvenir button if they manage to clean their plate.
