These Georgia Donut Shops Are So Delightful, You’ll Want Dessert For Breakfast
Believe it or not, Georgia has quietly become a donut lover’s paradise. Scattered across the state, from bustling Atlanta neighborhoods to sleepy coastal towns, you’ll find shops where bakers roll dough before sunrise and fill cases with glazed masterpieces by dawn.
Some stay open all night, others sell out before lunch, but they all share one mission: turning breakfast into the sweetest part of your day. Grab a napkin and prepare to plan your next road trip.
1. Sublime Doughnuts – Atlanta
In the middle of Atlanta’s hustle, Sublime feels like a playful sugar lab that never sleeps.
Both the Georgia Tech and Briarcliff locations run 24 hours a day, so the case is stacked with wild flavors long after midnight – think A-Town Cream, Reese’s, and salted caramel creations that look like tiny art projects.
Locals swing by after concerts, shifts, or road trips, knowing there’s always a hot coffee and a box of outrageous, photogenic donuts waiting.
2. Revolution Doughnuts & Coffee – Decatur & Atlanta
Revolution feels like a neighborhood café where someone decided to take donuts very seriously.
In Decatur and along Edgewood Avenue in Atlanta, the morning line curls out the door as bakers pull out trays of vanilla bean glazed rings, jelly-filled beauties, and seasonal specials made with real ingredients – no shortcuts.
You grab a donut and a carefully made latte, then claim a sunny table while kids press their noses to the glass, choosing their own breakfast dessert.
3. Dutch Monkey Doughnuts – Cumming
Just off Ronald Reagan Boulevard in Cumming, Dutch Monkey looks like a modest shop until you see the racks.
Rows of plump yeast donuts, powdered cake rings, and inventive flavors like Aztec chocolate or lemon meringue make the place feel like a small-town patisserie disguised as a donut joint.
Regulars know to come early – by late morning, the fan-favorite flavors are often gone, claimed by commuters and families on their way to the lake.
4. Sarah Donuts – Roswell & Metro Atlanta
Sarah Donuts isn’t flashy; it’s the kind of old-school shop where the coffee is hot, the staff knows half the customers by name, and the donut case gleams with classic glazed, twists, and sausage rolls.
The Roswell location on Holcomb Bridge Road is one of several around metro Atlanta, all opening before sunrise so early risers can grab a dozen on the way to work.
Walk in and you’ll see construction crews, office workers, and sleepy kids all choosing their favorite ring of fried dough to start the day.
5. Dough in the Box Donuts – Austell / Marietta / Atlanta
Dough in the Box feels like a throwback to the days when breakfast to go meant a white paper box warm in your hands.
From their Austell Road and Veterans Memorial locations to the Fulton Industrial shop, they’re pulling trays of fresh glazed, apple fritters, and maple bars by 5 or 6 a.m.
Locals dart in from the parking lot, emerging moments later with a big pink box that perfumes the whole car and guarantees instant best-friend status at the office.
6. Hero Doughnuts & Buns – Atlanta (Summerhill)
Down in Atlanta’s Summerhill neighborhood, Hero Doughnuts & Buns blurs the line between breakfast spot and cool lunch hangout.
Their brioche donuts come in rotating flavors – jam-filled, glazed, or piled with toppings – and they share menu space with burgers and a legendary fried bologna sandwich.
You might stop in for a donut and coffee, then find yourself lingering for a savory second round while the morning sun pours through the big front windows.
7. The Salty Donut – Atlanta
At The Salty Donut’s Atlanta outpost, donuts feel downright glamorous. The shop leans into small-batch, chef-driven flavors – think brown-butter and salt, horchata, or brioche donuts filled with silky creams.
Weekend mornings bring a stylish crowd of locals who treat donut runs like a ritual: snap a photo of the box, share a few bites with friends, and debate which flavor won the day.
8. Randy’s Donuts – Atlanta (Lenox Square)
The legendary Randy’s Donuts, famous for its giant rooftop donut in California, now has a home inside Lenox Square in Atlanta.
The case is lined with towering raised glazed rings, chocolate iced classics, and whimsical cereal-topped creations.
Shoppers step out of the mall bustle, clutching warm donuts bigger than their hands – proof that sometimes the most memorable dessert for breakfast happens in the middle of a shopping trip.
9. Donut King – Snellville
Snellville’s Donut King doesn’t bother with trends; it just focuses on perfect donuts from early morning until early afternoon.
Their counter fills with glossy glazed rings, jelly-filled favorites, and simple cake donuts that taste like someone’s childhood weekends.
Locals slip in before work or church, walking out with white boxes that inevitably get opened in the car because waiting until you get home is just too much to ask.
10. Baker’s Pride Bakery – Savannah
On Savannah’s DeRenne Avenue, Baker’s Pride has been a family bakery since the early 1980s, and stepping inside feels like stepping into a warm, flour-dusted memory.
Trays of donuts share space with cakes and the city-famous Chocolate Chewies, but the donut crowd still lines up for old-fashioned glazed and cinnamon twists.
Savannahians stop in on sleepy mornings, grabbing a donut for now and a little box of Chewies for later, knowing that both rarely make it past lunchtime.
11. The Donut Shop – Bloomingdale (near Savannah)
Just outside Savannah in Bloomingdale, The Donut Shop feels like a small-town secret hiding in plain sight on US-80.
Bakers fire up the fryers long before dawn, and by 4 a.m., the cases are lined with hand-cut donuts, red velvet specialties, and cream-cheese-iced treats that sell out fast.
Regulars shuffle in wearing ball caps and work boots, comparing favorites and warning newcomers: if you sleep in, you’ll miss the good stuff.
12. Dulce Dough Donuts & Bakery – St. Simons Island
On St. Simons Island, Dulce Dough is the kind of beach-town bakery where vacationers and locals mingle in flip-flops, waiting for trays of fresh donuts to hit the counter.
The shop opens Wednesday through Sunday at 7 a.m., and they’re known to turn out hundreds of donuts a day – glazed brioche, old-fashioned rings, and creative seasonal flavors.
You grab a warm donut and a coffee, then head straight for the island’s live oaks and salt air, dessert in hand, before the day’s even begun.
13. Tommy’s Bakery & Café – Macon
In Macon, Tommy’s looks like a cozy café where you might just grab lunch – until you see the donut menu.
The bakery turns out maple-bacon showstoppers, classic glazed donuts, and assorted pastries alongside burgers and loaded baked potatoes.
Locals know the trick: arrive early enough to snag a box of donuts for breakfast, then come back at noon for a burger, pretending you didn’t already spoil your appetite with sugar.
14. Mi-Lady Bakery – Tifton
Downtown Tifton’s Mi-Lady Bakery feels like a slice of small-town nostalgia. Established as an old-fashioned scratch bakery, it fills its cases each morning with donuts, cinnamon twists, pastries, cookies, and loaves of bread – all made fresh daily.
Early customers shuffle past buttercream-iced cakes to get to the donut trays, choosing from glazed, chocolate-dipped, or filled rings before they disappear into bakery boxes bound for offices and church potlucks.
15. Dixie Cream Donut Shop – Valdosta
In Valdosta, Dixie Cream is the kind of place where the sign simply says HOT DONUTS, and that’s really all you need to know.
This locally owned shop on North Oak Street has been turning out original-recipe glazed donuts, cake specials, and classic coffee since mid-century days, and regulars swear they’re the best in town.
Step inside and you’ll find a short, hand-written menu, a case of still-steaming donuts, and a steady stream of customers who have been coming here since they were kids.