Top 12 Cheapest Items At Outback Steakhouse Worth Ordering
Who doesn’t appreciate a satisfying meal that doesn’t break the bank? As someone who regularly dines at Outback Steakhouse, I’ve uncovered some truly budget-friendly gems on their menu that deliver big on flavor without draining your wallet.
Whether you’re craving steak, chicken, or something lighter, there are plenty of options that offer that bold, signature Outback taste we all love, without the hefty price tag.
After plenty of delicious research (someone had to do it!), I’ve rounded up my personal favorites. These picks prove you can enjoy a hearty, memorable meal without experiencing financial heartburn afterward.
1. Steakhouse Mac & Cheese Bites
Golden-crispy on the outside, gooey-cheesy on the inside! These little nuggets of happiness have saved many of my pre-dinner hunger meltdowns. At just $4.99, they’re practically stealing from the restaurant.
The house-made ranch dip adds a cool, tangy contrast that makes each bite better than the last. My niece calls them ‘cheese pillows’ and refuses to share her order with anyone.
Perfect for splitting with a friend or keeping all to yourself when you’re feeling particularly possessive about your cheese intake. No judgment here, I’ve definitely hidden in my car to finish the last bite before.
2. Signature Side Salad
Fresh greens saved my diet plan last Tuesday! For just $3.99, this vibrant mix of crisp greens, juicy tomatoes, crunchy cucumbers, and zesty red onions provides a refreshing start to any meal.
The homemade croutons add that perfect textural element that store-bought salads always seem to miss. My personal hack? Ask for the dressing on the side to control exactly how much goes on.
Sometimes I’ll order two when I’m trying to be extra virtuous (or when I’ve had three bloomin’ onions the previous week). Light, satisfying, and kind to your wallet, what’s not to love?
3. 6-Ounce Center-Cut Sirloin
Carnivore dreams come true without breaking the bank! The first time I tried this $11.99 steak, I couldn’t believe something so flavorful could cost less than my fancy coffee habit.
Seasoned with Outback’s secret spice blend and seared to lock in those juices, this petite powerhouse delivers the steakhouse experience without the steakhouse price tag. My trick is pairing it with a side of seasoned rice to make the meal feel even more substantial.
The perfectly portioned 6-ounce cut means you’ll leave satisfied but not stuffed. Honestly, it’s my go-to order when I’m treating myself mid-week without wanting to explain a mysterious credit card charge to my partner.
4. Classic Sides – Seasonal Veggies
Bright, colorful, and only $2.99! These aren’t your grandmother’s overcooked vegetables, Outback knows how to keep them crisp-tender with just the right amount of seasoning.
Last month, I discovered they’ll customize the veggie mix if you ask nicely. My server swapped out the carrots for extra broccoli without batting an eye. The light butter glaze makes these veggies feel indulgent even though they’re actually good for you.
Sometimes I’ll order double veggies instead of fries when I’m trying to eat healthier but still want something satisfying. A steakhouse that makes vegetables crave-worthy deserves some serious recognition!
5. Seasoned Rice Pilaf
Fluffy grains of happiness for just $2.99! This isn’t your basic boring rice, Outback’s version has these little flecks of herbs and seasonings that make each forkful interesting.
My dinner companion once tried to order plain white rice instead, and I nearly caused a scene. The subtle buttery flavor makes it the perfect companion for soaking up extra steak juices or sauce from your entrée.
Sometimes I dream about this rice between visits. Is that weird? Maybe. But once you try it, you’ll understand why it deserves its own special place in your heart. Budget-friendly side dishes rarely bring this much joy to the table.
6. Hand-Breaded Chicken Tenders
Crunchy, juicy, and utterly addictive! Remember when chicken tenders were just for kids? Those days are long gone. At $10.99, these grown-up versions have a perfectly seasoned breading that shatters with each bite.
The tangy honey mustard sauce deserves its own fan club. I’ve been known to ask for extra and may have once tried to recreate it at home (spoiler: epic failure). My friend Sarah swears they’re the best hangover cure in town.
The portion size is generous enough that I usually have one to take home for midnight snacking. Pro tip: They’re still crispy the next day if you reheat them in the oven instead of the microwave.
7. The Outbacker Burger
Burger perfection awaits at just $8.99! My first bite into this beauty made me question why I’d ever paid $15+ for a burger elsewhere. The juicy patty comes topped with crisp lettuce, ripe tomato, and those house-made pickles that strike the perfect balance between spicy and tangy.
