These Classic Michigan Comfort Foods Bring Back Sunday Dinners At Home
Sunday dinners in Michigan hold a special place in our hearts, bringing families together around tables filled with warmth and delicious food.
These meals remind us of simpler times when everyone gathered to share stories and laughter over home-cooked favorites.
From crispy pizzas to hearty pasties, Michigan has created comfort foods that make us feel right at home.
Get ready to explore classic dishes that will transport you back to those cherished Sunday evenings.
1. Detroit-Style Square Pizza

Born in Motor City, this rectangular beauty changed the pizza game forever with its thick, airy crust and crispy, caramelized cheese edges that crunch with every bite.
Buddy’s Pizza at 17125 Conant St, Detroit, MI 48212 perfected this style back in 1946, creating a legacy that makes Sunday dinners feel like celebrations.
The secret lies in the industrial steel pans originally used for auto parts, giving each slice those iconic golden corners.
Families have been gathering around these square pies for generations, making memories one cheesy slice at a time.
2. Frankenmuth-Style Chicken Dinner

Golden, crispy chicken served family-style has turned this Bavarian town into Michigan’s chicken capital, where Sunday feasts become unforgettable traditions.
Zehnder’s of Frankenmuth at 730 S Main St, Frankenmuth, MI 48734 serves up mountains of perfectly seasoned poultry alongside buttery mashed potatoes and homemade stuffing.
The restaurant’s famous all-you-can-eat approach means nobody leaves hungry, just like grandma intended.
Each crispy drumstick and tender breast brings back memories of Sunday afternoons when time slowed down and bellies filled up with pure happiness.
3. Coney Dogs

Nothing says Detroit comfort like a steamed hot dog smothered in meaty chili sauce, bright yellow mustard, and a mountain of diced onions that crunch with attitude.
American Coney Island at 114 W Lafayette Blvd, Detroit, MI 48226 has been slinging these beauties since 1917, creating a legacy that spans over a century.
The secret chili recipe remains closely guarded, passed down through generations like precious family heirlooms.
Sunday dinners wouldn’t be complete without these messy, magnificent creations that require extra napkins and zero shame.
4. Baked Mac And Cheese

Creamy, dreamy, and loaded with multiple cheeses, this isn’t your average boxed mac—it’s a Sunday dinner showstopper that makes grown-ups weak in the knees.
Zingerman’s Roadhouse at 2501 Jackson Ave, Ann Arbor, MI 48103 elevates this childhood favorite into pure comfort food poetry with their perfectly baked golden crust.
Each forkful delivers stretchy, gooey goodness that sticks to your ribs and warms your soul from the inside out.
The crispy top layer gives way to tender pasta swimming in velvety cheese sauce that tastes like a warm hug.
5. Pot Roast With Vegetables

Slow-cooked until fork-tender, this hearty classic fills the house with mouthwatering aromas that announce Sunday dinner is ready before anyone checks the clock.
Bavarian Inn Restaurant at 713 S Main St, Frankenmuth, MI 48734 serves this timeless dish with perfectly roasted vegetables that soak up every drop of savory gravy.
The beef practically melts on your tongue, having spent hours transforming into pure comfort in a bubbling pot of deliciousness.
Carrots and potatoes nestle alongside the meat, creating a complete meal that reminds us why Sunday dinners matter so much.
6. Olive Burger

This quirky Michigan invention proves that olives belong on more than just pizzas, transforming ordinary burgers into tangy, savory masterpieces that locals crave constantly.
Halo Burger at 801 N Teal Lake Ave, Negaunee, MI 49866 perfected the art of blending green olives into creamy mayo that tops juicy beef patties with unexpected brilliance.
The salty, briny kick cuts through the richness of the meat, creating flavor harmony that makes taste buds dance with joy.
Sunday dinners get exciting when this regional treasure shows up, reminding us that Michigan knows how to keep comfort food interesting and delicious.
7. Meatloaf With Mashed Potatoes

Humble yet heroic, meatloaf represents everything wonderful about Sunday dinners—simple ingredients transformed into something greater than the sum of their parts.
Fleetwood Diner at 300 S Ashley St, Ann Arbor, MI 48104 serves up this classic with a tangy ketchup glaze that caramelizes into sweet perfection.
Paired with fluffy mashed potatoes that create the perfect vehicle for soaking up every bit of savory goodness, this combo never disappoints.
Each slice reveals a tender, well-seasoned interior that tastes like home, no matter where you actually grew up or what your Sunday traditions were.
8. Upper Peninsula Pasties

Cornish miners brought these handheld meat pies to Michigan’s Upper Peninsula, creating a portable meal that became a beloved comfort food tradition across the entire state.
Lawry’s Pasty Shop at 2164 US-41, Marquette, MI 49855 stuffs flaky crusts with beef, potatoes, rutabaga, and onions that steam together into hearty perfection.
The crimped edge serves as a built-in handle, making these perfect for Sunday dinners where everyone grabs their own personal pie.
Breaking through that golden crust releases a cloud of savory steam that signals pure comfort is about to happen in your mouth.
9. Michigan Cherry Pie

Tart Montmorency cherries grown in Michigan orchards create pies so legendary that they’ve become the official state dessert, ending Sunday dinners on the sweetest possible note.
The Cherry Hut at 211 N Michigan Ave, Beulah, MI 49617 has been baking these ruby-red beauties since 1922, perfecting the balance between sweet and tart.
Each forkful bursts with bright cherry flavor encased in buttery, flaky crust that crumbles just right.
Served warm with a scoop of vanilla ice cream melting into the filling, this dessert makes every Sunday feel like a special celebration worth remembering forever.
