I have an easy two ingredient chocolate mousse recipe for you to try. This quick chocolate mousse recipe is perfect for a last minute dessert. Simply use whipping cream and chocolate. This simple chocolate mousse recipe is perfection and I love how it gets almost a chip like texture to it- like my favorite cold coffee drink.
Simple Chocolate Mousse
I always have the ingredients for this recipe for easy chocolate mousse on hand in the house. You can also use up any chocolate that you have in the cupboards from Halloween, Valentine’s Day, Christmas, etc. Simply melt about 8 oz of chocolate in the microwave and fold into cold whipping cream- refrigerate and serve. I like to serve mine with a cookie and whipped cream- I know overload. But whipped cream is my favorite.
Quick Two Ingredient Chocolate Mousse
Ingredients
2 cups whipping cream
8 oz chocolate, melted
Directions
- In an electric mixer with a whisk attachment beat the whipping cream until thick with stiff peaks.
- Pour in melted chocolate and fold into the cream.
- Serve in cups and top with additional whipped cream, cookie or shaved chocolate.
There it is an easy 2 ingredient chocolate mousse recipe. Perfect for Valentine’s Day but easy enough to serve for a weeknight dessert as well. The kids even love this too!
Check out a few of these other chocolate recipes on the blog – chocolate marshmallow brownies, brownie bites and chocolate crinkle cookies for a wide variety of your dessert needs. Simply search through Ever After in the Woods for many more dessert ideas as well. Give these two ingredient chocolate mousse recipe a try- it is so easy and quick we usually keep a container in the fridge for when that sweet tooth calls! If your house is anything like ours that call comes often and it usually for a variety of chocolate!
Happy Baking!
Two Ingredient Chocolate Mousse Recipe
Ingredients
- 2 cups whipping cream
- 8 oz chocolate melted
Instructions
- In an electric mixer with a whisk attachment beat the whipping cream until thick with stiff peaks.
- Pour in melted chocolate and fold into the cream.
- Serve in cups and top with additional whipped cream, cookie or shaved chocolate.
