Why This North Carolina All-You-Can-Eat Buffet Deserves A Spot On Your Food Map
On the Outer Banks, Captain George’s Seafood Restaurant in K*ll Devil Hills has built a reputation for unforgettable all-you-can-eat seafood experiences.
From golden fried fish to buttery crab legs and everything in between, this buffet turns dining into a feast.
The flavors, freshness, and variety make it more than just a meal – it’s a destination.
For anyone craving generous portions and classic North Carolina seafood, this spot earns every bit of its acclaim.
1. Coastal Mainstay Since 2009
While vacationers come and go with the seasons, Captain George’s has remained a steadfast culinary anchor on the Outer Banks since 2009.
Operating year-round when many local spots shutter during off-season months, this seafood sanctuary provides consistent quality regardless of when your beach trip falls.
For locals, it’s become a tradition for celebrating special occasions. For tourists, it’s the must-visit dinner spot that completes the OBX experience.
2. Part of a Legendary Seafood Empire
Few realize they’re dining at seafood royalty when visiting the K*ll Devil Hills location.
As one of only four Captain George’s restaurants in existence, this OBX outpost carries the prestigious reputation established by its sister locations in Virginia Beach, Williamsburg, and Myrtle Beach.
The family-owned chain has perfected their seafood buffet concept over decades, bringing their time-tested recipes and quality standards to the North Carolina coast.
3. Crab Leg Paradise with 70+ Buffet Items
Seafood skeptics become believers at the sight of Captain George’s legendary buffet spread.
With over 70 items refreshed throughout service, the star attraction remains their snow crab legs, served fresh daily and restocked constantly.
Beyond crab, feast on steamed shrimp, fried oysters, broiled scallops, and unexpected delights like she-crab soup.
Even non-seafood eaters find satisfaction with prime rib, pasta stations, and Southern sides that round out the massive selection.
4. Crustacean Consumption on an Epic Scale
Numbers don’t lie… Captain George’s serves a truly staggering amount of seafood.
Across all locations, they crack through over 1.5 million pounds of crab legs annually, with the K*ll Devil Hills restaurant contributing its fair share to this impressive total.
During peak summer season, their kitchen team works around the clock to maintain the freshest quality.
The restaurant’s massive refrigeration system and daily deliveries ensure you’re getting ocean-fresh seafood, not frozen leftovers.
5. Premium Experience with Transparent Pricing
Quality seafood commands respect, and a price to match. The current adult buffet rate of $49.99 reflects the premium ingredients and all-you-can-eat format that defines the Captain George’s experience.
Kids aged 5-12 dine for $25.99, while the littlest seafood explorers (4 and under) can sample the offerings for just $5.99.
Unlike many restaurants with hidden costs, your buffet price includes everything except drinks and dessert upgrades, making budgeting for your seafood feast straightforward.
6. Sports Haven for the Athletic-Minded Foodie
Not everyone in your group wants a formal dining experience. For the sports enthusiasts, “Just George’s” sports bar inside the restaurant offers the perfect compromise.
With 28 TVs broadcasting every major sporting event through full sports packages, no game goes unwatched. The bar area serves the same legendary buffet in a more casual atmosphere.
This makes Captain George’s uniquely capable of satisfying both the refined seafood connoisseur and the jersey-wearing sports fan in one location.
7. Summer Crowd Management Mastery
Popularity comes with crowds, and Captain George’s handles the summer rush with impressive efficiency.
During peak season (Memorial Day through Labor Day), they operate on a first-come, first-served basis with no reservations, keeping the line moving steadily through their spacious dining rooms.
Large groups are welcome, making it perfect for family reunions or team celebrations. Pro tip: Arrive before 5pm or after 8pm to minimize wait times, or visit during shoulder season for a more relaxed experience.