These 10 Arkansas Pizzerias Have Slices Worth The Drive This February
February is a great excuse to hit the road and eat really good pizza. I spent the last few weeks tracking down the best slices across Arkansas, and honestly, every stop delivered.
Crispy New York-style crusts, chewy Neapolitan pies, toppings that actually make you think twice, these pizzerias are doing things right. No two places tasted the same, and that’s exactly what made it fun.
Some spots kept it classic, others went a little bolder, but all of them had one thing in common. The slices were absolutely worth talking about and worth driving for.
If you’ve been looking for a reason to get out of the house this month, this is it. Grab someone who loves pizza as much as you do, pick a direction, and go.
Arkansas has some seriously good pies waiting, and this list is the best place to start.
1. ZAZA

I kicked off this pie pilgrimage with a craveable classic energy at ZAZA, a cheerful stop where the vibe felt instantly easy. You will find it at 1700 S University Ave, Little Rock, AR 72204, a convenient corner that is easy to spot from the street.
The room buzzed with families and lunch-break regulars, and the aroma did that magnetic thing where you forget everything except the next slice.
The crust here leaned blistered and light, the kind that crackles softly and then gives way to a tender center. Sauces tasted bright, not sugary, and every topping felt picked with intention rather than overload.
If you like balance more than bravado, this is your lane, and it rewards the fold-and-go crowd as much as the slow-savor set.
I loved how each pie kept its identity without shouting. One bite delivered herbal lift, the next bite carried gentle heat, and the last offered a clean finish that made me reach back in.
Add a crisp salad and the meal turns into a breezy, feel-good loop you will want to replay.
The pies taste like someone actually edited them, trimming the noise so the good parts sing. On a drizzly day, I felt lighter walking out than when I walked in, which is rare for pizza and a small February miracle.
2. Certified Pies

Certified Pies grabbed my attention with confidence and follow-through, no fluff needed. Located at 5000 W Markham St #105, Little Rock, AR 72205, this pizzeria has a welcoming vibe that makes you feel right at home.
Walk in, and the air smells like toasted cheese meeting lively tomato, making the wait feel like an appetizer.
The crust hit that sweet spot between sturdy and airy, perfect for those of us who like a slice to stand tall without turning into a cracker. Toppings were thoughtfully spaced, ensuring every bite carried a bit of everything, never stacked into chaos.
The finish tasted clean, as if the team trusted their ingredients to do the talking.
What sealed it for me was the consistency from center to edge. The outer ring gave a satisfying chew, while the middle stayed crisp enough to hold shape.
That textural arc makes each slice feel like a little story with a tidy ending, and I found myself nodding after every bite.
In a month full of gray skies, I left here in Arkansas certain that simple and skilled beats flashy every time, and that certainty tasted excellent.
3. Iriana’s Pizza

There is a comforting throwback charm to Iriana’s Pizza that set my shoulders down in the best way. You will find it at 315 N Shackleford Rd, Little Rock, AR 72211, easy to reach and even easier to linger.
The mood hinted at old-school slice shop energy without feeling stuck in time.
Here, the sauce tasted bright and honest, the kind that loves mozzarella and refuses to smother it. Crust leaned golden with a gentle crunch, holding form while staying friendly to a classic fold.
I appreciated the balance that let each topping earn its keep rather than elbowing for attention.
The pacing of the meal felt unhurried, which matched the slice. Bite, breathe, smile, repeat, and the plate becomes a quiet victory over a busy day.
I noticed the edges had a toasty whisper that made me chase corners like a kid again.
This spot delivers the dependable slice that lives rent-free in your memory, but with the polish of a well-run kitchen. February can feel long, and this pie shortens it by a few delicious minutes.
4. Different Dough Pizza Co.

Different Dough Pizza Co. surprised me with joyful precision and a sense of play. It sits at 1225 N Reynolds Rd, Bryant, AR 72022, an easy hop that turned into a highlight of the drive.
Inside, the team moved with purpose, and the counter sang with fresh pies sliding onto racks. You could tell right away they care about every step of the process, from dough to oven.
The aroma of baking pizza filled the air, teasing you with the promise of something special.
The crust leaned artisan without getting fussy, blistered in spots and light on its feet. Sauces tasted layered and clear, like someone actually tasted along the way and said yes here, no there.
Toppings came in just enough volume to add texture without sinking the slice. I loved how the heat kissed the cheese to a stretchy, spotty melt.
Each bite landed crisp first, then tender, then savory, like a quick three-beat rhythm you want to replay. The finish stayed clean, encouraging that extra slice you swore you did not need.
This wonderful shop feels like a friendly chef whispering “trust me,” then delivering a pie that backs it up. It is worth the Bryant detour, especially when you want pizza that respects your appetite and your time.
5. The Pizza Cafe

