This Massive Arizona Supermarket Sells Pierogies, Live Crabs, And Snacks From Over 30 Countries

Ukrainian apple and pear soda sits in the same store as Korean gochujang, live Dungeness crabs, and a tiny jewelry counter. Yes, all under one roof.

Yes, in Arizona.

The building stretches past 52,000 square feet. The shelves pull products from more than 30 countries and regions.

Roshen sweets, pierogies, mochi balls, and Sadaff sugar cubes all share the aisles.

I like how a simple grocery run here can turn into a world tour. One aisle might send you to Japan.

The next might land you somewhere in Eastern Europe.

There’s even a Vietnamese restaurant and a bakery inside, so snack breaks are built right in. I can’t imagine leaving with only the items on my list.

So how long would your cart stay empty?

An East Valley Grocery Giant With Room To Roam

Lee Lee International Supermarkets sits in Chandler, and it’s the kind of store that makes a regular grocery list feel tiny. Its own description promises fresh produce, meat, seafood, and foods imported from more than 30 countries.

That number isn’t just a slogan on a sign. Asian, Indian, Japanese, Korean, Ukrainian, and other European foods all have a home here.

The store is officially listed as an Asian grocery store. Even so, the shelves wander far beyond Asia, with Eastern European, Hispanic, South American, and African products in the mix.

Size plays a big part in the appeal. The Chandler building spans more than 52,000 square feet, so there’s plenty of ground to cover.

Shoppers hunting for something hard to find in Arizona often start their search right here. Rare noodles, an unusual tea, or a sauce from a favorite trip abroad might all be waiting.

It also works for curious cooks with no plan at all. A slow lap through the aisles can spark a whole week of new dinner ideas.

Wear comfortable shoes and give yourself time. Rushing through a place this big feels like skimming the last chapter of a great book.

Three Decades Of Feeding Arizona’s Curious Cooks

Long before many newer Asian markets arrived in the Valley, this store was already stocking shelves. Lee Lee was founded more than 30 years ago, making it one of Arizona’s longest-running Asian grocers.

For years, Paulina and Meng Truong owned the business. They built a reputation for variety that still defines the store today.

A new chapter began in April 2024. Maison Solutions Inc. acquired Lee Lee, and the market kept rolling as a major hub for international cuisine.

That kind of staying power says something. Grocery stores don’t last three decades without giving people a reason to keep coming back.

The Chandler store is often described as the oldest and largest of the East Valley Asian supermarkets. Plenty of competitors have opened since, yet this one still holds a special spot for many home cooks.

Part of the charm is how familiar it feels to longtime shoppers. Families who grew up cooking with these ingredients can find them without a long drive.

Newcomers get the benefit of all that history too. They step into a store shaped by decades of learning what Arizona kitchens actually need.

Produce Bins Full Of Fruits You Might Need To Google

Bok choy is only the warm-up act. The produce section here leans into variety, with unique fruits and vegetables you probably won’t spot at a standard supermarket.

Fresh produce ranks among the most talked-about features of the store. Home cooks often walk away with something they’ve never tried before.

The frozen aisles add another layer of adventure. Frozen imports like durian give bold eaters a chance to meet the famously pungent fruit on their own terms.

Even small finds can bring a grin. Bamboo plants have turned up here at pocket-change prices, which makes an easy add-on for a sunny windowsill.

Herbs and greens for Asian dishes are a big draw too. Recipes that call for hard-to-source ingredients suddenly feel much more doable.

The best approach is to browse with an open mind. Pick up one new fruit each visit, and your kitchen slowly becomes a little more global.

Not sure what something is? Snap a photo and look it up before you buy, or simply grab one and treat it as a tasty experiment.

Live Crabs, Lobsters, And A Seafood Counter That Means Business

Seafood earns more attention than any other part of this store. Live tanks and a fresh counter make it a serious stop for anyone planning a fish dinner.

The lineup can include fresh Dungeness crabs, king fish, pomfret, crab, and lobsters. That’s a lot of ocean for a city in the middle of the Sonoran Desert.

Live fish are part of the experience as well. For many cooks, choosing seafood this way feels closer to shopping at a coastal market.

A full meat and butcher section sits nearby. Between the two counters, planning a big family meal or hot pot night gets much simpler.

Packaged seafood fills in the gaps for quicker trips. Frozen options make it easy to stock up for later without a daily visit.

A quick heads-up keeps expectations realistic. The seafood area can carry a noticeable ocean aroma, which is pretty normal for a store with live tanks.

As with any fresh catch, give your selection a careful look before checkout. A little attention at the counter can save you from surprises once you’re home.

Pierogies, Roshen Sweets, And A Surprise Eastern European Corner

Nobody expects to find Ukrainian Zhyvchyk soda next to a wall of Asian noodles. Yet Lee Lee pulls off that combination with ease.

