Elvis Presley Cake Recipe

Elvis Presley cake is so easy to make and this cake is delicious and easy to make – perfect for any occasion.  This cake is very versatile as you can use any type of box cake mix  (yellow, white, spice, pineapple). We love all of the se combined flavors just like Elvis did!

There is something about the combination of pineapple and coconut that makes me swoon! This Chocolate Sawdust Pie has similar ingredients and all the deliciousness in pie form!

Elvis Presley Cake Recipe

Ingredients for Elvis Presley Cake

Cake –

1 box white cake mix + additional ingredients per directions

1 cup crushed pineapple with juice

1 cup sugar

½ teaspoon vanilla

Frosting – 

8 oz cream cheese, soft

½ cup butter, soft

3 cups powdered sugar

½ teaspoon vanilla

3 cups pecans, crushed

Directions for Elvis Presley Cake

Bake cake per recipe and cool completely then poke holes over the entire cake

In a saucepan bring the pineapple with juice, ½ teaspoon vanilla, and the sugar to a boil

Simmer for 3-5 minutes until sugar has melted

Remove from heat and cool slightly then pour the mixture evenly over the cake

Use a mixer to combine the cream cheese, vanilla, and butter until creamy and fluffy then add in powdered sugar one cup at a time until well combined

Fold in 2 cups of the crushed pecans

Spread the frosting over the pineapple then top with remaining crushed pecans

Place in refrigerator overnight

Slice, serve, and rock n roll! 

 

If you liked this cake recipe – have a look at our other celebrity recipes too-

Pioneer Woman Best Chocolate Cake

Paula Deen’s Banana Pudding

Dolly Parton Fruit Cobbler Cake

 

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