12 Texas Seafood Buffets Where You Can Eat All You Want And Never Leave Hungry
Texas has a well-earned reputation for smoky barbecue and sizzling steaks, but seafood lovers have plenty to cheer about, too.
Across the Lone Star State, bustling cities and hidden spots alike are piling plates high with fresh sushi, buttery crab legs, and golden-fried shrimp.
These all-you-can-eat buffets don’t just fill you up – they make every bite feel like a victory for your taste buds.
1. UMI Hotpot Sushi & Seafood Buffet (Houston, Westchase)
Modern meets traditional at this sleek Westchase location, where sushi chefs work behind glass counters, preparing fresh rolls throughout the day. The seafood selection spans continents with everything from tempura shrimp to grilled salmon.
Hot pot enthusiasts can upgrade their experience with bubbling broths and premium ingredients. The restaurant stays busy from lunch through late evening, especially on weekends when families gather for marathon eating sessions.
Located on Westheimer Road, this spot combines contemporary design with classic buffet abundance, making it a standout choice for special occasions.
2. Hibachi Grill & Buffet (Houston, Energy Corridor)
Veterans of Houston’s buffet scene know this Energy Corridor favorite has been serving hungry crowds for years with consistent quality and impressive variety. The sushi bar stays constantly restocked, while the seafood section features both fried and grilled options.
Hibachi stations add theatrical flair as chefs flip spatulas and create sizzling masterpieces. The buffet stretches seemingly forever with hot dishes, cold salads, and dessert stations that could satisfy a small army.
Located on Katy Freeway, this restaurant proves that longevity in the buffet business requires both quality food and generous portions.
3. China Star Buffet – Gulf Fwy Location (Houston, Gulfgate)
Fresh signage proudly announces this newest China Star location, where seafood takes center stage alongside traditional Chinese favorites. The Gulf Freeway spot represents the chain’s commitment to expansion while maintaining their reputation for generous portions.
Weekend crowds flock here for crab legs and jumbo shrimp that disappear almost as quickly as they’re replenished. The sushi section complements the cooked seafood offerings with California rolls and salmon nigiri.
Operating seven days a week with extended weekend hours, this location caters to both lunch crowds and dinner families seeking variety and value.
4. King Star Seafood Buffet (Houston, Bellaire Blvd)
Bellaire Boulevard’s international food corridor houses this gem where hibachi flames dance alongside sushi counters and seafood displays. The restaurant operates distinct lunch and dinner services, each featuring different specialties and pricing.
My family discovered this place during a weekend exploration of Houston’s diverse dining scene, and we’ve returned countless times for their consistently fresh offerings. The staff frequently updates their social media with daily specials and seasonal additions.
Dinner service brings out premium items like snow crab and larger shrimp varieties that make the higher evening prices worthwhile for serious seafood enthusiasts.
5. Asian Star Buffet (Dallas, East Dallas)
Friday nights transform this East Dallas location into crab leg heaven, drawing seafood lovers from across the metroplex for their weekly special. The regular menu already impresses with its broad selection of Asian dishes and fresh sushi options.
Located on East Northwest Highway in East Dallas, this buffet serves both the local community and travelers seeking a satisfying meal. The dining room buzzes with conversation in multiple languages, reflecting the area’s diverse population.
Smart diners plan their visits around crab-leg nights when offered, though the everyday offerings provide plenty of reasons to return throughout the week.
6. King Buffet (Plano)
Plano’s established buffet scene includes this long-running favorite, where a large Mongolian-grill line and extensive seafood and sushi selections anchor the experience. The restaurant has built a loyal following over the years by maintaining consistent quality and variety.
Grill stations offer made-to-order items while the cold seafood section showcases everything from boiled shrimp to marinated squid. The sushi bar features both traditional options and creative American-style rolls that appeal to diverse tastes.
Central Parkway location makes this spot easily accessible for both Plano residents and visitors exploring the area’s numerous shopping and dining options.
7. Tokyo One Japanese Restaurant (Plano)
Specializing in Japanese cuisine, this Plano establishment elevates the buffet experience with authentic sushi and sashimi preparations. Weekend diners can upgrade to snow crab for an additional fee, transforming their meal into a premium seafood feast.
The restaurant closes on Tuesdays for deep cleaning and preparation, ensuring that reopening brings the freshest possible ingredients. Dinner service showcases the kitchen’s skills with both traditional Japanese techniques and buffet-style abundance.
Located on North Central Expressway, this spot attracts both sushi purists and casual diners seeking quality Japanese food in an all-you-can-eat format.
8. Osaka Sushi & Grill – All-You-Can-Eat Buffet (Addison)
Seafood reigns supreme at this Addison location, where teppanyaki grills sizzle alongside comprehensive sushi bars and hot pot stations. The restaurant combines multiple Japanese cooking styles under one roof for maximum variety.
Belt Line Road provides easy access to this culinary destination, where lunch and dinner seatings each offer distinct experiences. The hot pot option adds interactive dining fun, while the teppanyaki stations provide entertainment with skilled chefs.
Both lunch and dinner services operate daily, though evening meals typically feature expanded seafood selections and premium ingredients that justify the higher dinner pricing structure.
9. Lin’s Seafood & Sushi Buffet (San Antonio – SW Loop 410)
San Antonio’s newer Lin’s concept puts seafood front and center with an impressive array of both cooked and raw options. The restaurant operates with clear pricing structures, including special weekend all-day rates that eliminate lunch-dinner price differences.
During a recent visit, I noticed how quickly they replenish the popular items like coconut shrimp and California rolls. The staff maintains high turnover rates, ensuring freshness throughout service hours.
Southwest Loop 410 location serves the growing south side of San Antonio, where this Lin’s outpost has earned recognition in local media as an active, thriving location.
10. King Buffet (San Antonio – Austin Hwy)
Brand new for 2025, this Austin Highway location brings fresh energy to San Antonio’s buffet scene with Mongolian grills, comprehensive sushi bars, and weekend crab leg specials. The restaurant combines multiple Asian cooking styles under one expansive roof.
Dim sum selections complement the seafood offerings, while the Mongolian grill provides customizable stir-fry options. Weekend crab legs draw crowds, so arriving early ensures the best selection of premium items.
Operating daily with extended weekend hours, this newest addition to San Antonio’s dining landscape has already garnered attention from local food media and hungry residents alike.
11. Buffet Palace (Austin – West Gate)
Austin’s long-running buffet veteran continues serving the south side with reliable sushi and seafood sections that have kept customers returning for years. The West Gate Boulevard location represents stability in Austin’s ever-changing restaurant landscape.
Both lunch and dinner services operate daily, with posted hours ensuring customers know exactly when to arrive. The sushi section maintains steady quality while the seafood offerings provide both fried and grilled options.
This established restaurant proves that consistent quality and reasonable prices create lasting success in the competitive Austin dining market, especially in the diverse South Austin corridor.
12. Lin’s Grand Buffet (El Paso – Gateway Blvd E)
El Paso’s Lin’s outpost brings the chain’s reputation for abundance to the far western edge of Texas with daily seafood and sushi options. The Gateway Boulevard location serves both local residents and travelers crossing through this border city.
Operating seven days a week with consistent 11 AM to 9 PM hours, this restaurant provides reliable dining for families and business travelers alike. The buffet features Lin’s signature variety spanning multiple Asian cuisines and cooking styles.
Part of the larger Lin’s Texas network, this location maintains the chain’s standards while adapting to El Paso’s unique cultural blend and dining preferences.