Last summer, I convinced my burger-snob brother to try it. He’s still talking about those pickles months later. The toasted bun somehow manages to hold everything together without getting soggy, a true engineering marvel.
Add cheese for a small upcharge if you’re feeling fancy. My wallet does a happy dance every time I order this instead of a pricier entrée, yet I never feel like I’m compromising on flavor.
8. Grilled Chicken on the Barbie
Smoky, savory, and surprisingly moist! The first time I ordered this $13.99 chicken breast, I braced myself for the typical dry, boring chicken that plagues restaurant menus everywhere. Boy, was I wrong!
The BBQ sauce has this perfect sweet-tangy balance that caramelizes on the grill. My fitness-focused friend Jen orders this weekly after her gym session. The 5-ounce portion might seem modest, but paired with a side, it’s perfectly satisfying without food coma consequences.
Fun fact: I once asked my server what makes it so juicy, and she winked mysteriously while saying, “Aussie secret.” Whatever they’re doing, it works. Healthy-ish eating has never tasted this good.
9. 6 Grilled Shrimp on the Barbie
Succulent seafood that won’t sink your budget! These six plump shrimp ($12.99) arrive perfectly grilled with a mouthwatering aroma that turns heads at nearby tables. The herb and spice blend creates this incredible crust that locks in all the juicy goodness.
My coastal-dwelling aunt visited last month and declared these better than her local seafood joint. The garlic toast that comes alongside is perfect for sopping up every last bit of flavor from the plate.
Sometimes I’ll order these as my main with a side salad for a lighter meal that still feels special. Or add them to another entrée when I’m feeling particularly fancy. Either way, they’re a value that makes my taste buds and wallet equally happy.
10. Salted Caramel Cookie Skillet
Sweet tooth emergency savior for only $4.99! This warm cookie arrives in a sizzling skillet that announces its presence with a heavenly aroma. The contrast between the hot cookie, cold ice cream, and crunchy pretzel pieces creates a texture paradise.
My birthday dinner last year ended with this delight, complete with a candle. The white chocolate chunks melt into these gooey pockets that make each bite slightly different from the last. My nephew tried to lick the skillet clean, I almost joined him.
Despite its decadent appearance, the portion size is perfect for sharing (though I’ve been known to guard it jealously). The sweet-salty balance hits that craving spot without the usual dessert price tag shock.
11. Baked Potato Soup
Comfort in a cup for just $2.99! On a particularly rough Monday last winter, this creamy potato soup turned my entire week around. Each spoonful delivers velvety potato goodness studded with savory bacon bits and melty cheese.
The soup comes topped with a sprinkle of green onions that adds the perfect fresh contrast to the richness below. My grandmother, a soup connoisseur of the highest order, gives it her rare seal of approval.
I’ve learned to order it even in summer because Outback’s aggressive air conditioning sometimes requires internal warming. Pro tip: Ask for extra bacon bits if you’re having one of those days. The servers usually oblige with a knowing smile.
12. House Side Salad
Crisp, colorful, and crazy affordable at $3.99! Unlike sad side salads elsewhere that feature wilted lettuce and pale tomatoes, Outback’s version brings the freshness every single time.
The cheese adds just enough indulgence to make it feel special. My vegetarian cousin always orders two as her main course with different dressings for variety. The red onions deliver that perfect bite that wakes up your taste buds before the main course arrives.
Sometimes I’ll ask for extra cucumbers instead of tomatoes, and they’ve never charged extra for the swap. A small thing, but it’s those little customizations that make me feel like a valued regular rather than just another customer. Fresh, filling, and friendly on the wallet.
13. Aussie Fries
Crispy potato perfection for only $2.99! These aren’t your average fries, they’re seasoned with a mysterious blend that I’ve tried (and failed) to recreate at home multiple times. The outside stays crunchy while the inside remains fluffy.
My best friend and I have a standing agreement to order these whenever we meet at Outback, no matter what else we get. We’ve developed a strategic eating pattern to ensure maximum crispiness enjoyment. The generous portion size means there’s always enough to share, though you might not want to.
They retain their texture remarkably well, making them one of the few fries worth taking home as leftovers. A simple pleasure that elevates any meal without putting pressure on your budget.