The atmosphere at The Pizza Cafe radiates neighborhood comfort, making you feel like you’ve been a regular even if it’s your first visit. It’s located at 310 N Bowman Rd #11, Little Rock, AR 72211, where the storefront keeps things friendly and straightforward.
Inside, the place hums with easy chatter and the shuffle of hot pans moving from oven to table, creating a welcoming vibe that feels just like home.
Slices came generous and share-ready, with a crust that stayed sturdy from tip to rim. I noticed how the sauce leaned savory, letting the cheese stand tall without heaviness.
That balance kept me moving through a second slice without the pause-and-regret intermission.
There is a confidence in a cafe that knows exactly what it is doing and just keeps doing it well. Each bite felt like a nudge to relax, breathe, and enjoy the small wins of the day.
I lingered a bit longer than planned, which says everything.
This is a bring-your-people kind of place, perfect for casual meetups and midweek morale boosts. February needs reliable warmth, and these pies deliver it by the pan.
6. Bruno’s Little Italy

Bruno’s Little Italy carried that timeless, polished glow that makes dinner feel like an occasion. It anchors the corner at 3101 South Shackleford Rd, Little Rock, AR 72205, with a presence that reads confident and welcoming.
I walked in craving a proper sit-down pie and walked out grinning.
The crust had a refined chew, the kind that supports a well-sauced center without collapsing. Tomato tasted bright and grown-up, and cheese melted into a smooth, even blanket that stayed gentle to the last bite.
The restraint here is the luxury, and it makes the flavors speak with a calm voice.
Eating this pizza felt measured in the best way. Bite, pause, let the warmth settle, and appreciate how the edges carry a quiet toastiness that rounds everything out.
Nothing tried to steal the scene, which made the whole slice feel composed.
When you want a pizza night that feels slightly dressed up without losing comfort, Bruno’s nails the brief. February dinners deserve a little glow, and this room supplies it with grace.
7. Wood Stone Craft Pizza

The fire at 394 W Dickson St, Fayetteville, AR 72701, brought both heat and style, with a wood-fired rhythm that hooked me fast. Wood Stone Craft Pizza sits right in the heart of a lively stretch, where the oven glows like a beacon and pies fly out with leopard-spotted edges that promise crunch.
Crust here was airy yet structured, the kind that sings when you tap it with a fingertip. The heat lifted herbs and softened cheese into that perfect, gently blistered layer.
Sauces tasted clean and deft, creating a wide, open lane for each topping to shine without crowding.
Every bite tracked from crisp rim to tender center with a satisfying snap. I loved the tempo of the meal, quick but not rushed, animated without losing care.
The room’s buzz made the slices feel celebratory, like a weeknight that insisted on being memorable.
Go here for that char-kissed character and a slice that feels alive from the first crackle to the final crumb. Make space in your calendar, because this one will not leave your mind quietly.
8. Gusano’s Chicago-Style Pizza

Gusano’s Chicago-Style Pizza offered a hearty pivot in the lineup that hit exactly right on a cool evening. You will find it at 1442 N College Ave, Fayetteville, AR 72703, a convenient spot for settling in and taking your time.
The menu leans generous, and the pies bring that signature tall edge and saucy top that deep-dish fans crave.
The crust carried a butter-kissed sturdiness without turning heavy, a strong base for the layered build. Cheese tucked in like a cozy blanket, and the tomato on top tasted bright enough to keep the slice lively.
The heft felt celebratory, the kind of meal that makes a gray day feel smaller.
I paced myself and was rewarded with warm, steady comfort that never dragged. The outer rim gave a delicate crisp, then the center went plush and savory, like a well-paced story with a big middle.
You leave satisfied, not sleepy, which is the sweet spot for deep-dish dreams.
When you want comfort that still has clarity and lift, this pan delivers. February is peak crave season, and Gusano’s checks the box with gusto and balance.
9. MJ Pizzeria

This pizzeria is a must-visit for pizza lovers who appreciate both traditional and contemporary pies. MJ Pizzeria, located at 838 N 48th St #A, Springdale, AR 72762, is a family-owned spot known for delivering high-quality, fresh pizzas with a wide variety of toppings.
Their menu includes everything from classic Margherita to inventive combinations like the “Mediterranean” pizza with feta, olives, and spinach. The dough is made fresh daily, and their signature sauce adds a unique depth of flavor to every pie.
The atmosphere at MJ Pizzeria is casual, making it an excellent spot for a relaxed meal with family or friends. Aside from pizza, the menu also offers a selection of hearty pasta dishes, salads, and delicious garlic bread.
With a friendly staff and a cozy dining space, MJ Pizzeria provides a welcoming environment for all guests. If you’re dining in or taking your pizza to-go, this local favorite ensures a consistently satisfying meal with every visit.
10. Guido’s Pizza

Guido’s Pizza, located at 4275 S Thompson St Suite C, Springdale, AR 72762, is a popular destination for anyone craving classic Italian pizza with a modern touch. Known for its exceptional deep-dish pies, Guido’s offers an extensive menu that caters to every pizza lover’s preference.
From traditional pepperoni and sausage to more innovative options like the “Veggie Supreme” with mushrooms, onions, and bell peppers, there’s something for everyone. The restaurant prides itself on using only the freshest ingredients, with dough made in-house daily and a special blend of cheeses that sets their pies apart.
Guido’s also serves a variety of pasta dishes, appetizers, and a selection of local beers to complement the meal. With its friendly service and comfortable atmosphere, Guido’s is a great spot for casual dining or a family night out.
Whether you’re visiting for lunch or dinner, Guido’s Pizza provides a consistently delicious and satisfying pizza experience that keeps customers coming back.
