14 Texas Burger Joints Known Statewide For One Iconic Burger

Texas takes its burgers seriously, and every corner of the Lone Star State has a joint that locals are obsessed with.

These aren’t just any burgers – they’re legendary culinary creations that have earned devoted followings and brought people back for decades.

Each restaurant on this list has perfected one signature burger that defines them, making them destinations worth the drive, no matter where you’re starting.

Let’s see what burger spots offer the best and most unique.

1. Chris Madrid’s – San Antonio – Tostada Burger

San Antonio’s Chris Madrid’s has been slinging burgers since 1977, and their Tostada Burger remains the undisputed champion.

This monster features a beef patty buried under mountains of refried beans, cheddar cheese, and crushed tortilla chips that add the perfect crunch.

What makes this burger special is how the chips stay crispy even under all that cheese. The combination sounds wild, but it works beautifully.

Lines form out the door during lunch and dinner rushes, so plan accordingly. Locals know to arrive early or late to avoid the wait for this San Antonio staple.

2. Keller’s Drive-In – Dallas – No. 5 Special

Operating since 1950, Keller’s Drive-In brings old-school charm to Dallas dining. Their No. 5 Special packs two juicy beef patties, cheese, lettuce, tomato, pickles, onions, and their secret sauce between a toasted bun.

I tried this burger on a summer night, and the carhop service made me feel like I’d traveled back in time. Everything about it screams classic Americana.

The outdoor seating and vintage neon signs create an atmosphere you can’t replicate. This burger tastes even better when you’re sitting under the stars watching cars roll through.

3. Top Notch Hamburgers – Austin – Longhorn Special

Austin’s Top Notch Hamburgers gained fame when it appeared in a popular movie, but the Longhorn Special earned its reputation long before Hollywood came calling.

This double-meat burger comes loaded with cheese, lettuce, tomatoes, pickles, onions, and mustard.

The beef is cooked fresh on a flat-top grill, giving it those crispy edges everyone craves. Top Notch keeps things simple and does them right.

The retro drive-in vibe and reasonable prices make this a favorite among students and families alike.

4. Dirty Martin’s Place – Austin – Kumback Burger

Operating since 1926, Dirty Martin’s Place holds the title of Austin’s oldest burger joint. Their Kumback Burger gets its unusual name because customers always come back for more, and once you taste it, you’ll understand why.

The burger features a perfectly seasoned patty topped with cheese, mustard, pickles, and onions on a soft bun. Nothing fancy, just quality ingredients prepared with care.

The casual atmosphere and friendly service make everyone feel welcome. Generations of Austinites have grown up eating these burgers, creating memories that last a lifetime.

5. Storm’s Drive-In – Lampasas – Storm’s Special Half-Pounder

Lampasas might be a small town, but Storm’s Drive-In serves up big flavor with their Storm’s Special Half-Pounder. This substantial burger lives up to its name, weighing in at a full half-pound of fresh beef.

Topped with all the classic fixings, this burger requires two hands and a serious appetite. The meat is seasoned perfectly and cooked to order every single time.

Storm’s has been a local gathering spot for decades, where neighbors catch up over burgers and fries. The small-town hospitality adds something special you won’t find in big cities.

6. Tookie’s Burgers – Kemah – The Squealer

Kemah’s Tookie’s Burgers created something magical with The Squealer, a burger that combines beef and bacon in the most delicious way possible. The patty gets topped with crispy bacon strips, cheddar cheese, barbecue sauce, and grilled onions.

I ordered this after a day on the boardwalk, and it was exactly what I needed. The smoky barbecue flavor pairs perfectly with the salty bacon.

Tookie’s casual beachy vibe makes it a perfect stop after exploring the waterfront. The portions are generous, so come hungry and ready to indulge.

7. Kincaid’s Hamburgers – Fort Worth – Cowtown Deluxe

Fort Worth’s Kincaid’s Hamburgers has been grilling since 1946, and their Cowtown Deluxe represents everything great about Texas burgers.

This loaded creation features a thick beef patty topped with cheese, lettuce, tomatoes, pickles, onions, and mayo.

