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Succulents and cacti are still trending right now and what could be any cuter than an edible cactus in cake form. These amazing fondant cactus cupcakes can be the centerpiece of a birthday or shower.

Cactus Cupcake Toppers

These cactus cupcakes set the party tone for Cinco de Mayo, Fiesta, or desert themed parties. We placed our green edible cactus on top of chocolate icing on a brownie. Add a bit of pink sprinkles and you are all set!

Edible Cactus

Ingredients

1 small pkg green fondant

1 cactus mold

Pink large sprinkles

Directions

Work a small bit of fondant in your hands to make pliable.

Push the fondant into the cactus mold.

Let dry and then take out of the mold.

Add the sprinkles with a small bit of frosting

Add the cacti to cupcakes, brownies and more for the perfect addition to any party dessert table. Simply add a few other special touches for an adorable party display.