The Eastern European section is a genuine highlight. Pierogies, Roshen sweets, and Zhyvchyk apple and pear soda give the store a delightful twist.

For families with roots in Ukraine, Poland, or nearby countries, this section can feel like a taste of home. For everyone else, it’s a fun detour into new flavors.

Roshen candies make an easy first purchase. They’re colorful, giftable, and perfect for sharing with coworkers who think they’ve tried everything.

Frozen pierogies, meanwhile, turn into a fast weeknight dinner. Pan-fry them with onions, and suddenly Tuesday has a little more personality.

The broader European range adds even more options. Specialty items from across the continent sit alongside products from Latin America and Africa.

That mix is what makes the store stand out in Arizona. Shoppers looking for imports from Asia or Eastern Europe often call it their first stop, and it’s easy to see why.

The Snack And Sauce Aisles Could Swallow An Afternoon

Sriracha is practically the welcome committee. Behind it waits a parade of sauces, specialty noodles, gochujang, and nori wraps.

Rows are organized by region, which helps a lot. Shoppers can wander straight to Korean, Japanese, or other country sections without guessing.

Snack lovers face real danger here. Mochi balls, imported cookies, and quirky drinks make it tough to leave with a light basket.

Tea fans get plenty to explore as well. The tea selection stretches across many styles, alongside coffee, spices, and cooking oils.

Vegan shoppers have options too. Faux meats and frozen meals offer plant-based choices with plenty of international flavor.

Little details add charm. Sadaff sugar cubes might not be on your list, but they’re a fun find for anyone who loves a proper cup of tea.

Keep in mind that stock can change from week to week. If you spot a favorite, grab an extra while it’s there.

Cookware rounds out the experience. Pick up a new pan or utensil, and your fresh ingredients have a proper place to shine.

A Vietnamese Restaurant, A Bakery, And Even Jewelry Inside

Groceries are only part of the story at Lee Lee. The Chandler store also houses a Vietnamese restaurant, a bakery, and a small jewelry store.

That lineup turns a shopping trip into a mini outing. Grab a bite before you shop, and you’re less likely to fill the cart with impulse snacks.

Or maybe more likely. Honestly, it depends on how tempting the bakery case looks that day.

The in-house restaurant is a smart touch for a store this size. Covering 52,000 square feet works up an appetite, and help is right there.

The jewelry counter is the true curveball. Few grocery runs end with a quick look at sparkly things, but this one can.

Families tend to appreciate these extras. Kids get a treat break, adults get a moment to regroup, and everyone leaves happier.

Across the street, Lee’s Sandwiches adds another option for Vietnamese-style sandwiches. It’s handy for anyone stretching the visit into lunch.

All together, these features make the trip feel bigger than errands. It’s closer to a small food district wrapped inside one building.

Easy Hours, Plenty Of Parking, And Prices That Stretch A Budget

Early birds and after-work shoppers both win here. Doors open daily from 8:30 AM to 9 PM, seven days a week.

You’ll find the store at 2025 N Dobson Rd, Chandler, AZ 85224. It’s an easy drive for much of the East Valley, from Mesa to Tempe and Gilbert.

Parking is ample, which matters when you’re hauling big bags of rice. The building is also wheelchair accessible.

Prices are one of the strongest reasons to visit. The store is widely known for competitive pricing, especially on pantry staples and large rice bags.

Budget-minded cooks often compare costs and find this market comes out ahead. Coconut milk, sauces, and spices can stretch further here than at many mainstream stores.

One smart move is to ask for a box at checkout. Fragile jars and bottles ride home much more safely that way.

Another tip saves headaches later. Check expiration dates and your receipt before leaving, as you would at any busy market.

Summer in Arizona gets brutally hot. Bring a cooler for seafood and frozen items so everything survives the trip home.

Why This Global Pantry Deserves A Spot On Your Weekend Plans

Some errands drain your energy. A trip to Lee Lee International Supermarkets tends to do the opposite, sparking new recipes and curiosity.

The store blends history, size, and variety in a way few Arizona markets can match. More than 30 years in, it still feels like a treasure hunt.

It’s a great fit for home cooks chasing authentic ingredients. It also suits families looking for a fun, low-cost weekend outing.

Food lovers who miss flavors from abroad might find their favorites here. Meanwhile, beginners can try one new snack and slowly build confidence.

Is every visit perfect? Not always, since a store this busy can have stock gaps and a strong seafood aroma.

Still, the payoff is hard to ignore. Live crabs, Ukrainian soda, Korean pastes, and a bakery all wait in one Chandler stop.

Go slow, browse every aisle, and bring a friend who loves tasting new things. Splitting the snack haul makes the adventure even better.

Arizona has plenty of grocery stores. Very few let you sample the world before dinner, then send you home with a full trunk and fresh ideas.