The grocery store setting might seem odd at first, but it adds to the authentic neighborhood charm. Locals have been gathering here for generations to enjoy honest, well-made burgers.

The meat is ground fresh daily, and you can taste the difference in every bite. No shortcuts, no gimmicks, just a really good burger.

8. Alamo Springs Café – Fredericksburg – Green Chile Cheeseburger

Tucked away in the Texas Hill Country, Alamo Springs Café serves up their famous Green Chile Cheeseburger to locals and tourists alike. Roasted green chiles add a mild kick that elevates this burger above ordinary cheeseburgers.

The chile flavor complements the beef beautifully without overwhelming it. Melted cheese helps tie everything together into one cohesive, delicious package.

The rustic setting and friendly staff make this a must-stop when visiting Fredericksburg. Pair your burger with their homemade sides for the full experience that keeps people talking.

9. Lankford’s (Lankford Grocery & Market) – Houston – Grim Burger

Houston’s Lankford Grocery operates out of a tiny converted corner store, but their Grim Burger has earned massive respect. This towering creation stacks a half-pound patty with bacon, cheese, grilled onions, jalapenos, and special sauce.

I waited in line for 30 minutes to try this burger, and it was absolutely worth every second. The combination of flavors and textures creates something truly memorable.

Space is limited inside, so be prepared for cozy seating and possible waits during peak hours. The family-run operation keeps quality high and customers happy.

10. Perini Ranch Steakhouse – Buffalo Gap – Ranch Burger

Buffalo Gap’s Perini Ranch Steakhouse is famous for steaks, but their Ranch Burger deserves equal attention. Made from premium beef and cooked over mesquite wood, this burger carries a subtle smoky flavor that sets it apart.

The Western atmosphere and ranch setting create an authentic Texas experience. Every element, from the meat quality to the cooking method, reflects the steakhouse’s high standards.

While prices run higher than typical burger joints, the quality justifies the cost. This burger proves that simple preparations with excellent ingredients always win.

11. Wingfield’s Breakfast & Burger – Dallas – Double Cheeseburger

Dallas diners flock to Wingfield’s for their straightforward Double Cheeseburger that delivers exactly what it promises. Two beef patties, two slices of American cheese, and classic toppings create a burger that hits all the right notes.

Sometimes the best burgers are the simplest ones, and Wingfield’s proves this point perfectly. The patties are thin, crispy around the edges, and stacked just right.

The diner atmosphere feels welcoming and unpretentious, making this a great spot for any meal. Reasonable prices and consistent quality keep regulars coming back week after week.

12. Jucy’s Hamburgers – East Texas (Longview/Tyler) – Super Burger

East Texas burger lovers know that Jucy’s Hamburgers serves up the Super Burger that lives up to its bold name. This substantial creation features a large beef patty topped with cheese, lettuce, tomatoes, pickles, onions, and their signature sauce.

The sauce adds a tangy element that makes this burger stand out from competitors. Everything tastes fresh, and portions are generous enough to satisfy even the hungriest customers.

Locations in both Longview and Tyler mean East Texans have easy access to this regional favorite. The consistent quality across locations shows their commitment to excellence.

13. Coyote Bluff Cafe – Amarillo – Burger From Hell

Amarillo’s Coyote Bluff Cafe challenges brave souls with their infamous Burger From Hell, loaded with scorching hot peppers and spicy sauce. This burger isn’t for everyone, but heat seekers travel from across Texas to test their tolerance.

The restaurant requires customers to sign a waiver before eating it, which should tell you everything you need to know. Beyond the heat, there’s actually a good burger hiding underneath all those peppers.

If you conquer it, your photo goes on the wall of fame. Most people opt for milder menu options, which are equally delicious.

14. Whataburger – Statewide – Patty Melt

No Texas burger list would be complete without Whataburger, and their Patty Melt represents the chain at its finest. Two beef patties sit between slices of grilled Texas toast with melted Monterey Jack cheese and caramelized onions.

The buttery toast adds richness while the sweet onions balance the savory beef perfectly. This burger tastes especially good late at night when nothing else hits quite right.

Available at hundreds of locations statewide, the Patty Melt remains accessible to nearly every Texan. It’s comfort food that feels like home no matter where you are.