Now that the holidays are over, we can focus on the next holiday- Valentine’s Day. I have the best Valentine’s Day Cookies with Hershey’s Kisses.
Valentine Cookies
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These beautifully decorated Valentine’s Day cookies are the perfect recipe to bring to a classroom party this year. Simply bake up a batch and deliver to your child’s classroom this year. These cute Valentine’s Day cookies would also make a great gift or for a dessert table.
Chocolate Hershey’s Kisses Valentine Cookies
Makes 15-18 cookies
Ingredients:
- 1c + 1 tbsp flour
- 1 c sugar
- ½ c butter unsalted, room temperature
- 1 ½ tsp Vanilla extract
- 1 Egg yolk
- Pinch of salt
- ½ c Cocoa powder
- 3 ½ tbsp Milk
- Valentine colored sprinkles
- Hershey’s Hugs or Hershey’s Kisses
Instructions:
Preheat your oven to 350 degrees.
Cream together the butter and sugar until smooth.
Add the egg yolk, milk and vanilla extract to the butter and sugar mixture, and beat to combine.
In a separate mixing bowl, combine the flour, cocoa powder and salt, mix to combine, and add it slowly to the wet ingredients. Beat on high until a thick dough is formed.
Take a tablespoon of dough, and make it into a ball. Flatten the ball of dough, and press it down into Valentine sprinkles of your choosing. Place it on a greased or lined baking sheet.
Continue step 5 until all of the dough has been used.
Bake the cookies for 10 minutes.
Remove them from the oven, take them off of the hot baking sheet, and rest for a few minutes. Press an unwrapped Hershey Hugs candy into the center of each cookie. Place the cookies into the fridge for a few minutes to keep the Hershey Hug from melting in the warm cookie.
Serve immediately or store in an airtight container.
These Valentine’s Day cookies with Hershey’s Kisses or Hugs are the perfect way to sweeten up your Valentine’s Day this year. If you liked this cookie recipe be sure to look for the best chocolate chip cookie recipe and the brown butter cinnamon sugar cookies too!
Chocolate Hershey’s Kisses Valentine Cookies
Ingredients
- 1 c + 1 tbsp flour
- ● 1 c sugar
- ● ½ c butter unsalted room temperature
- ● 1 ½ tsp Vanilla extract
- ● 1 Egg yolk
- ● Pinch of salt
- ● ½ c Cocoa powder
- ● 3 ½ tbsp Milk
- ● Valentine colored sprinkles
- ● Hershey’s Hug candies or Hershey’s Kisses
Instructions
Instructions:
- Preheat your oven to 350 degrees.
- Cream together the butter and sugar until smooth.
- Add the egg yolk, milk and vanilla extract to the butter and sugar mixture, and beat to combine.
- In a separate mixing bowl, combine the flour, cocoa powder and salt, mix to combine, and add it slowly to the wet ingredients. Beat on high until a thick dough is formed.
- The dough will be very thick, but this is the way it is supposed to be. Take a tablespoon of dough, and make it into a ball. Flatten the ball of dough, and press it down into Valentine sprinkles of your choosing. Place it on a greased or lined baking sheet.
- Continue step 5 until all of the dough has been used.
- Bake the cookies for 10 minutes.
- Remove them from the oven, take them off of the hot baking sheet, and rest for a few minutes. Press an unwrapped Hershey Hugs candy into the center of each cookie. Place the cookies into the fridge for a few minutes to keep the Hershey Hug from melting in the warm cookie.
- Serve immediately or store in an airtight container.
Happy Baking!
Chocolate Kiss Christmas Cookies
These beautifully decorated Christmas cookies are the perfect recipe to make this year. Simply bake up a batch and deliver to your friends and neighbors. These cute chocolate kiss christmas cookies would also make a great gift or for a dessert table.
Ingredients
- * 1c + 1 tbsp flour
- * 1 c sugar
- * ½ c butter unsalted, room temperature
- * 1 ½ tsp Vanilla extract
- * 1 Egg yolk
- * Pinch of salt
- * ½ c Cocoa powder
- * 3 ½ tbsp Milk
- * red/green colored sprinkles
- * Hershey’s Kisses
Instructions
- Preheat your oven to 350 degrees.
- Cream together the butter and sugar until smooth.
- Add the egg yolk, milk and vanilla extract to the butter and sugar mixture, and beat to combine.
- In a separate mixing bowl, combine the flour, cocoa powder and salt, mix to combine, and add it slowly to the wet ingredients. Beat on high until a thick dough is formed.
- Take a tablespoon of dough, and make it into a ball. Flatten the ball of dough, and press it down into Valentine sprinkles of your choosing. Place it on a greased or lined baking sheet.
- Continue step 5 until all of the dough has been used.
- Bake the cookies for 10 minutes.
- Remove them from the oven, take them off of the hot baking sheet, and rest for a few minutes. Press an unwrapped Hershey Hugs candy into the center of each cookie. Place the cookies into the fridge for a few minutes to keep the Hershey Hug from melting in the warm cookie.
- Serve immediately or store in an airtight container.
