We love cookies in our home and this recipe for Apple Jacks cookies is no exception. This cookie has a delicious cinnamon apple flavor and is delicious with a cup of coffee or tea.
Apple Jacks Cookies
We really enjoy baking in our house. My daughter will probably be on the kids baking competition at some point! I love that we can spend quality time together doing something that we both love. Baking is soothing for the soul and gives us a chance to unwind.
Apple Jacks Cookie Recipe
INGREDIENTS
10 Tbsp. unsalted butter, cubed
2 cups flour
½ cup Apple Jacks Crushed
1 tsp baking powder
1 Tbsp cinnamon
1 tsp salt
1 cup sugar
1/4 cup light brown sugar
2 eggs
2 tsp vanilla extract
INSTRUCTIONS
In a saucepan over medium heat, melt the butter until it froths. Keep stirring until the butter becomes brown (3 minutes or so). Cool Slightly.
In an electric mixer with paddle attachment add sugars to the cooled butter and mix.
Add in eggs and vanilla to combine.
Slowly add in flour, Apple Jacks, salt, baking powder and cinnamon.
Refrigerate for 1 hour.
Preheat oven to 350.
Line cookie sheets with silicon mats.
Roll chilled dough into balls about 1 TBSP in size. Roll in powdered sugar and place on cookie sheets about 2″ apart.
Bake for 12 minutes.
Cool completely.
There you have it- apple jacks cookies. You can drizzle a little icing over the top if you like or sift with powdered sugar. Either way these cookies will be a hit at school, parties or just as a snack in your home.
I stuffed 2 cookies with frosting and pieces of Apple Jacks too- for the ultimate indulgence.
Check out these recipes for a few favorite cookie recipes I have: Chocolate Crinkle, the best chocolate chip cookies and a brown butter sugar cookie.
Happy Baking!
Apple Jacks Cookies
Ingredients
- 10 Tbsp. unsalted butter cubed
- 2 cups flour
- ½ cup Apple Jacks Crushed
- 1 tsp baking powder
- 1 Tbsp cinnamon
- 1 tsp salt
- 1 cup sugar
- 1/4 cup light brown sugar
- 2 eggs
- 2 tsp vanilla extract
Instructions
- In a saucepan over medium heat, melt the butter until it froths. Keep stirring until the butter becomes brown (3 minutes or so). Cool Slightly.
- In an electric mixer with paddle attachment add sugars to the cooled butter and mix.
- Add in eggs and vanilla to combine.
- Slowly add in flour, Apple Jacks, salt, baking powder and cinnamon.
- Refrigerate for 1 hour.
- Preheat oven to 350.
- Line cookie sheets with silicon mats.
- Roll chilled dough into balls about 1 TBSP in size. Roll in powdered sugar and place on cookie sheets about 2" apart.
- Bake for 12 minutes.
- Cool completely.
