This Oregon All-You-Can-Eat Buffet Is So Popular, People Line Up Early
Mizumi Buffet in Tigard, Oregon, has become the kind of spot where arriving early feels like a smart strategy.
Locals know the secret: once the doors open, the sushi rolls vanish fast, the crab legs pile high, and the dessert bar never stops tempting.
It’s a feast that rewards both appetite and timing, where every plate is an invitation to indulge in endless flavor before the next eager diner claims your favorite bite.
Conveniently Tucked Inside Tigard Marketplace
Finding Mizumi isn’t some treasure hunt requiring GPS wizardry. Situated at 13500 SW Pacific Hwy #17, it sits comfortably inside Tigard Marketplace, making parking a breeze compared to cramped downtown spots.
You’ll spot it near other shops and restaurants, so grabbing groceries or running errands beforehand works perfectly.
No need to navigate confusing side streets or worry about getting lost. Accessibility matters when hunger strikes hard.
Operating Hours That Fit Most Schedules
Whether you’re craving a midweek lunch or weekend feast, Mizumi accommodates your appetite. Monday through Thursday, doors open at 11:00 and close at 9:30, giving plenty of window for both meals.
Fridays extend dinner service until 10:00, while weekends start slightly later at 11:30 but also run until 10:00.
Plan accordingly if you’re eyeing that Saturday evening crab leg bonanza. Early birds and night owls both win here.
Sushi Bar Meets Hibachi Grill Under One Roof
Forget choosing between Japanese cuisines because Mizumi serves both with gusto. Fresh sushi rolls line one station while hibachi chefs work their magic nearby, filling the air with savory smoke and sizzle.
You can pile California rolls next to teriyaki chicken without judgment. Variety means everyone at your table leaves happy, whether they’re raw fish fanatics or cooked protein devotees.
Why limit yourself when abundance reigns supreme?
Pricing That Won’t Demolish Your Wallet
Weekday lunch rings up at just $16.99, making it a steal for unlimited plates. Dinner costs $21.99 Monday through Thursday, jumping slightly to $22.99 on Fridays and weekends when premium items appear.
Kids ages two to ten pay per year of age, calculated at $1.20 for lunch or $1.79 for dinner. Bring your six-year-old for under eight bucks at dinner. Budget-friendly family outings exist after all.
Reservations Help But Don’t Guarantee Instant Seating
Smart diners book ahead, especially for Friday through Sunday visits when crowds surge. Mizumi accepts reservations, which definitely helps reduce your wait time considerably.
Even with a reservation, expect roughly five to fifteen minutes of standing around during peak periods. Popular places attract crowds no matter what, so patience becomes part of the experience.
Bring comfortable shoes and maybe scroll through your phone while waiting.
Dinner Service Brings Out the Shellfish Superstars
Crab legs make regular appearances during dinner hours, transforming the buffet into a seafood lover’s paradise.
Other shellfish varieties join the lineup frequently, giving you premium protein without premium restaurant prices.
Lunch offerings focus more on standard fare, so serious shellfish hunters should arrive after 5:00. Watching people stack plates high with crab becomes entertainment itself. Bring your appetite and maybe some wet wipes.
Takeout and Delivery Options for Home Feasting
Can’t face the crowds or prefer pajama dining? Mizumi offers online ordering for both takeout and delivery, bringing the buffet experience home minus the chaos.
Obviously, you lose the unlimited refill advantage, but convenience sometimes trumps quantity. Perfect for those nights when leaving the couch feels impossible yet sushi cravings demand satisfaction.
Order through their website and skip the line entirely while binge-watching your favorite show.