10 Tennessee BBQ Spots Where All-You-Can-Eat Keeps Locals Coming Back
Tennessee knows its barbecue, and some spots take it to the next level with all-you-can-eat plates that keep locals lining up night after night.
From smoky ribs to tender pulled pork and sides that feel like home, each bite is a celebration of flavor.
I explored diners, roadside joints, and family-run barbecue halls to see why these spots never empty, discovering the perfect mix of smoky goodness, generous portions, and loyal fans.
1. Fogo de Chão Brazilian Steakhouse (Nashville)
Nashville’s Fogo de Chão brings the Brazilian churrascaria experience straight to Music City, and locals can’t get enough of the endless parade of flame-grilled meats.
Gauchos glide through the dining room with skewers of perfectly seasoned beef, lamb, pork, and chicken, carving slices right at your table.
The salad bar alone could be a meal, stocked with gourmet cheeses, fresh vegetables, and Brazilian specialties. Flip your coaster to green, and the meat keeps coming until you wave the white flag.
2. Texas de Brazil (Memphis)
Memphis diners flock to Texas de Brazil for a carnivore’s dream come true. This churrascaria serves up 15 different cuts of meat, from bacon-wrapped filet mignon to garlic-crusted picanha, all slow-roasted over open flames.
The gourmet salad area features over 50 items, including lobster bisque and Brazilian hearts of palm.
Pair your feast with their famous Brazilian lemonade, and you’ll understand why regulars book tables weeks in advance. The continuous service means your plate never stays empty long.
3. Brazeiros Churrascaria (Knoxville)
Knoxville’s hidden gem serves authentic Brazilian BBQ that transports you straight to Rio. Brazeiros rotates through 13 cuts of meat, each seasoned with traditional spices and grilled to perfection over real charcoal.
The sides include fried plantains, black beans, and pão de queijo (cheese bread) that practically melts in your mouth.
Locals love the family-friendly vibe and reasonable prices that don’t sacrifice quality. Weekend dinners get packed, so arrive early or prepare to wait with hungry neighbors.
4. Rio De Brazil Steakhouse (Johnson City)
Johnson City residents have embraced Rio De Brazil as their go-to spot for special occasions and Tuesday cravings alike.
The restaurant features traditional rodizio service where servers bring endless skewers of tri-tip, sausage, and tender chicken hearts for the adventurous.
Their salad bar includes fresh sushi, imported cheeses, and seasonal fruits that complement the rich meats beautifully.
The intimate setting makes every visit feel like a celebration, and the staff remembers regulars by name and favorite cuts.
5. Leonard’s Pit Barbecue (Cordova)
Since 1922, Leonard’s has been smoking meats the old-fashioned way, and their all-you-can-eat option keeps Memphis-area residents coming back generation after generation.
The hickory-smoked pulled pork and ribs fall off the bone with that perfect pink smoke ring everyone chases.
Their tangy tomato-based sauce has won countless awards and pairs perfectly with classic Southern sides like coleslaw and baked beans.
The cafeteria-style setup keeps things casual and efficient, perfect for families and large groups. Locals know to arrive before noon on Saturdays.
6. Brooks Shaw’s Old Country Store (Jackson)
Brooks Shaw’s combines a country store, restaurant, and time machine into one delicious package that Jackson locals adore.
The buffet overflows with slow-smoked meats, fried catfish, chicken and dumplings, and vegetables cooked the way grandma used to make them.
Every meal includes their famous sweet potato casserole and unlimited cornbread that arrives hot from the oven.
The antique-filled dining rooms create a nostalgic atmosphere that makes every meal feel like Sunday dinner at a relative’s house. Browse the gift shop after stuffing yourself silly.
7. Wood Grill Buffet (Pigeon Forge)
Pigeon Forge visitors and locals alike pack into Wood Grill Buffet for over 170 items that span BBQ, seafood, pizza, and desserts.
The wood-fired grill churns out ribs, brisket, and chicken with that distinctive smoky flavor tourists crave and residents depend on.
Kids go wild for the mac and cheese bar and soft-serve ice cream station, while adults appreciate the carving station and fresh salad options.
The sprawling space accommodates crowds without feeling cramped, and the constant food rotation ensures everything stays fresh and hot throughout service.
8. 901 Hot Pot & Korean BBQ (Memphis)
Memphis foodies discovered Korean BBQ heaven at 901, where you become the pitmaster at your own table grill.
The all-you-can-eat menu features marinated bulgogi, spicy pork belly, and fresh seafood that you cook exactly to your preference.
The hot pot option adds another dimension, with bubbling broths and endless add-ins like mushrooms, noodles, and dumplings.
Banchan (Korean side dishes) arrive continuously, including kimchi, pickled radishes, and seasoned vegetables. The interactive cooking experience turns dinner into entertainment that groups absolutely love.
9. Q Korean Steakhouse (Knoxville)
Q Korean Steakhouse elevated Knoxville’s BBQ scene by introducing premium all-you-can-eat Korean grilling with a steakhouse twist.
Diners choose from top-quality beef cuts, marinated short ribs, and specialty items like cheese corn and garlic butter shrimp.
Each table features a built-in grill where you control the cooking, making every bite exactly how you want it.
The modern atmosphere attracts date nights and friend groups equally, and the attentive staff replaces grill grates regularly to keep flavors fresh. Reservations fill up fast on weekends.
10. KPOT Korean BBQ & Hot Pot (Madison)
Madison’s KPOT offers the best of both worlds with all-you-can-eat Korean BBQ and hot pot served simultaneously at your table.
One side sizzles with marinated meats while the other bubbles with fragrant broth, creating an interactive feast that engages all your senses.
The extensive menu includes over 20 meat options, fresh vegetables, handmade dumplings, and unique items like fish balls and rice cakes.
The lively atmosphere and social cooking experience make it perfect for celebrations and casual hangouts alike. Locals appreciate the late-night hours on weekends.