This Minnesota Corner Grill Turns Stuffed Burgers Into The State Standard
There’s a reason Minnesotans talk about Matt’s Bar in Minneapolis with a hint of pride (and maybe a little hunger).
This unassuming corner grill on Cedar Avenue is home to the legendary Jucy Lucy, the molten, cheese-stuffed burger that put Minnesota on the comfort food map.
Step inside, grab a booth, and listen to the sizzle from the flat-top as locals and first-timers alike line up for that first glorious, lava-hot bite.
Matt’s Bar Origins

Founded as Matt’s Bar in 1954, this charming corner establishment on Cedar Avenue is the proud origin of the iconic Jucy Lucy. The story goes that a customer requested a burger with cheese inside, leading to the birth of a legend.
Today, this local gem continues to serve up tradition with each bite, maintaining its retro charm. The unpretentious setting is a testament to its enduring popularity. While another nearby bar, the 5-8 Club, also claims to have created the burger, Matt’s remains the best-known original.
Unique Spelling: Jucy Lucy

The Jucy Lucy is notable not just for its molten cheese core, but also for its unique spelling without the ‘i’ in ‘Juicy.’ This playful twist adds a touch of character to the already beloved burger.
Legend has it that the spelling was a happy accident, yet it’s now a trademark of Matt’s Bar. According to the restaurant, the name’s spelling originated from a happy menu typo that stuck and became legend. This playful twist adds a touch of character to the already beloved burger.
Molten Cheese Core

The heart of the Jucy Lucy lies in its molten cheese core, a delightful surprise for first-timers. The oozing cheese is both an attraction and a hazard, requiring caution with each bite.
The burger’s exterior appears deceptively simple, but its interior is a molten marvel. This unexpected twist transforms a classic American staple into a unique culinary experience.
Classic Setup

A Jucy Lucy isn’t complete without its classic accompaniments: griddled onions and pickles. These traditional toppings add a perfect balance of flavor and texture, elevating the burger’s profile.
The savory onions and tangy pickles complement the rich, cheesy center, making each bite a harmonious blend. This setup has stood the test of time, becoming an essential part of the experience at Matt’s Bar.
Fresh-Made Patties

The secret to the Jucy Lucy’s appeal lies in its fresh-made patties, pressed meticulously on a flat-top grill. This technique ensures a juicy bite with every order.
Using high-quality beef, each patty is crafted to encase the cheese perfectly, resulting in a delectable surprise. The commitment to freshness is evident with every savory mouthful, a testament to Matt’s Bar’s dedication to quality.
Fries or Chips: Your Choice

When it comes to sides, Matt’s Bar offers patrons a choice between crisp fries or packaged kettle chips, depending on availability. This decision is as iconic as the burger itself.
Crispy fries provide a traditional companion, while the house-made chips offer a unique crunch. Both options perfectly complement the rich, cheesy burger, adding to the overall satisfaction of the meal.
Fear the Cheese: The Motto

“Fear the Cheese” is more than just a motto at Matt’s Bar; it’s a playful warning. The molten cheese core is known to surprise and delight, but it can also burn if approached carelessly.
Embracing this lighthearted advice adds to the fun of enjoying a Jucy Lucy. It’s a reminder to savor each bite carefully, ensuring the full flavor experience.
Corner Location on Cedar Avenue

Located at 3500 Cedar Avenue South, Matt’s Bar is a neighborhood cornerstone. Its vibrant location adds to the allure, making it a must-visit for both locals and tourists.
The bar’s storied history is visible in its modest exterior, yet the bustling interior tells a tale of continued tradition. Visitors can’t help but feel a part of the local fabric when stepping through its doors.
Peak Hour Crowds

At peak hours, lines form quickly at Matt’s Bar, a testament to the Jucy Lucy’s appeal. The anticipation is part of the experience, building excitement for the cheesy reward.
Regulars and newcomers alike gather, creating a community atmosphere. It’s a chance to meet fellow enthusiasts and share a love for this unique Minnesota staple.
Presidential and Press Visits

Matt’s Bar has attracted attention far beyond Minnesota, most notably when President Barack Obama visited in 2014, further cementing its fame. These notable visits highlight the Jucy Lucy’s appeal on a national stage.
Each high-profile visitor becomes a part of the bar’s history, celebrated alongside the locals who frequent it daily. It’s a testament to the burger’s universal charm.
Food Truck Expansion

Matt’s Bar launched its official food truck in 2023, bringing the Jucy Lucy to events and festivals across Minnesota. This expansion allows more people to experience the original even outside the Cedar Avenue bar.
The food truck captures the essence of Matt’s in a mobile setting, ensuring that the beloved Jucy Lucy reaches fans far and wide.
