12 Vermont Burger Spots Everyone Should Try Once (And Probably Twice)

Vermont takes its burgers seriously, and it shows in every bite. Across the state, diners, taverns, and roadside joints all put their own spin on the classic burger.

Some lean into local beef, others stack on Vermont cheddar, and a few keep things simple with just a perfectly seasoned patty and soft bun.

There’s no need for anything fancy here, just honest, satisfying flavor that keeps people coming back. If a good burger is your kind of comfort food, Vermont has plenty of spots that know exactly how to do it right.

1. Worthy Burger, South Royalton

Grass-fed beef makes all the difference here. The meat comes from local farms, and you can taste the quality in every bite. Each burger gets cooked to order on a flat-top grill, creating that perfect crust on the outside while staying juicy inside.

The toppings are simple but thoughtful. Fresh vegetables, good cheese, and house-made sauces complement the beef without overpowering it.

You’ll find a few creative options on the menu, but even the basic burger stands out because the ingredients speak for themselves.

2. Farmhouse Tap & Grill, Burlington

This Burlington favorite has built its reputation on one thing above all else. The beef comes from a single farm in Vermont, and that commitment to local sourcing shows up in the flavor.

People line up for these burgers, especially on weekends. The space feels warm and welcoming, with exposed brick and communal tables. Service moves quickly despite the crowds.

Their classic burger needs nothing fancy because the meat is that good, though the creative monthly specials are worth trying too.

3. Prohibition Pig, Waterbury

Smoked meats are the specialty here, but the burgers hold their own against the barbecue menu. The patties get a light touch of smoke before hitting the grill, adding an extra layer of flavor you won’t find elsewhere.

It’s subtle but memorable. The atmosphere leans casual with a southern twist. Portions run generous, and the sides deserve attention too.

Try pairing your burger with their mac and cheese or coleslaw. The staff knows their stuff and can guide you through the menu.

4. Doc Ponds, Stowe

Located right in the heart of Stowe, this spot draws both locals and visitors year-round. The burgers are straightforward and satisfying, made with quality beef and cooked just right.

Nothing here tries too hard, which is exactly why it works. The casual vibe makes it perfect for lunch after skiing or hiking. Prices stay reasonable despite the tourist-heavy location.

Their fries deserve a mention too, crispy and perfectly salted. It’s the kind of place you’ll want to return to every time you’re in town.

5. The Shopping Bag, Burlington

This little corner spot has been serving Burlington since the 1950s. The burgers taste like they came straight from that era too, in the best way possible.

Simple ingredients, honest cooking, and prices that won’t empty your wallet. Don’t expect anything fancy or trendy here. The charm lies in its no-frills approach and consistent quality.

Cash only, so come prepared. It’s the kind of neighborhood joint that reminds you why simple food, done well, never goes out of style.

6. Archie’s Grill, Shelburne

Family-owned and operated, this Shelburne staple keeps things simple and delicious. The burgers are hand-patted daily, and you can tell the difference.

They cook them on a well-seasoned griddle that adds just the right amount of flavor. The menu offers plenty of customization options without being overwhelming.

Fresh toppings get prepped each morning. The staff treats everyone like a regular, even if it’s your first visit. Outdoor seating in summer makes it even better for enjoying your meal.

7. Burger Barn, Jeffersonville

The name tells you everything you need to know. This place specializes in burgers, and they’ve perfected their craft over the years. Local beef gets ground fresh, and each patty is generous in size without being ridiculous.

The barn-style building adds character to the experience. Inside, the menu board lists creative combinations alongside classic options.

Their special sauce has a bit of tang that cuts through the richness of the beef. Portions are hearty, so bring your appetite along.

8. Al’s French Frys, South Burlington

Since 1946, this roadside stand has been doing one thing exceptionally well. The burgers are simple but satisfying, cooked on a flat-top grill that’s probably seen millions of patties.

It’s fast food in the truest, best sense of the term. Order at the window, grab a picnic table, and enjoy. The fries live up to the name, crispy and addictive.

Everything tastes better eaten outdoors on a warm Vermont day. It’s a local institution that hasn’t changed much, and nobody wants it to.

9. Three Penny Taproom, Montpelier

Montpelier’s capital city gem offers more than just great drinks. The burger here competes with any in the state, made with locally sourced beef and creative toppings that change with the seasons.

The kitchen takes pride in supporting Vermont farmers and producers. The cozy interior fills up quickly on weekends. Their burger pairs perfectly with the rotating selection of local brews.

Staff can recommend the best combinations. It’s a place where quality ingredients meet skilled preparation in every dish.

10. Guild Tavern, South Burlington

Modern tavern meets classic comfort food at this South Burlington spot. The burger selection includes several variations, but the signature Guild Burger remains the most popular choice.

Quality beef gets topped with aged cheddar and house-made pickles that add the perfect crunch. The space feels upscale without being stuffy. Good for both casual dinners and special occasions.

Their attention to detail shows in everything from the perfectly toasted buns to the temperature of the meat. Consistent quality keeps people coming back.

11. The Lookout Tavern, Killington

After a long day on the mountain, this Killington tavern hits the spot. The burgers are substantial and satisfying, exactly what tired legs and hungry stomachs need.

They don’t skimp on portions, and the meat is always cooked properly. The mountain lodge atmosphere adds to the appeal. Large windows offer great views while you eat.

Friendly service and a relaxed vibe make it easy to settle in for a while. It’s become a tradition for many skiers and riders who visit the area regularly.

12. Hop’n Moose Brewing Co., Rutland

Rutland’s brewing company serves up burgers that match the quality of their craft brews. The menu features several creative options, each one thoughtfully constructed with complementary flavors.

Even the classic cheeseburger gets elevated treatment here with premium ingredients. The brewery atmosphere stays lively but not too loud. Groups and families both feel comfortable here.

The burgers pair wonderfully with their house-made beverages. It’s a solid choice whether you’re local or just passing through Rutland on your Vermont travels.